Soul Gastrolounge Menu and Prices

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Soul Gastrolounge Menu

Last Update: 2025-03-14


Tapas, Meze/Small Plates

Dirty South Nachos

$9.00

fried chicken skin 'chips' with a pimento cheese fondue and jalapeño pickled okra

Shrimp Ceviche

$9.00

in a coconut milk and lime, with plantain chips

Sashimi Tuna Tacos*

$11.00

marinated diced tuna in fried wonton tacos, with marinated cucumbers and sriracha mayo

Salmon-O-Pita

$8.00

smoked salmon with chevre, cream cheese and chives, baked in phyllo with candied red onion relish

Southern Fried Oysters

$8.00

calabash style, with tomato-lemon tartar sauce

Sticky Veal Shortribs

$11.00

hoisin-braised, with five spice honey

Lamb Lollipops

$20.00

lamb racks with rosemary and pecorino

Asian Glazed Pork Belly Tacos

$12.00

in flour tortillas with watermelon salsa

Pan Con Tomate

$8.00

olympic provisions chorizo, whipped manchego, rioja reduction

Ramen Bowl

$15.00

ramen noodles tossed in a garlic cream with braised veal cheeks, goat cheese fried mushrooms, veal glace and caramelized onion powder

Liver and Onions*

$18.00

brioche toast topped with creamed bacon, southern fried foie gras and pickled red pearl onions

Fried Brussel Sprouts

$10.00

with a brown butter, bacon and balsamic vinaigrette

Cheese Plate

$15.00

gorgonzola, barrel-aged feta, manchego, bucheron, apricot jam, toasts

Ham Plate

$15.00

featuring edwards virgina hams, surryano, country ham, smoked virginia ham, cornichons, capers, evoo, toasts

Spanakopita

$7.00

spinach and feta phyllo pies

Saganaki

$9.00

pan-fried kefalogravaria cheese, flamed with brandy

Bone Marrow

$10.00

garlic roasted beef bones with parsley salad, toasts

Rocky Mountain Oysters

$7.00

deep fried veal fries, with spicy ranch

Fried Meatballs

$8.00

herbed ground beef, tzatziki

Flatbread

$10.00

truffle whipped goat cheese, pistachio pesto, honey braised garlic and fresh arugula


Salads

Midwood Mixed Greens

$6.00

tomatoes, red onion, crimini mushrooms, shaved pecorino, red wine viniagrette

Grilled Caesar

$7.00

garlic-oil grilled romaine, toasted sourdough crouton

Guacamole Stack

$7.00

sliced avocado, red onion, cilantro, fried garlic

Country Greek Salad

$7.00

tomatoes, red onion, cukes, kalamata olives, peppers, feta, evoo

Rocket Antipasto

$8.00

arugula, tomatoes, marinated criminis, pepperoncini, black olives, mozarella, cured ham, viniagrette


Dipsserved with baked pita chips

Babaganoush

$5.00

smoked eggplant dip

Tzatziki

$5.00

garlic-yogurt dip

Hummus

$5.00

of the day

White Bean

$5.00

and goat cheese dip

Taramosalata

$6.00

caviar spread

Spicy Feta

$6.00

dip

Dip Trio

$11.00

tzatziki, hummus, babaganoush


Skewers

Garlic Shrimp

$9.00

Gyros

$8.00

(house made ground lamb and beef) with tzatziki

Lemon Chicken

$6.00

Bbq Pork

$6.00

with sorghum glaze

Chimichurri Beef

$9.00

Ahi Tuna*

$10.00

with sesame & soy drizzle

Curried Lamb

$10.00

with mango chutney

Eggplant Parmesan

$7.00

with tomato basil marinara


Wings

Korean Bbq

$9.00

fried and tossed in a gochujang bbq sauce, then grilled and served with scallions

Southern Fried

$9.00

dredged in seasoned flour, fried crispy and served with pickled-pepper buttermilk dipping sauce


Sushi*

Edamame

$4.00

Seaweed Salad

$5.00

Squid Salad

$6.00


Nigiri (2pcs/Order)on a bed of rice

Tuna

$7.00

Salmon

$5.00

Salmon Roe

$6.00

Yellowtail

$6.00

Squid

$5.00

Octopus

$5.00

Shrimp

$5.00


Sashimi (2pcs/Order)straight up

White Tuna

$6.00

White Fish

$5.00

Scallop

$6.00

Eel

$6.00


Sashimi Plates

Sashimi Sampler

$16.00

6 Slices, your choice

Sashimi Moriawase

$24.00

9 Slices, chef's choice


Featured Rollsavailable with soy paper or as hand rolls

California

$6.00

Vegetable

$6.00

Spicy Tuna

$8.00

Philly

$8.00

Hamachi

$8.00

jalapeño

Rainbow

$13.00

Eel

$8.00


Soul Originals

Dynamite Roll

$15.00

spicy tuna, cream cheese, kani stick, tempura fried with 2pcs fish stuffed baked jalapeño

Red Dragon Roll

$15.00

tempura shrimp, tempura salmon, and cream cheese topped with spicy tuna, aki poki tuna and crunchy onion

Soul Roll

$11.00

spicy salmon, cucumber, jalapeño, sliced white tuna, wasabi aioli, spicy mayo sauce

Ki Roll

$10.00

carrots, cucumber, mint, mango in soy paper with a sweet chili sauce

Napoleon Roll

$10.00

tuna, cream cheese, jalapeño, lightly fried in tempura batter

Replay Roll

$11.00

eel, cucumber, crab and capelin roe with eel sauce on a bed of crispy tempura flakes

