Southside Cafe Menu and Prices

$9.00

a delicate blend of seafood

$13.00

smoked trout, smoked salmon, shrimp, and fresh fish, over mixed greens with a lemon caper vinaigrette

$12.00

blackened, grilled, or crusted chicken, mixed greens, bacon, egg, cheese, and choice dressing.

$12.00

with grilled chicken, portabella mushrooms, brie, cheese, tomatoes, spinach and warm bacon dressing.

$13.50

fresh seared tuna, haricot verts, fingerling, potatoes, olives, eggs, and parmesan, cheese with a balsamic dressing.

$8.00 - $13.00

crisp romaine hearts, parmesan cheese croutons and traditional dressing.

$12.00

grilled chicken and seasoned vegetables, pesto, goat cheese, mixed greens, and balsamic vinaigrette

$13.00

or pan fried grouper over spinach, croutons, goat cheese, red onion and tomato salad.

$13.00

apple smoked bacon, bleu cheese, red onion egg, black olives tomato and avocado with a lemon herb dressing.

$10.00

mustard sauce, tomato, jam, basil and fresh chervil

$8.00

with sourdough croutons.

$8.00

$9.00

select oysters, parmesan cheese and breadcrumb crusted with remoulade sauce

$7.50

$12.00

fresh ground horseradish, kecap manis, and pineapple citrus chutney

$7.00

with aioli dipping sauce

$7.00

$5.00

$5.50

topped with sourdough crouton, provolone, gruyere and parmesan cheese.

$9.00

choice of any soup and salad or half sandwich

$9.00

fresh quiche of the day and salad

$11.00

with pesto cream sauce over penne gate.

$9.00 - $12.00

fresh spinach, tomatoes, garlic, mushrooms, and fresh herbs, tossed with basil oil and penne rigate.

$13.00

roasted tomato, spinach, mushrooms, peppers, red onions and fresh herbs, tossed with golden sherry, basil oil and penne rigate.

$13.00

tomatoes concasse, garlic fresh herbs over angel hair pasta.

$14.00

seasonal seafood, beef tips, shrimp, mushrooms, tomato, and penne rigate tossed in parmesan tarragon cream.

$13.00

with angel hair and white wine lemon caper butter sauce.

$13.00

sauteed shrimp with tomato, concasse, bermuda onions, red peppers, garlic, fresh herbs, over angel hair pasta.

$9.00

a choice chicken, black beans, pepperjack cheese in a chipotle tortilla with cilantro creme fraiche and salsa

$10.00

thinly sliced prime rib, wild mushrooms, fire toasted peppers, caramelized onions, and gruyere cheese on a hoagie with natural jus dippings.

$12.00

honey barbeque basted salmon with apple smoked bacon, baby greens, tomato, roasted chippolini mayo, on sourdough

$10.00

corned beef, fresh sauerkraut, gruyere cheese, and homemade dressing on rye

$9.00

blue cheese, caramelized onions, peppercorn sauce, lettuce, tomato aioli, baby greens on a toasted kaiser bun.

$11.00

7 oz. grouper filet with caper tartar sauce, lettuce, tomato, and onion and hoagie roll

$10.00

herb roasted chicken, goat cheese, bacon, spinach, red onion, roasted tomatoes, with black pepper balsamic an rosemary focaccia.

$10.00

smoked turkey and ham, gruyere cheese, apple smoked bacon, lettuce, tomato, and honey dijon mayo on sour dough.

$10.00

sauteed beef tips, mushrooms, peppers, red onion, pepperjack cheese, lettuce, cilantro creme fraiche and salsa in chipotle tortilla

$13.00

with lemon soy dressing and steamed vegetables

$10.00

with herb butter and steamed vegetables

$10.00

with spinach, tomatoes, basil oil, parmesan cheese and aged balsamic

$5.00

dressing candied pecans blue cheese, and balsamic vinegar.

$5.00

romaine hearts, creamy dressing parmesan cheese and croutons

$5.00

$7.00

with spring onion

$12.00

champagne sauce, atop whipped potatoes.

$11.00

avocados, mushrooms ginger, herbs lemon soy dressing

$10.00

lamp crab cake, tomato jam, basil, and chervil

$10.00

cabbage slaw Cajun remolded, green tomato salsa

$10.00

whipped potatoes, tomato, relish, and saffron butter

$7.00

cracked flatbread, olives, country ham.

$8.00

accompanied with lemon aioli dipping sauce.

$9.00

with pulled pork

$3.00 - $6.00

$3.00 - $6.00

$3.00 - $6.00

$22.00

mushroom risotto, bacon, caramelized onion, tomato jam port sauce

$18.00

sweet potato puree, quinces, roasted onion, and rum gastrique

$24.00

steak potatoes, asparagus, peppers and cognac peppercorn sauce

$19.00

picatta gnocchi pasta, morel mushrooms in lemon caper butter

$24.00

encrusted halibut, vegetable couscous, saffron butter and basil

$21.00

spinach, pearl onions, tomato, and lemon caper buerre blanc

$19.00

potato hash, dilled cucumbers, tomato, oil, and pommery butter

$16.00

olives, eggs, potatoes, green beans, parmesan, and balsamic dressing

$23.00

potatoes, pepper olives, oranges, caper fennel and saffron butter

$17.00

salmon and shrimp, tomato, lemon caper vinaigrette, baby greens

$21.00

rock shrimp, crabmeat, pepper, soy beans, parmesan reggiano

$16.00

romaine hearts, croutons, parmesan cheese, with shrimp or fried oysters

$20.00

with fresh pasta peppers in lemon white wine butter

$15.00

wontons, cabbage, peanuts, sesame seeds, carrots, radish, asian dressing

$20.00

vegetable lian, olive, tapanade, lamb, essence, mini oil.

$19.00

butter whipped potatoes, pan gravy, green beans and tomato

$21.00

confit hash cake, cauliflower, spinach, cranberries, duck essence