Menu With Price > Menu > Southside 815 > VA > Alexandria > 815 S Washington St, Alexandria, VA

Southside 815 Prices in Alexandria, VA 22314

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Southside 815 Logo
815 S Washington St, Alexandria, VA
(703) 836-6222
Southside 815 Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Boardinghouse Breadbasket

Homemade buttermilk biscuits, sweet potato biscuits and cornbread. Served with homemade peach-pepper jelly and apple butter.

$3.00

Classic Red Bean Chili

Served with cornbread.

$6.50

Crab and Artichoke Dip

Blend of artichoke hearts, backfin crabmeat and cream cheese. Served with herb seasoned oven toasted french bread.

$10.50

French Quarter Hot Wings

Served with carrots, celery and blue cheese dressing.

$10.00

Southside Nachos

Your choice of Carolina pulled pork or jalapeno-honey pulled chicken and then topped with cheddar and jack cheese, lettuce, pico de gallo and sour cream.

$10.00

815 Biscuits

Fresh backfin crab and virginia ham simmered in homemade country gravy and served over sweeet potato biscuits.

$10.50

Southern Chicken Strips

Served with remoulade sauce for dipping.

$9.00

Crisp Onion Strings

Served with BBQ ranch for dipping.

$7.00

New Orleans BBQ Shrimp

Four large grilled shrimp marinated in southside's low country lager, chili sauce, brown sugar and garlic then plated over cheddar grit cakes dressed with a tasso maque choux.

$11.00

Pulled Pork Quesadilla

Carolina pulled pork, cheddar and jack cheeses, black beans and pico de gallo.

$11.00

Pimento Cheese Fritters

Flash fried with a panko crust. Served with white BBQ sauce for dipping.Flash fried with a panko crust. Served with white BBQ sauce for dipping.

$8.00

Southern Fried Pickles

Our state fair pickles flash fried in southern breading. Served with remoulade sauce for dipping

$6.50

Fried Oysters Rockefeller

Crispy fried oysters served over a bed of mashed potatoes dressed with a spinach, bacon and parmesan puree.

$10.50

Fried Green Tomatoes

Dusted in southern breading and flash fried. Served with remoulade sauce for dipping.

$7.50

Salads

House Greens

Fresh chopped greens with cucumber slices, diced tomatoes, carrots, shredded cheddar and housemade croutons. Add grilled marinated chicken breast $6 -add grilled marinated beef tenderloin. Add grille

$6.00

Classic Creole Caesar

Tossed with fresh homemade croutons and parmesan cheese.

$6.00

Chopped Cobb

Fresh chopped romaine tossed with a side of honey mustard vinaigrette topped with chopped chicken, egg, bacon, tomatoes, avocado and crumbled bleu cheese.

$11.50

Southside Seafood Salad

Grilled new orleans BBQ shrimp and lemon pepper tuna served over chopped greens topped with sliced cucumbers, diced tomatoes and carrots. Served with choice of dressing.

$14.00

Chicken Caeser

Our classic Creole Caesar topped with an 8-ounce grilled skinless chicken breast. Blackened with cajun spices for an additional $0.75

$11.00

Savannah Steak Salad

Our house greens with marinated. Beef tenderloin, roasted red peppers, crumbled bleu and crisp onion strings tossed in a BBQ ranch dressing

$14.00

Pulled Chicken Salad

Jalapeno honey pulled chicken served over chopped greens topped with black beans, shredded cheddar and jack cheese, pico de gallo, carrots and a side of BBQ ranch dressing.

$11.00

Sandwiches

Jalapeno-Honey Pulled Chicken

Slow-cooked chicken seasoned with jalapenos, honey and BBQ spices. Accompanied by french fries and coleslaw.

$9.50

Roast Beef Po-Boy

Shavings of slow roasted, seasoned roast beef topped with debris gravy and dressed with mayonaise, shredded lettuce and tomatoes on a crisp french roll. Accompanied by french fries.

$11.50

Portobello Sandwich

Portobello mushrooms, roasted red peppers and sauteed onions drizzled with balsamic vinegar and topped with jack cheese. Served on a toasted french roll with french fies

$11.50

Chesapeake Club

Deviled crab, grilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayonnaise. Accompanied by french fries and state fair pickles

$11.00

Carolina BBQ Pulled Pork

Pork slow roasted in our smokey vinegar based seasonings. Accompanied by french fries and coleslaw

$9.50

Grilled Chicken Breast

A grilled 6-ounce skinless chicken breast with lettuce, tomato and pickles. Accompanied by french fries

$9.50

Dixie Chicken Breast

Served with a fried green tomato bacon, watercress and BBQ ranch dressing

$10.50

Old Town Burger

A thick & juicy 8-ounce certified angus burger grilled to order with lettuce, tomato, pickles and onion. Accompanied by french fries.

$10.00

The Virginia Burger

The old town original topped with virginia ham, cheddar cheese and our hickory smoked BBQ sauce. Accompanied by french fries.

$11.00

Catfish Po'Boy

Catfish breaded, deep fried and loaded into a crusty french roll. Accompanied by french fries and coleslaw.

