Last Update: 2025-03-14
$7.00
caramelized onions with our sonoma beef broth, italian, crostini, melted with gruyere cheese, served with crackers
$8.00
putties of original crab lump meat. this crab cake is the real deal just pure sweet crab meat and lots of it. garnished with chef mango relish
$10.00
our community's most favorite appetizer, made the venezuelan way and served with aioli sauce
$11.00
florida's gulf of mexico coast clams, steamed with garlic, onions, butter, white wine and red crush pepper, garnished with italian parsley
$12.00
fresh imported, creamy artisan cheese, served with slices of prosciutto di parma, and chef's selection of grilled vegetables, olive oil and balsamic glaze
$9.00
baby spring mix, cherry tomatoes, red onions, sliced almonds and chef's house vinaigrette
$10.00
iceberg lettuce, bacon, hardboiled egg, ham chunks, tossed with our homemade blue cheese dressing
$9.00
slices of beef steak tomatoes, buffalo mozzarella slices, topped with balsamic glaze, olive oil, pesto and basil leaves
$9.00
fresh hearts of romaine lettuce, shaved parmesan cheese, authentic italian, caesar's dressing, and gourmet garlic croutons
$10.00
fresh harvest of quinoa salad, with sun dry raspberry, drizzled with chef's signature vinaigrette and minced vegetables
$10.00
slices of chicken breast beefsteak tomatoes, romaine lettuce and avocado, served on a ciabatta roll with any of our signatures sides
$5.00
soup
$2.00
cheese
$2.00
onions
$11.00
red skirt steak meat, sliced and sauteed topped with arugula and slices of tomatoes
$5.00
soup
$2.00
cheese
$2.00
onions
$13.00
8oz of thick and juicy angus beef, on a ciabatta roll, arugula, tomato, buffali mozzarella and chef's secret pinky sauce
$5.00
soup
$2.00
onions
$19.00
fresh wild caught atlantic salmon cooked your way (grilled or pan seared), topped with lemon butter sauce, minced onions, and baby capers
$16.00
florida's most famous fish fillet, pan seared with spices and hint of lime
$19.00
chilean sea bass, filet pan seared and baked topped with white wine sauce
$18.00
ahi grade tuna filet, pan seared with gourmet dijon mustard, sesame seeds, served with a drizzled of oyster sauce
$14.00
flattened grilled chicken breast, marinated with rosemary and oregano, served with arugula and diced tomatoes
$16.00
breaded chicken breast, grated with fontina cheese, and served with spaghetti pomodoro
$14.00
sauteed chicken breast, served with reduction of lemon butter sauce & minced onions
$14.00
marinated pork tenderloin medallions, topped with the chef's citrus sauce
$11.00
the authentic italian passport, angel hair pasta sauteed with diced tomatoes, garlic and a hint of tomato sauce
$13.00
home style potato dumplings, tossed with creamy sauce of gorgonzola, pecorino, parmesan and romano cheese, or cheeeeesy tomato sauce
$15.00
wide egg fettuccine, pasta, sauteed with rosemary, pesto combination of mushrooms and garlic. a real vegetarian dish
$18.00
open your taste to this sonoma exclusive dish, egg fettuccine pasta sauteed with a blend of alfredo sauce, pesto and pomodoro sauce, with chunks of tender angus beef
$19.00
spaghetti pasta, sauteed with pomodoro sauce and the best selection of seafood & meat, shrimp & new zealand mussels
$18.00
florida's gulf coast clams, cooked on white wine sauce, and sauteed with linguine pasta, garlic and flakes of red crush peppers
$19.00
the most tender cut from veal, the skirt steak, marinated and grilled served with our sonoma skinny fries
$25.00
8oz of center cut filet mignon, grilled to your choice and topped with your selection of chef topping sauce
$25.00
10oz certified angus beef, ny strip steak, grilled to perfection.
$33.00
the authentic venezuelan signature cut, 2lb of tender sirloin steak, grill market on one side, and served on hot skillet
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$2.00
$2.00
$2.00
$2.00
$2.00
$2.00
$2.00
$5.00
$5.00
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Price may varies
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Price may varies
$8.00
estates, pinot noir, california
Price may varies
malbec, argentina (cotena's family)
Price may varies
col. priv, malbec, argentina
$9.00
chianti docg
Price may varies
pinot grigio, venezie
Price may varies
sauvignon blanc, new zealand
$8.00
prosecco, doc.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.