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Sonora Restaurant Menu and Prices

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Latin American
Spanish

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Sonora Restaurant Menu

Last Update: 2025-03-14

Appetizers

Ceviche de Langosta y Naranja Roja

$13.95

Lobster blood orange and pomegranate ceviche

Ceviche De Camaron

$10.95

Shrimp aji amarillo ceviche with avocado and citrus mojito

Empanadas De Ropa Vieja De Pato

$8.95

Empanadas of braised Long Island duck ropa vieja with ginger and cilantro aioli

Quesadilla De Langosta Y Aguacate

$10.95

Lobster and avocado quesadilla with chipotle, creme fraiche alioli

Guacamole

Price may varies

Nuevo Latino chips plantain, malanga and yucca served with fresh avocados tossed with tomatoes, onions and cilantro - spicy by request

Tartar De Salmon

$9.95

Chilean salmon tartar topped with a fried oyster and wasabi, mango aioli

Mofongo De Vieiras, Camaron

$11.95

Sea scallops shrimp, and yellow tomatomofongo with lobster, lemongrass sauce

Argentina

$8.95

Chupe nuevo latino chowder with little neck clams,shrimp and mussels

Salads

Ensalada Verde Con Queso Manchego

$8.00

Baby romaine lettuce and manchego cheese salad with shallot white balsamic vinaigrette

Ensalada Verde Con Calamar

$8.95

Chino latino caesar salad with calamari, peanutsand soy, citrus vinaigrette

Ensalada De Remolacha

$8.95

Golden beets, raisins, goat cheese arugula salad with lime coconut vinaigrette

Bocadillo De Camaron

$9.95

Sonora shrimp BLT with chipotle roasted garlic aioli in a country bun

Bocadillo De Pollo

$8.95

Free range chicken with mango and jicama cole slaw served with chips in a country bun

Bocadillo De Carne

$11.50

Grilled skirt steak sandwich with onions, avocado lettuce, tomato, Monterey jack cheese and roasted peppers with cumin fries

Bocadillo De Cordero

$9.95

Grilled lamb and goat cheese sandwich with avocado, lettuce and chimichurri sauce served with cumin fries

Main Courses

Paella Palomino

$28.95

2 Seafood paella with lobster, shrimp, clams, mussels, sea scallops and chorizo topped with sofrito

Churrasco A La Parrilla

$18.95

Grilled skirt steak with chino latino stir fried rice with sweet plantain and lobster, braised garlic mojito sauce hint of sweet butter

Talapia Al Sarten Con Croquetas De Alcachofa

$18.95

Pan seared tilapia with yucca crust served with artichoke and machego cakes and basil and yellow tomato coulis

Salmon A La Parrilla

$17.95

Grilled chilean salmon with red quinoa, arugula, sweet plantain and shiitake mushroom tabouleh salad and saffron, basil mojito sauce

Pechuga De Pollo A La Parrilla

$17.95

Grilled chino Latino boneless chicken breast topped with cilantro pesto with fingerling potatoes, chorizo, tomato and zucchini hash

Ravioli De Esparagos

$16.95

Asparagus ravioli with cilantropesto, yellow tomatoes, wild mushroom and artichokes

Desserts

Flan Tasting

$8.00

Passion fruit, chocolate and coconut with guava sauce

Brioche, Chocolate Bread Pudding

$8.00

With dulce de leche ice cream

Dulce De Leche Cheese Cake

$8.00

With guava sauce

Tres Leches Tiramisu

$8.00

With coconut foam

Sorbet Sampler

$8.00

Mango, passion fruit and mora

Chocolate Cake

$8.00

With passion fruit and mint sauce

Churros

$8.00

With venezuelan chocolate sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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