Menu With Price > Menu > Southport & Irving > IL > Chicago > 4000 N Southport Ave, Chicago, IL

Southport & Irving Prices in Chicago, IL 60613

4.2 based on 52 votes
Southport & Irving Logo
4000 N Southport Ave, Chicago, IL
(773) 857-2890
Southport & Irving Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Dinner Charcuterie

Cheese Board Dinner

Homemade jams and mustards, pickled vegetables and herb Texas toast.

$12.00

Meat Board Dinner

Homemade jams and mustards, pickled vegetables and herb Texas toast.

$12.00

Full Meat and Cheese Selection Dinner

Homemade jams and mustards, pickled vegetables and herb Texas toast.

$23.00

Dinner Small Bites

Goat Cheese Croquettes Dinner

Seasonal jam.

$2.00

Butter Chicken Samosa Dinner

Harissa honey and walnut-mint chutney.

$3.00

Gougeres Dinner

Puff pastry, artichoke, roasted red peppers and Gruyere cheese.

$2.00

Meatballs Dinner

Chimichurri and beer-tomato sauce.

$2.00

Pork Pate Dinner

Grilled baguette and grain mustard.

$2.00

Dinner Small Plates

Soup of the Day Dinner

Call restaurant for the daily soup selection. \n \n

Little Gem Salad Dinner

Green goddess dressing, cheese curds, cherry tomato and bacon.

$10.00

Waldorf Heirloom Apple Salad Dinner

Endive, blue cheese-tarragon vinaigrette, candied walnuts and pickled grapes.

$9.00

Mixed Greens Dinner

Pickled onions, lemon-ghost chili vinaigrette and croutons.

$5.00

Baba Ghanoush Dinner

Eggplant, black olive puree, pickled fennel and squash puree.

$5.00

Vadouvan Carrots Dinner

Sumac yogurt, fried lemon wheel, harissa honey and feta.

$6.00

Vidalia Onion Rings Dinner

Gochujang-maple BBQ sauce.

$6.00

Potato Samosas Dinner

Garam masala, mint chutney, walnuts, tamarind honey, pickled cauliflower and cilantro.

$9.00

Vegan Hazelnut Chorizo Tacos Dinner

House made tortillas, guacamole, arugula and pepitas.

$8.00

Cast Iron Skillet Mac and Cheese Dinner

Thyme and biscuit crumbs.

$3.00 - $5.00

Dinner Mains

Study of Winter Vegetables Dinner

Mushrooms, pearl onions, Brussels sprouts, parsnip pure and ricotta gnocchi.

$16.00

Vegetable Tajine Dinner

Moroccan spices, seasonal vegetables and couscous.

$16.00

Lobster Grits Dinner

Bacon, poblano, mushroom cream, tomato relish and fried onion.

$14.00

Steak Frites Dinner

Grilled hanger steak, peppercorn-brandy sauce and house fries.

$23.00

Butter Chicken Masala Dinner

Roasted half chicken, basmati rice and rapini.

$24.00

Pork Ramen Dinner

Mushroom, Korean leek, crispy onion, kimchee and poached egg.

$12.00

Pork Chop Dinner

Two 10 oz. pork chops, rice grits, hen of the woods, bacon broth, golden frill and 63 degree egg.

$23.00

Tandoori Chicken Thigh Sandwich Dinner

Meyer lemon yogurt, pickled cauliflower, arugula and brioche bun.

$14.00

Sip Steak Burger Dinner

2 year cheddar, onion, gribiche, pickles, brioche bun.

$13.00

Brunch Menu

Beignets Brunch

Our fresh fried house sourdough doughnuts and seasonal components.

$6.00

Avocado Toast Brunch

2 eggs any-style, avocado, grilled baguette, mixed greens, pickled shallots, ghost chili-lemon vinaigrette and sea salt.

$12.00

Smoked Salmon Plate Brunch

Capers, creme fraiche, onion, mixed greens and brioche.

$15.00

Braised Brisket Hash Brunch

6-hour beef brisket, breakfast potatoes, Spanish onions, peppers, 2 eggs any-style and pickled green tomatoes.

$16.00

Green Chile Chilaquiles Brunch

Corn tortillas, black beans, pepper jack cheese, tomatillo salsa, 2 eggs any-style, pico de gallo.

$14.00

All American Brunch

2 eggs any-style, bacon, house sausage patties, breakfast potatoes and toast.

$14.00

Yoli's Quiche of the Day Brunch

Seasonal side salad. Call restaurant for the daily Yoli's Quiche selection. \n \n

$11.00

Omelet of the Day Brunch

Handcrafted and seasonal inspiration, mini greens and breakfast potatoes. Call restaurant for the daily omelet selection. \n \n

$14.00

Gunthorp Farms Pork Ramen Brunch

Mushrooms, Korean leek, crispy shallots, kimchee, chicharron and poached farm egg.

$12.00

Lobster Grits Brunch

Ham, bacon, poblano, wild mushroom cream and crispy fried onion.

$14.00

Buttermilk Biscuits and Gravy Brunch

House breakfast sausage and market vegetables.

$14.00

Eggs Benedict Brunch

Black truffle Hollandaise, black peppercorn mortadella, English muffin and breakfast potatoes.

$12.00

Sip Breakfast Sandwich Brunch

Farm egg, 2 year cheddar, smoked paprika aioli and brioche bun.

$12.00

Fried Chicken and Waffles Brunch

Cajun fried chicken, buttermilk waffle and harissa honey.

$12.00

2x2x2 Brunch

2 farm fresh eggs, 2 house sausage patties and 2 blueberry pancake.

$15.00

Toast French Toast Brunch

Peat butter, golden raisins, maple butter and house molasses syrup.

$12.00

Sip Steak Burger Brunch

2 year cheddar, charred onion and sauce gribiche.

$13.00

Masala Tandoori Chicken Thigh Sandwich Brunch

Meyer lemon yogurt, pickled cauliflower, arugula and brioche bun.

$14.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus