Sona Restaurant Menu and Prices

$5.25

Triangular pies stuffed with potatoes and peas, delicately seasoned with spices and herbs.

$3.99

A mixture of garden-fresh vegetable dipped in spiced gram flour batter and golden fried.

$9.99

Garbanzo beans - stir fry with whole coriander seeds, onion and enhanced with aromatic indian spices and herbs.

$10.99

Cauliflower dipped in corn flour batter, golden fried and cooked in chef´s special garlic sauce.

$3.99

A wonderful curry flavored yellow lentil soup with onions, tomatoes, ginger and garlic.

$5.99

Sona´s signature salad - a traditional indian salad with cucumber slices, tomatoes, and red onion finished with the chef´s special dressing.

$11.99

Vegetable dumplings cooked in a velvety cream sauce with herbs and spices topped with cashews and almonds.

$10.99

Homemade cheese and green peas cooked in a rich, nutty cream sauce with fenugreek leaves.

$11.99

Homemade cheese cooked in a tasty tomato-cream sauce with slices of onion and bell peppers.

$11.99

Homemade cheese cooked with diced onions, tomatoes, ginger and fresh spinach puree.

$10.99

A traditional north indian dish from punjab - various green leaves cooked with green chillies, ginger, onion, corn flour, herbs and spices.

$9.99

Fried cauliflower and potatoes slowly simmered with fresh herbs, ginger and mild spices.

$12.99

Mushroom and green peas cooked in a creamed tomatoes and onion sauce.

$9.99

Yellow lentils tempered in butter with cumin seeds, onion and tomatoes.

$9.99

Garbanzo beans sauted with rich masala sauce.

$9.99

Black lentils simmered overnight on a slow charcoal fire and finished with rich cream sauce.

$10.99

A charcoal-smoked eggplant delicacy, cooked with onions, tomatoes and ginger.

$11.99

Steamed chunks of broccoli, cauliflower, potatoes and carrots in a creamy cashew sauce.

$16.99

Tender chicken marinated in a mixture of yogurt, malt vinegar and spices, barbecued in a traditional clay oven.

$9.99 - $16.99

Boneless chicken marinated and grilled to perfection in a charcoal clay oven with yogurt and freshly ground spices.

$9.99 - $16.99

Boneless chicken delicately flavored with mint.

$9.99 - $16.99

A sona chef's specialty - grilled chicken prepared with a special blend of spices.

$17.99

Salmon marinated with spicy indian herbs and cooked to perfection in tandoor.

$9.99 - $16.99

Succulant pieces of boneless lamb seasoned & marinated with special hung yogurt, and finished in tandoor.

$9.99 - $16.99

A tender roll of succulent lamb mixed with ginger, garlic, green chillies and royal spices.

$16.99

A sona chef´s speciality - boneless chicken slices blended with creamy sauce and flavored with spices and fenugreek leaves.

$16.99

Succulent chicken slices simmered in a creamed tomatoe gravy with subtle favors.

$15.99

Bone-in chicken cooked with curry and fresh cilantro and served with a tomato and onion gravy.

$15.99

A sona chef´s speciality - sliced chicken breast cooked with a mixture of puree greens and a special blend of spices.

$15.99

Boneless chicken cooked in a rich masala sauce.

$15.99

Boneless chicken prepared with potatoes in a hot-chilli onion sauce.

$16.99

Tender chicken in a tangy, spicy cream tomato sauce with a touch of methi (fenugreek).

$16.99

An aromatic chicken dish flavored with cashews.

$16.99

Succulent pieces of lamb prepared in traditional kashmiri gravy.

$16.99

Lamb and potatoes prepared in a hot-chilli onion sauce with a touch of vinegar.

$16.99

Tender pieces of lamb cooked with minced lamb and fresh cilantro and served with a tomato and onion gravy.

$16.99

A sona chef´s specialty - lamb cooked with fresh, puree greens and seasoned with a special blend of indian spices.

$16.99

Tender pieces of lamb cooked with diced onions and bell peppers and served with a tomato and onion gravy.

$17.99

A hundred year old hydrabadi specialty - lamb cooked in a unique combination of fresh herbs and rare flavoring spices.

$17.99

Succulent lamb slices simmered in a creamed tomatoe gravy with subtle flavors.

$15.99

Flavorful pieces of goat prepared in an onion, tomatoe, ginger and garlic sauce.

$16.99

Goat simmered in a rich masala sauce.

$14.99

Tender pieces of boneless chicken simmered in gravy and basmati rice.

$15.99

Tender pieces of boneless lamb simmered in gravy and basmati rice.

$17.99

Shrimp marinated in lemon juice and spices and cooked with basmati rice.

$11.99

Steamed mixed vegetables cooked with onion and tomato gravy cooked with basmati rice.

$1.99

Traditional indian soft, white flour bread.

$2.25

Traditional indian soft, white bread garnished with garlic.

$3.25

Traditional indian soft, white bread stuffed with minced lamb.

$1.99

A traditional whole-wheat bread.

$2.25

Whole-wheat bread with spices.

$2.25

Bread with a stuffing of potatoes, green peas and spices.

$2.25

Delicious bread stuffed with spicy minced onions.

$2.25

White bread stuffed with minced cheese and cilantro.

$2.25

White bread stuffed with saag and spices.

$2.25

Golden-fried bread from a mixture of cream of wheat and wheat flour.

$1.99

Homemade yogurt.

$2.25

Condiments made with yogurt, shredded tomatoes and cucumbers and flavored with roasted cumin.

$1.50

Traditional small green chilli peppers (very spicy) prepared with mustard seeds and herbs.

$1.50

Sweet mango chutni.

$3.50

Milk powder golden-fried soft balls, soaked in honey and cardamom flavored syrup and topped with almond flakes (served warm).

$3.50

The traditional rice pudding - broken rice and almond simmered in a saffron and cardamom flavored milk garnished with almond and pistachios (served cold).

$3.50

A sona chef´s specialty - cream of wheat prepared with cashews.

$1.95

A refresing whipped yogurt drink (served sweet or salty).

$2.75

A delectable whipped mango and yogurt drink.

$2.25

Tea served hot with aromatic spices.

$1.95

Tea served cold with aromatic spices.

$2.25

Indian coffee.

$1.95

Several assortment of soft drinks.

$2.50

Selected fruit juices.