Sonali Menu and Prices

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Sonali Menu

Last Update: 2025-03-14


Scallop Squid

Squid Dopiaza

$9.95

(cooked with spring onions)

Squid Shobzi

$9.95

(cooked with)

Squid Kurma

$9.95

(cooked in cream sauce)

Squid Vindaloo

$9.95

(cooked with potatoes in hot sauce)


Salmon

Salmon Dopiaza

$8.95

(cooked with spring onions)

Salmon Shobzi

$8.95

(cooked with)

Salmon Kurma

$8.95

(cooked in cream sauce)

Salmon Vindaloo

$8.95

(cooked with potatoes in hot sauce)


Indian Drinks & Beverages

Lassi

$2.75

(yogurt, milk, spices and a touch of rose)

Mango Lassi

$2.95

(yogurt drink with mango)

Strawberry Garden

$3.95

(strawberry, yogurt, milk and house tonic)

Village Health

$3.95

(banana, yogurt, milk and house tonic)

Tonic Special

$3.95

(mixed fruit, yogurt, milk and house tonic)

House Special

$3.95

(server will explain)

Rose Lassi

$2.95

(rose water, yogurt and honey drink)

Badam Milk Shake

$3.95

(almond, milk and honey drink)

Mango Shake

$2.95

(fresh mango, milk, sugar and honey)

Fresh Lemon Drink

$1.95

(drink made from fresh lemon)

Soft Drinks

$1.75

(coke, diet coke, sprite, orange, gingerale etc.)

Apple Or Orange Juice

$2.95

Mango Juice

$2.95

(mango or orange juice)

Tea

$1.50

Spiced Tea Or Coffee

$1.50

Iced Tea / Ice Coffee

$1.95

Bottle Water

$1.95

Pelligrino

$2.95

Jasmine Tea / Green Tea / Caffeine Free Tea

$1.50

Chai

$1.50

(Indian style tea, w. milk, cinnamon, cardamon, clove, very flavorful)


Accompaniments

Dahi

$1.95

(homemade yogurt with special spices)

Lemon/Lime/Mango Pickle

$1.95

Raitha

$1.95

(whipped yogurt with chopped cucumber and herbs)

Mango Chutney

$1.95

(sweet-n-sour)

Assorted Chutney

$4.95


Soup

Mulligatawny Soup

$2.50

(delicately flavored and spiced lentils soup)

Vegetable Soup

$2.50

(mixed fresh vegetable with mild spices)

Coconut Soup

$2.50

(coconut in hot milk with flavored spices)

Chicken Soup

$2.50

(chicken broth seasoned with special spices)


Appetizers (Served Cold)

Dal Papri

$3.95

(lentil fritters and chopped potatoes, tossed and dressed with blended yogurt and special tamarind sauce)

Health Salad

$2.95

(green lettuce, tomatoes and cucumbers served with house dressing)

Aloo Chat

$3.95

(tossed pieces of potato with blended yogurt and special tamarind sauce)

Samosa Chat

$3.95

(meat or vegetable turnover with spiced chick peas in tamarind sauce)

Chicken Chat

$3.95

(pieces of chicken and potaoes tossed in tamarind sauce flavored with herb and spices)

Shrimp Cocktail

$5.95

(shrimp in our own special recipe)


Appetizers (Served Hot)

Sheekh Kebab

$4.95

(minced meat on skewers with onion and herbs cooked in tandoor)

Shrimp On Poori

$3.95

(fresh shrimp cooked in bengal style, served with poori bread)

Aloo Pakora

$2.50

(potato fritters)

Chicken/Lamb Tikka

$4.95

(marinated pieces of chicken or lamb cooked in our tandoor clay oven)

Vegetable Kebab

$3.95

(mixed vegetable w. spiced breadcrumb, breaded & deep fried)

Rashmi Kebab

$4.95

Papadam

$1.50

(bean wafers with spices)

