Son of a Butcher by WHISK Menu and Prices

$11.00

Avocado salsa, pico de gallo and chipotle queso served with tortilla chips and chicharron.

$8.50

House 3 cheese blend over shells.

$12.00

5 gulf shrimp wrapped in bacon and tossed in chipotle BBQ sauce.

$14.00

Tortilla chips topped with chipotle queso sauce, fresh jalapenos and scallions.

$7.00 - $12.00

$10.00

5 fried pork belly cubes, topped with avocado salsa, crispy onions and queso fresco.

$11.00

Enter your chosen quantity of specific flavors in the special instructions box below.

$18.00

Enter your chosen quantity of specific flavors in the special instructions box below.

$10.00

Traditional Mexican peasant food. Pinto beans topped with chargrilled salchicha sausage. Served with tortillas on the side.

$10.00

Housemade maseca fries topped with skirt steak, salsa verde, sour cream and queso fresco.

$4.00

With queso fresco, bleu cheese and crispy onions.

$4.00

With chihuahua cheese, lettuce, pico de gallo and micro cilantro.

$4.00

With queso fresco, chicharron, micro cilantro and a side \nof green salsa.

$4.00

With red guajillo cream, onion and micro cilantro.

$4.00

With garlic shrimp sauteed in chipotle salsa, lettuce, avocado, garlic aioli and micro cilantro.

$4.00

With sauteed peppers and onions, corn, lettuce, avocado salsa and micro cilantro.

$11.50

Iceberg lettuce topped with chipotle ranch, grape tomatoes, bacon bits, red onion and cheddar cheese.

$12.00

Mixed greens, cauliflower rice, grape tomatoes and grilled chicken served with a lemon aioli.

$10.00

Romaine lettuce, shredded Parmesan and toasted croutons.

$11.00

Mixed greens, kettle corn and queso fresco served with a cilantro lime tajin aioli.

$13.50

Carnitas, sliced headcheese, bacon and capicola with chipotle mayo. Served on panini bread.

$12.50

Grilled chicken, arugula, fried tomato, smoked Gouda and red pepper aioli on a hoagie.

$13.00

House smoked brisket, sauteed peppers and onions topped with chipotle queso sauce served on a hoagie.

$11.50

Roasted peppers, onions, zucchini, squash, fresh mozzarella and spinach on multigrain bread

$13.00

Smoked turkey breast, provolone, cheddar cheese, tomatoes, lettuce, bacon, spinach and lemon aioli served on panini bread.

$14.00

8 oz. grass-fed burger topped with chihuahua cheese, jalapeno coleslaw, chipotle mayo and fried jalapeno peppers.

$13.00

8 oz. grass-fed burger topped with cheddar cheese, pork belly and a sunny side up egg.

$16.00

8 oz. grass-fed burger served on French toast. Topped with scrambled eggs, chorizo, avocado, pepper jack cheese and pickled onions.

$14.00

8 oz. grass-fed burger topped with bacon, brisket, beer battered onion rings and chipotle queso.

$15.00

8oz. grass-fed burger, carnitas, bacon, grilled onions and garlic aioli served on a red guajillo sauce dipped bun.

$12.50

Cucumber, spinach, arugula, tomato, lime vinaigrette aioli and avocado.

$16.00

Served family style with pepita salsa verde and 4 corn tortillas. Serves 2.

$17.00 - $25.00

Dry rubbed, slow roasted pork ribs, served family style with cornbread. Serves 2.

$17.00

Served family style with pepita salsa verde and 4 corn tortillas. Serves 2.

$17.00

Served family style with pepita salsa verde and 4 corn tortillas. Serves 2.

$18.00

Arrachera skirt steak, sauteed peppers, onions and chihuahua cheese, served family style with pepita salsa verde and 4 corn tortillas. Serves 2.

$22.00

Brisket, house braised pork, rib tips, and wings, served family style with pepita salsa verde and 4 corn tortillas. Serves 2.

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$7.00

$7.00

$7.00

Loaded pepper jack fries served with extra bacon, chipotle mayo and topped with a sunny side up egg.

$7.00

Loaded pepper jack tots served with extra bacon, chipotle mayo and topped with a sunny side up egg.

$7.00

$7.00

$7.00

All house braised meats, topped with house queso and BBQ sauce.

$7.00

All house braised meats, topped with house queso and BBQ sauce.

$8.00

Classic bread pudding mixed with chopped Oreo cookies and white chocolate served warm with ice cream.

$7.00

Graham cracker crust cheesecake with Snickers chocolate bars topped with a layer of chocolate ganache, nuts and caramel.

$7.00

Fried pastry chips tossed in cinnamon sugar, topped with ice cream, cajeta and chocolate syrup.

$7.00

Chocolate cake topped with creamy flan and sweet caramel.