Sol Mexican Cantina Menu and Prices

$3.00

$2.00

$2.00

$3.00

$2.00

$1.00 - $4.00

$1.00 - $4.00

$1.00

$1.00

$5.00

$3.00

$3.00

$4.00 - $2.00

$3.00

$3.00

$3.00

$3.00

$3.00

$2.00

$7.00

$6.00

$6.00

$7.00

$7.00

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$5.00

Corn chips topped with onions, fresh chopped tomatoes, jalapeño peppers, refried beans, melted cheddar & Jack cheese. Add ground beef, shredded chicken or pork $2.00

$8.00

Corn chips topped with onions, fresh chopped tomatoes, jalapeño peppers, refried beans, melted cheddar & Jack cheese. Add ground beef, shredded chicken or pork $3.00 add guacamole $1.00

$8.00 - $12.00

Experience the freshest guac you'll ever taste made tableside just the way you like it. Mild, spicy or atomic

$12.00

Glazed with an orange chipotle BBQ sauce, accompanied by a black bean mango salad

$8.00

Boneless or regular

$8.00

Boneless or regular served in our homemade BBQ mango chipotle sauce

Price may varies

Ground beef and bean chili topped with

$8.00

Boneless or regular with a little extra kick

$7.00

Egg battered poblano pepper stuffed with oaxaca cheese with a roasted tomato chipotle cream sauce

$10.00

Pan-seared shrimp marinated in a a valentina sauce with garlic, cilantro and lime, served with a black bean and mango salsa

$9.00

Blue cornmeal crusted calamari served with chipotle ranchero dipping sauce

$5.00

Masa corn dough filled with chef’s daily selection, steamed in a fresh corn husk and topped with melted cheese and tomato avocado salsa

$8.00

Mini quesadillas - one with chicken and one with steak, topped with pico de gallo and guacamole

$10.00

3 melted cheeses with onions and peppers, topped with pork chorizo can also be served vegetarian style

$8.00

2 crispy tortillas, layered with refried beans, lettuce, pico de gallo and crab meat guacamole, drizzled with sour cream and salsa verde

$6.00

Egg battered breaded jalapenos topped with a roasted corn salsa and filled with something special every day

$3.00 - $5.00

$3.00 - $5.00

$6.00

Classic preparation with a south of the border twist served with crispy tortilla strips

$12.00

Iceberg, red onions, chopped tomatoes, avocado, roasted corn, and quesillo, topped with grilled chicken in a chipotle ranchero dressing served in a tortilla bowl

$6.00

Iceberg lettuce tossed with red onions, chopped tomatoes, black beans, and fire roasted corn in a lemon lime vinaigrette

$8.00

Romaine hearts with mango, orange segments, avocado, onions, and cilantro, topped with oaxaca cheese, tossed with a lemon lime vinaigrette

$12.00

Romaine hearts with chicken, chilled fajita-seasoned onions and peppers, pico de gallo, fresh avocado, jack cheese, and tortilla strips tossed with a lemon lime vinaigrette

$12.00

Crispy corn tortilla topped with romaine, grilled chicken, pico de gallo, tomato, cilantro, avocado, topped with jack cheese and tossed in a lime dressing, drizzled with sour cream

$12.00

Iceberg lettuce, ground beef or chicken, with cheese, fire roasted corn, black beans, guacamole, sour cream, pico di gallo, & an avocado lime dressing, served in a tortilla bowl

$3.00

$6.00

$7.00

Slow roasted with tomatoes and onions in a mild chipotle sauce

$8.00

$8.00

$9.00

$7.00

$7.00

Refried and black beans, mexican rice, and jack cheese

$9.00

Refried beans, fire roasted corn, mexican rice, broccoli, wild mushrooms, sauteed peppers and onions, cheddar and jack cheeses

$9.00

Black beans, mexican rice, fire roasted corn, grilled chicken, peppers, cheddar and jack cheeses