Bhujia

$2.50

(vegetable fritters)

Bengal Fritters

$2.50

(eggplant fried in mildly seasoned chick peas flour batter)

Samosa

$2.50

(meat, vegetable or coconut turnover)

Banana Pakora

$2.50

(banana fritters)

Chicken Liver

$4.95

(sauteed livers with special herbs, served with poori bread)

Chana Bazee

$3.75

(spiced chick peas served with fluffy poori bread)


Assorted

Vegetable Pakora, Banana Pakora, Somososa, Eggplant Pakora, Potato Pakora And Papadum

$4.95

(served with mint sauce, onion relish and tamarind sauce)


Chicken Entreesall entrees are served w. rice, relish.

Chicken Curry

$6.45

(boneless chicken in mild curry sauce)

Chiken Duplaza

$6.95

(chicken cooked in thick medium sauce covered with spring onions and green peppers)

Chicken Bhuna

$6.95

(chicken in a dry but juicy and thick sauce)

Chicken Dhansak

$6.95

(persian style sweet-n-sour lentils sauce)

Chicken Madras

$6.95

(chicken in medium sauce, cooked in tomatoes)

Chicken Spinach Or Cauliflower Or Mushroom Curry

$6.95

(chicken curry with choice of one vegetables)

Chicken Vindaloo

$6.95

(chicken cooked in highly spiced sauce)

Chicken Kurma

$7.25

(chicken cooked with light cream and almonds in a flavored mild sauce, a mughai delicacy)

Chicken Kashmiri

$7.25

(chicken with pineapple, almonds, raisins and nuts in mild creamy sauce)

Chicken Bambay

$7.25

(chicken and egg with medium curry sauce)

Chicken Malai

$7.25

(chicken cooked with light creamy sauce)

Chicken Karahi

$6.95

(your server will explain)

Chicken Makhani

$7.25

(boneless tender cubes of chicken and special spices in tangy creamy sauce)

Chicken Rogan

$7.25

(chicken in spiced garlic sauce)

Chicken Vegetable

$6.95

(chicken cooked in thick medium sauce curried with freshly cooked mixed vegetable)

Tandoori Chicken Masala

$7.25

(tandoori chicken cooked with tomatoes and onion in light creamy sauce)

Chicken Takka Masala

$7.25

(broiled chicken cubes cooked with green peppers and onions in light creamy sauce)


Lamb or Beef Dishesall entrees are served with rice, relish.

Lamb Or Beef Curry

$6.75

(lean meat cooked in mild curry sauce)

Lamb Or Beef Dupiaza

$6.95

(cooked in thick sauce covered w. spring onion & green peppers)

Keema Or Keema Mottors

$6.95

(ground meat or ground meat and peas cooked with tomatoes, onions & spices)

Lamb Or Beef Madras

$6.95

(medium sauce, cooked with tomatoes)

Lamb Or Beef Spinach, Cauliflower Or Mushroom Curry

$6.95

(lamb or beef curry with choice of one vegetable)

Lamb Or Beef Vindaloo

$6.95

(meat cooked in highly spiced sauce)

Lamb Or Beef Kashmiri

$7.45

(pineapple, almond, raisins and nuts in a mild creamy sauce)

Lamb Or Beef Rogan

$7.45

(spiced tomatoes and garlic in medium sauce)

Lamb Or Beef Dhandak

$6.95

(persian style, sweet-n-sour lentil sauce)

Lamb Or Beef Kurma

$7.45

(cooked with almond and light cream in a flavored mild sauce, a mughai delicacy)

Lamb Or Beef Malai

$7.45

(cooked with coconut in creamy mild sauce)

Lamb Or Beef Karahi

$6.95

(your server will explain)

Lamb Or Beef Mushroom

$6.95

(meat and mushroom in medium dry but juicy)

Lamb Or Beef Bhuna

$6.95

(tomato, onions cooked dry but juicy)

Lamb Or Beef Aloo

$6.95

(medium spiced thick sauce with potatoes)

Lamb Or Beef Vegetable

$6.95

(meat cooked with mixed vegetable in medium curry sauce)

Lamb Tikka Massala

$7.45

(marinated boneless meat prepared with fresh tomato, ginger, onion, peppers, special curry sauce)


Seafoodall entrees are served with rice and relish.

