Last Update: 2025-03-14
$8.95
With toasted sunflower seeds, blue cheese and baked pears
$14.95
Classic mussels in white wine, butter, shallot and garlic sauce
$9.95
Three melted cheeses with potato slices
$9.95
Traditional onion soup
$7.95 - $11.95
Snails in a garlic and shallot butter sauce
$11.95
Peppercorn pate served with toast points, cornichons and greens
$8.95
Blue cheese, field greens, apples and walnuts dressed in sophies vinaigrette
$5.50
Mesclun greens dressed in house vinaigrette
$9.95
Endive, beets, mixed greens, warm goat cheese on toast points dressed in house vinaigrette above salads with roasted chicken breast add $4.00, with grilled shrimp add $7.75
$9.95
Our in house cured salmon with mixed greens, capers and chopped onions dressed in mustard vinaigrette
$14.95
Duck confit over frisee with walnuts, haricots verts and potato cubes dressed in our house vinaigrette
$16.95
Sauteed shrimp in a brandy garlic shallot butter sauce served with mashed potatoes and vegetable
$23.95
New zealand lamb shank braised in a port wine reduction served over israeli couscous with carrots, mushrooms and onions
$22.95
Mixed seafood of scallops, shrimp and salmon served in a puffed pastry
$12.95
Served with a cup of soup and mixed greens with french onion soup add $2.00
$15.95
Hearty chicken and vegetable stew in a white wine and lemon reduction finished with cream
$23.95
Mustard encrusted pan seared atlantic salmon fillet in a mustard herb tarragon, cilantro & thyme sauce served over garlic sauteed baby spinach
$13.95
Beef bourguignon pot pie
$21.95
8 oz. Certified black angus bistro filet steak au jus served with fries
$16.95
Pork loin pounded thin, breaded then sauteed and topped with a cornichon cream sauce served with yukon gold mashed potatoes and green beans
$13.95
Black angus burger with blue, goat or gruyere cheese on french bread served with lettuce, tomato, raw onion and french fries
$10.95
Veggie burger with blue, goat or gruyere cheese on whole grain toasted bread served with lettuce, tomato, raw onion, a cilantro-cumin spicy mayo and sweet potato fries
$12.95
Sliced flat iron steak sandwich prepared medium temp topped with blue cheese roasted red peppers and onions on nan onion or french bread served with french fries
$7.95
Mixed grilled vegetables on french bread with gruyere or goat cheese served with french fries
$9.95
Grilled chicken breast, sauteed onions, mushrooms and red peppers wrapped in onion flatbread served with french fries
$10.95
Our in house cured salmon on country bread with goat cheese, greens and french fries
$7.95 - $8.95
Grilled melted gruyère cheese and ham on white bread served with french fries, madame served with a sunny side up egg on top
$9.50
Burnt cream - a delicious creamy vanilla custard with a melted sugar glaze top
$8.50
A classic thick vanilla custard
$9.00
Three crepes filled with vanilla ice cream and topped with chocolate sauce
$10.00
A slowly baked delicately rich chocolate cake with a soft semi sweet chocolate center
$9.00
Vanilla ice cream inside puffed pastry topped with chocolate sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.