Crunch Roll

$11.00

yellowtail, crispy tempura flakes, scallions and whitefish, spicy mayo, lightly fried

Queen Charlotte Roll

$10.00

tempura shrimp, cucumber and capelin roe

Hamachi with Jalapeno

$12.00

thin cucumber, yellowtail with thinly sliced jalapeño and ponzu sauce

Sushi Fondue Roll

$11.00

spicy tuna, avocado, kani stick and capelin roe with creamy aioli sauce and crispy tempura flakes

Spider Roll

$12.00

tempura soft shell crab, cucumber, avocado and capelin roe

Sakana Roll

$14.00

tuna, salmon, avocado, lightly friend in a tempura batter with spicy sauce and eel sauce

Dancing Tuna Roll

$14.00

seared tuna and avocado topped with spicy tuna, jalapeño, tobiko, finished with sriracha mayo and wasabi mayo

Godzilla Roll

$14.00

salmon, cream cheese, kani stick and jalapeño, coated with spicy fish mix and flash fried, finished with sweet and sour sauce, wasabi mayo and sweet sushi sauce


Panini/Sandwiches

Bbq Cubanini

$9.00

pork, ham, pickle, provolone, mustard

Duck Bánh Fit

$15.00

fois gras pate, ham cured duck breast, chili glazed duck confit, daikon and carrot salad, fresh jalapeño mayo, on a toasted french baguette

Wild Mushrooms on Toast*

$9.00

topped with a fresh local fried egg and dijon-olive oil drizzle

Mini Burgers*

$11.00

blue cheese stuffed, with fried onion strings, lettuce and sriracha mayo

Soul Grilled Cheese

$6.00

mozzarella, provolone and kasseri cheeses, panini grilled

Steak & Egg*

$12.00

hanger steak on toast with sauteéd onions, peppers, mushrooms and provolone topped with a fresh local fried egg


Grilled Pita Sandwichestomato, parsley, onion and tzatziki

Gyros

$9.00

Pork

$8.00

Lamb

$9.00

Beef

$9.00

Chicken

$7.00

Falafel

$6.00


Sides/Nibbles/Toasts

Marinated Spanish White Anchovies on Bruschetta

$8.00

Fried Goat Cheese on Bruschetta

$7.00

Herb Cheese Stuffed Piquillo Peppers on Bruschetta

$8.00

Serrano and Manchego on Toast

$7.00

Marinated Baby Portabella Mushrooms

$5.00

Mixed Marinated Olives

$5.00

French Fries with Garlic-Herb Salt, Pecorino & Truffle Oil

$6.00

Barrel Aged Greek Feta With Greek Oregano & Evoo

$8.00

Toasted Pita Bread/Chips

$1.00


Cup Cakes

Red Velvet

$5.00

with cream cheese icing

Dark Chocolate

$5.00

with burnt caramel sauce and malted whipped cream

Cupcake of the Day

$5.00


Soul Made Ice Cream

Huckleberry

$4.00

Vietnamese Coffee

$4.00

Pistachio

$4.00


Sandwiches And Salads

Steak And Egg

$9.00

hanger steak with sautéed onions, peppers, mushrooms, provolone, and fried egg

Wild Mushrooms On Toast

$8.00

topped with fried egg and mustard-olive oil drizzle

Breakfast Pita

$6.00 - $7.00

spinach, feta, egg and fresh tomatoes

Soul-grilled Cheese

$5.00

mozzarella, provolone and kasseri chesses, panini grilled

Midwood Mixed Greens

$6.00

tomatoes, red onion, crimini mushrooms, shaved pecorino, red wine vinaigrette

Greek Country Salad

$7.00

tomatoes, red onion, cukes, peperoncini, kalamata olives, peppers, feta, evoo


Brunch

Southern Heritage

$5.00

vivian’s scratch-made buttermilk biscuit with bacon, country ham, or sage rope sausage served with sawmill gravy and fresh fruit

Omelet “fettuccine” Carbonara

$9.00

egg strips fettuccine-style in a carbonara sauce with smoked salmon

Scrambled Egg Pierogies

$7.00

scrambled egg-stuffed dumplings with maple syrup-glazed fried bologna and a mornay cheese sauce

French Toast Panini

$8.00

pressed brioche french toast, with powdered sugar and maple syrup stuffed with sage rope sausage

Shrimp And Grits

$12.00

sauteed shrimp and andoullie sausage in a creole cream sauce over anson mills grit cakes

Chicken And Waffles

$9.00

southern- fried boneless thigh, drumette, and wing on a buttered belgian waffle served with maple syrup and fresh fruit

The Monster Hash

$11.00

sweet potato browns sautéed with sage rope sausage, garlic, onions, peppers, mushrooms, and chipotles nested with 3 eggs, topped with white cheddar and served with fresh fruit

Mac And Cheese

$6.00

with pimiento cheese and bacon

Yogurt And Granola Parfait

$6.00

greek yogurt layered with house-made granola and fresh fruit


Sides And Nibbles

Belgian Waffle

$4.00

Vivian’s Scratch-made Biscuit

$2.00

Sweet Potato Browns

$4.00

Housemade Granola With Milk

$4.00

Greek Yogurt

$3.00

French Fries

$4.00

with garlic-herb salt and truffle oil

Anson Mills Grits

$4.00

Bacon, Nc Country Ham, Sage Rope Sausage

$3.00

Fresh Mixed Fruit Bowl

$4.00


Cocktails

Mimosa

$4.00

Maker’s Mark Mint Julep

$6.00

Bellini

$9.00

Absolut Peppar Bloody Mary

$6.00

Red Bull “electric” Screwdriver

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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