Fish Jalfrezi

$8.95

(fish sauteed with fresh vegetables)

Shrimp Jalfrezi

$8.95

(shrimp sauteed with fresh vegetables)

Shrimp Curry

$8.95

(with green peppers and potatoes)

Shrimp Kurma

$9.95

(cooked with almonds in creamy sauce, a mughai delicacy).

Shrimp Spinach, Cauliflower Or Mushroom

$9.95

(shrimp with choice of one vegetable)

Shrimp Madras

$8.95

(shrimp cooked with tomatoes in medium hot curry sauce)

Shrimp Dupiaza

$8.95

(cooked w. spring onion, green peppers, tomatoes in a thick sauce)

Shrimp Kashmiri

$9.95

(pineapple, almond, raisin and nuts in a creamy sauce)

Shrimp Mushroom

$8.95

(shrimp cooked with mushroom curry sauce)

Shrimp Vindaloo

$8.95

(cooked with potatoes in very hot sauce)

Shrimp Bhuna

$8.95

(dry but juicy and thick sauce)

Shrimp Karahi

$9.95


Vegetarian Entreesall entrees are served with rice and onion relish.

Mixed Vegetable Curry

$5.95

(a selection of seasonal vegetable cooked in mild curry sauce)

Saag Bhajee

$6.25

(fresh spinach blended with tomatoes and onion)

Dal Makhani

$6.45

(lentils prepared with special herbs and spices)

Baigun Bhartha

$6.45

(whole eggplant baked in tandoori then mashed and seasoned with spiced onion and herbs)

Vegetable Jalfrezi

$6.45

(garden fresh vegetable with fresh ground spices sauteed with homemade cheese)

Vegetable Karahi

$6.45

(ask your server for explanation)

Chana Sag

$6.45

(chick peas and spinach)

Aloo Palok

$6.45

(potatoes cooked with spinach in curry sauce)

Paneer Kurma

$6.45

(cubes of homemade cheese cooked in kurma sauce)

Sag Ponir Or Motor Ponir

$6.45

(homemade cheese cooked with green peas or fresh spinach with tomatoes and mild spices)

Vegetable Vindaloo

$6.25

(mixed vegetable curry in very hot sauce)

Chana Masala

$6.45

(chick peas cooked with fresh tomato, green peppers, onion and potato)

Aloo Dam

$6.45

(small whole potato cooked with fresh tomato in a special sauce)

Mushroom Curry

$6.45

(mushroom cooked in herbs and spices)

Aloo Mottor Gobi

$6.45

(potatoes, peas and cauliflower in medium sauce)

Gobi Masala

$6.45

(cauliflower sauteed and lightly spiced)

Navratan Kurma

$6.45

(mixed vegetables cooked with coconut in a creamy mild sauce)

Vegetable Malai

$6.45

(mixed vegetable cooked with coconut in a creamy mild sauce)

Vegetable Dhandak

$6.45

persian style sweet and sour lentil sauce

Baigan Curry

$6.45

(seasoned eggplants cooked in medium curry sauce)

Cheese Potatoes Vindaloo

$6.45

(homemade cheese and potato cooked in very hot sauce)

Vhendi Curry

$6.45

(okra cooked in medium curry sauce)


Biryani and Pullausauteed w. saffron flavored basmati rice & spice, garnished w. coconut & raisins, accompanied by vegetables, dal & relish. please choose your special Indian bread from sundries (not included)

