Southfork Public House Menu and Prices

$8.00

A quartet of juicy mini burgers topped with tomato chutney, caramelized onions & tzatziki

$8.00

Grilled fresh jalapeno peppers stuffed with melted "crimson fire" cheese, wrapped in prosciutto ham, and served with chipotle ranch & sour cream

$8.00

South Fork's own roasted garlic humus, kalamata olive tapenade and sweet tomato chutney spreads served with warm grilled pita bread

$10.00

Crispy wings and drumsticks tossed in your choice of our classic buffalo sauce or rival rubs bbq, served with celery and blue cheese dressing

$8.00

Spring salad mixture of lettuce cucumber, vermicelli noodles, cilantro, peanuts, shrimp and honey-lime vinaigrette, served with avocado, peanut sauce and crisp butter lettuce leaves

$10.00

Four mini burgers made with locally-sourced Halal lamb, and topped with tomato chutney, caramelized onions, and tzatziki

$11.00

Grilled chicken and mixed greens tossed with BBQ ranch dressing, black beans, fire-roasted corn, cheese, tortilla strips and topped with salsa fresco

$11.00

Fresh & tender grilled chicken tossed with house-made honey-lime vinaigrette, fresh salad greens, shredded cabbage, tortilla strips, and topped with a splash of peanut sauce

$11.00

Grilled chicken tossed in our spicy house buffalo sauce, and served atop mixed greens with blue cheese dressing, tomatoes, and red onion

$4.00 - $6.00

Thick and hearty house-made chili made with ground beef and pork, andouille sausage, and palouse brand lentils

$4.00 - $6.00

Ask your server for today's selection

$8.00

A cup of your choice of our house chili or soup-of-the-day, house salad and warm breadstick

$10.00

Grilled marinated chicken breast, wrapped in a warm pita with hummus, tomato, cucumber, onion, feta, and tzatziki sauce - or try our vegetarian falafel

$9.00

Juicy pork shoulder slow-roasted in-house, served with Rival Rubs BBQ sauce, and topped with slaw, BBQ mayo and tomatoes

$11.00

Seared sirloin wrapped in grilled flatbread with sauteed peppers & onions, and topped with cougar gold cheese sauce

$10.00

Grilled, Cajun-seasoned white fish wrapped in pita bread with mayo, coleslaw, and house-made salsa fresco

$12.00

Juicy prime rib stacked high one a baguette, topped with melted Swiss cheese and caramelized onions, and served with tyme-infused Au Jus

$10.00

1/3 pound of seasoned patty with the works (lettuce, tomato, onion, pickles, mayo and relish)

$10.00

Grilled chicken breast topped with our spicy buffalo sauce, and served with lettuce, tomato, onion and bleu cheese

$11.00

Grilled chicken breast with Provolone cheese, bacon, lettuce, tomato, mayo and our house-made guacamole

$11.00

Curry mayo, lettuce, onion, cilantro, and tomato chutney make this burger both spicy and sweet

$12.00

Served with Rival Rubs BBQ sauce, frizzled onions, bacon, cheddar, BBQ mayo, pickles, lettuce, and tomatoes

$11.00

A house-made vegetarian patty filled with Palouse lentils, black beans and a medley of fresh vegetables, served with Swiss cheese, cilantro-pesto mayo, avocado, lettuce, tomato and onion

$12.00

Penne noodles tossed in our Cougar Gold cheese sauce, topped with bacon & scallions, and served with a warm breadstick and fresh house side salad

$11.00

10 oz. of juicy German sausage accompanied by mashed potatoes, and topped with scallions and walla walla onion & mushroom gravy

$12.50

Ale-battered hand-cut true cod, lightly fried and served with fries, fresh slaw and tartar sauce

$12.50

Penne pasta tossed in a cilantro pesto cream sauce with chicken, black beans, corn, sauteed peppers & onions, and topped with salsa fresco and a drizzle of chipotle ranch

$20.00

A 12 ounce hand-cut classic prepared to your liking, served with frizzled onions, seasonal vegetables and mashed potatoes

$22.00

Nearly 2 lbs. of fork-tender baby back ribs served atop our famous fries with a side of slaw

$5.00

$5.00

$5.00

$5.00

$8.00

Our special tri-color chips topped with a hearty lentil mixture, cheddar cheese, jalapenos, and pico de gallo

$10.00

Andouille sausage grilled with sauerkraut, red onions, and pepperoncinis, served on a toasted hoagie with garlic aioli and Swiss cheese. Served with choice of fries, side salad, or pasta salad

$11.00

House-roasted beets served over mixed greens with feta cheese, candied walnuts, tossed in a creamy balsamic vinaigrette