$11.50

Crawfish Po'Boy

Crawfish Breaded, deep fried and loaded into a crusty french roll. Accompanied by french fries and coleslaw

$11.50

Oyster Po'Boy

Oyster breaded, deep fried and loaded into a crusty french roll. Accompanied by french fries and coleslaw

$11.50

Shrimp Po'Boy

Shrimp breaded, deep fried and loaded into a crusty french roll. Accompanied by french fries and coleslaw

$11.50

Combination PoBoy

Combination (oyster and shrimp) Breaded, deep fried and loaded into a crusty french roll. Accompanied by french fries and coleslaw

$11.50

Jambalaya Cheesesteak

Chicken, shrimp and andouille topped with sauteed onion and peppers and jack cheese on a toasted sub roll. Accompanied by fries and coleslaw.

$11.50

Land and Sea Combos

Charleston Chicken

Tender chicken breast, shrimp, kielbasa, corn and shallots sauteed in a sherry butter. Accompanied by mashed skin-on red potatoes and southern greens

$18.00

Gumbo

Roasted chicken, shrimp, andouille sausage and smothered vegetables simmered in a spicy homemade gumbo stew. Served over rice.

$19.00

Low Country Shrimp and Sausage

Gulf shrimp and chorizo sausage simmered in a succulent tasso gravy and served over creamy cheddar grits.

$18.50

Southern Classics

Baby Back Ribs

Full rack of old town's finest, slow-cooked for fall off the bone perfection. Accompanied by french fries and cole slaw.

$22.00

Southside Meatloaf

Homemade recipe of ground beef, pork and veal topped with a tomato bacon gravy. Accompanied by mashed skin-on red potatoes and stewed green beans.

$16.00

Drunken Pot Roast

Certified black angus sirloin simmered in ale, onions, brown sugar and spices. Accompanied by mashed skin-on red potatoes and southern greens.

$16.00

Chicken Fried Steak

Certified black angus sirloin dusted in our southern breading, deep-fried and topped with country gravy. Accompanied by mashed skin-on red potatoes and stewed green beans

$16.00

Vegetable Plate

Mason dixon mashed potatoes, southern greens, cheddar grits and succotash stew. Accompanied by cornbread.

$13.00

Blackened Catfish

Fresh 8 oz fillet pan seared and blackened with cajun spices. Accompanied by southern greens and rice.

$16.00

Mustard BBQ Salmon

Fresh north atlantic salmon filet pan seared with a creole mustard and sweet BBQ marinade then plated over tasso maque choux (spicy ham and corn succotash) and topped with crisp fried onion strings.

$19.00

Grill and Pan Specialities

Chesapeake Strip Steak

A 14-Ounce certified black angus new york strip firegrilled with a herb and spice rub then finished with a crab and smoked gouda gratin. Accompanied by mashed skin-on red potatoes and sauteed garlic

$22.00

Lemon-Pepper Tuna Steak

Fresh yellowfin tuna marinated in lemon juice, garlic and cracked black pepper and grilled to perfection. Served with remoulade sauce. Accompanied by mason-dixon mashed potatoes, southern greens and

$20.00

Pecan Chicken Breast

A pan seared 8-ounce chicken breast dredged in chopped pecans. Accompanied by mason-dixon mashed potatoes, cheddar grits and southern greens.

$18.00

Southern Fried Pork Chops

Two center-cut pork chops deep fried in our southern breading and topped with a country onion gravy. Accompanied by mashed red potatoes and sauteed garlic green beans.

$18.00

BBQ Rubbed Ribeye

Twelve ounces of certified angus ribeye BBQ spice rubbed and topped with a bacon bleu cheese butter. Accompanied by mashed red potatoes and sauteed garlic green beans.

$21.00

Jambalaya Pasta

Gulf shrimp, andouille sausage, roasted chicken and chopped vegetables tossed with penne pasta in a cajun cream sauce.

$18.50

Fried Chicken Pasta

Boneless chicken breast flash fried in our southern breading, sliced, then served atop penne pasta tossed with sun-dried tomatoes, asparagus and portobello mushrooms in a spicy cream sauce.

$18.50

Gulf-Spiced Chicken Breast

A grilled 8-ounce skinless chicken breast marinated in caribbean jerk seasonings and served with a peach-pepper jelly. Accompanied by black beans and rice.

$16.00

Rainbow Trout

Fresh rainbow trout pan sauteed with pecans and crabmeat in a citrus wine sauce. accompanied by rice and fresh vegetables.

$18.00

Specials

Soup of the Day

Beef noodle

$4.50

Blackened Red Snapper

Fresh red snapper fillet pan seared with cajun spices, topped with a shrimp creole sauce, and plated over rice

$21.00

Grilled Sirloin Marsala

Firegrilled garlic and pepper crusted sirloin, sliced, and topped with a portobello marsala wine gravy. Accompanied by mashed red potatoes and grilled asparagus

$20.00

Seafood Gnocchi

Large shrimp, little neck clams, and grilled andouille sausage tossed with ramps, baby spinach, roasted red peppers and gnocchi in an asiago cream sauce

$19.00

Sides

Big Noodle Mac N Cheese

Parm, cheddar, monterey jack and smoked gouda

$7.00

Mason Dixon Mashed Potatoes

Spiced sweet potato puree and mashed skin-on red potatoes.

$3.00

Southern Greens

Kale simmered with country ham, chopped onions, vinegar, black pepper and spices. Served with cornbread.

$3.50

Succotash Stew

No description available

$3.00

Cheddar Grits

No description available

$3.00

Homemade State Fair Pickles

No description available

$2.50

Tasso Maque Choux

No description available

$5.00

Stewed Green Beans

No description available

$3.00

Coleslaw

No description available

$3.00

Black Beans

No description available

$3.00

Rice

No description available

$3.00

French Fries

No description available

$3.00

Fresh Vegetables Medley

No description available

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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