Egg Biryani

$7.95

Vegetable Biryani

$7.95

Chicken, Lamb Or Beef Biryani

$8.95

Shahjhani Biryani

$8.95

(chicken, special spices with saffron rice)

Shrimp Pullau

$9.95

(shrimp and special spices with saffron rice)

Mixed Biryani

$9.45

(chicken, lamb, beef and vegetable with saffron rice)

Tikka Biryani

$9.45

(chicken or lamb tikka with saffron rice)


Main Coursesfrom our tandoori (clay oven) all entrees are served w. rice

Tandoori Chicken

$7.95

spring chicken marinated in yogurt and spices and cooked in our tandoori

Chicken or Lamb Tikka

$8.95

marinated boneless chicken or lamb flavored with spices cooked in our tandoori

Tandoori Chicken Musallam

$7.95

tandoori chicken cooked with added herbs

Tikka Musallam

$7.95

chicken or lamb tikka cooked with added herbs

Sheekh Kebab

$8.95

marinated minced meat with onions and herbs on skewers cooked in tandoor

Boti Hebab

$8.95

lean beef cubes marinated and roasted in our tandoori

Reshmi Kebab

$8.95

fillet of chicken marinated in yogurt and herbs cooked in our tandoori

Fish Tandoori

$11.95

marinated fresh fish cooked with herbs and spices in our tandoori

Tandoori Mixed Grill

$11.95

an assortment of tandoori specialities

Shrimp Tandoori

$11.95

marinated jumbo shrimp cooked in tandoori

Shrimp Musallan

$11.95

tandoori shrimp cooked w. added herbs, light cream & almond

Tandoori Salmon

$10.95

fresh fillet of salmon marinated in our house special sauce and baked with herbs and spices in our tandoor


Sundriesfresh baked Indian breads

Papadam

$1.50

(crispy bean wafer)

Paratha

$2.25

(multi layers thick bread fried in butter)

Chapati

$2.25

(unleavened freshly baked soft bread)

Rooti

$2.25

(whole wheat tandoori bread)

Poori

$2.95

(light and fluffy bread)

Nan

$1.95

(unleavened bread baked in tandoori oven)

Vegetable Paratha

$2.95

(paratha filled with mixed vegetable)

Aloo Paratha

$2.95

(paratha filled with spiced potatoes)

Allo Nan

$2.75

(unleavened bread from our tandoori stuffed with potatoes)

Kulcha

$2.75

(unleavened tandoori bread stuffed with spring onions)

Garlic Nan

$2.75

(nan filled with fresh cooked garlic)

Keema Paratha

$3.75

(paratha filled with spiced mince meat)

Mughlai Paratha

$3.75

(bread stuffed w. meat, egg, peas, onion and green peppers)

Cheese Kulcha

$2.95

(unleavened bread from our tandoor filled with home made cheese)

Aloo Nan

$2.95

(stuffed with potatoes)

Special Nan

$3.95

(almond, raisin, coconut)

Bread Basket

$7.95

(keema paratha, aloo paratha, nan and poori)


Side Dishes

Alu Bhaze

$3.95

(potatoes cooked in mild spices)

Vendi Bhazee

$3.95

(okra pieces cooked with mild spices)

Sag Aloo

$3.95

(spinach and potatoes cooked with mild spices)

Alu Matter

$3.95

(potatoes and peas cooked with mild spices)

Mushroom Sag

$3.95

(mushroom and spinach cooked with mild spices)


Desserts

Kheer

$2.95

(Indian rice pudding with whole milk and fruits. spiced with cardamon)

Rasmalai

$2.95

(homemade farmer cheese with cream and pistachios. served cold)

Gulabjaman

$2.95

(cheese balls fried and soaked in honey syrup)

Kulfi

$2.95

(homemade ice cream with pistachio and saffron)

Mango Ice Cream

$2.95

Badam Halva

$3.95

(ground almond cooked in honey and butter)

Halva Ice Cream

$3.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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