$11.00

Stewed marinated shrimp with cilantro, mexican rice and black beans

$10.00

Shredded chicken, refried beans, mexican rice, cheddar and jack cheeses, sauteed onions, and peppers

$8.00

Ground beef, mexican rice, black beans, tomatoes, cheddar and jack cheeses

$11.00

Shredded pork marinated with dried chiles and spices, avocado, mexican rice, refried beans and, queso fresco

$9.00

Boneless buffalo chicken with rice, and refried beans, served with blue cheese dressing

$12.00

Steak, onions, peppers, jalapenos, oaxaca cheese, mexican rice and black beans

$11.00

Chicken, homemade mole sauce, refried beans, rice, queso fresco and onions

$13.00

Shrimp, crab meat, black beans, corn, rice, avocado, valentina hot sauce, onions and peppers

$12.00

Chorizo with onions, peppers, rice, guacamole, and oaxaca cheese

$12.00

Braised shredded beef with refried beans, mexican rice and salsa verde

$11.00

$15.00

$16.00

Mahi, tilapia and shrimp

$16.00

$16.00

$9.00

$10.00

$8.00

$12.00

$11.00

$8.00

Broccoli, mushrooms, roasted peppers, caramelized onions, fresh diced tomato, cheddar and jack cheeses served with pico de gallo and sour cream, add guacamole $1.00, add rice and beans $2.00

$6.00

$18.00

Grilled marinated tender rib eye steak with onions, green peppers, and tomato jalapeños optional, mexican rice and black beans

$15.00

Chef juan’s famous rendition of this classic mexican sauce made with guajillo peppers, tomato, dried avocado leaves, and cumin served with your choice: pork chop or chicken breast, accompanied by mex

$18.00

Grilled rib eye steak and shrimp sauteed with onions, peppers, jalapenos  mushrooms, and cilantro, topped with melted jack cheese, accompanied by all the fajita fixings

$17.00

Sauteed with sol’s favorite recipe cilantro, onions, poblano pepper, tomatoes, green olives, capers, lime juice, and white wine jalapenos optional, mexican rice and pinto beans

$13.00

Pan-seared shrimp marinated in a valentina sauce with garlic, cilantro and lime, served on soft or hard blue corn tortillas with avocado, lettuce, pico de gallo and sour cream

$17.00

Atlantic cod and shrimp in a garlic chili lime pepper tomato sauce, accompanied by mexican rice and black beans

$18.00

Tilapia and shrimp sauteed with onions, tomatoes, jalapenos, cilantro and a splash of lime juice, accompanied by rice and a house salad

$15.00

Chicken breast served with chef juan’s traditional mole sauce made from dried chiles, mexican chocolate and mayan spices sprinkled with sesame seeds, served with  mexican rice and pinto beans

$13.00

The mexican lasagna layered with corn tortillas, your choice: shredded chicken or vegetarian corn, spinach and mushroom topped with shredded lettuce, diced tomatoes, and oaxaca cheese, finished with

$11.00

Portobello mushrooms, avocado, corn, lettuce, pico de gallo and oaxaca cheese served in flour tortillas, topped with chipotle ranchero dressing

$17.00

Grilled ocean fresh mahi mahi with orange segments, avocado, fire roasted corn, shredded lettuce, and black beans finished with lime juice, and chipotle ranch dressing served on soft flour tortillas,

$13.00

Your choice of crispy pork carnitas or cane asada served in soft corn tortillas with cilantro and diced onions, served with spicy avocado, salsa verde and lime, accompanied by refried beans and rice

$12.00

Masa corn dough filled with chef’s daily selection, steamed in a fresh corn husk topped with melted cheese, lettuce, pico de gallo , served with mexican rice and pinto beans

$18.00

Topped with a black bean and mango salsa, accompanied by mexican rice

$11.00

The mexican lasagna layered with corn tortillas, your choice: shredded chicken or vegetarian corn, spinach and mushroom topped with shredded lettuce, diced tomatoes, and oaxaca cheese, finished with

$4.95

With ground beef or cheese

$4.95

$4.95

$4.95

Beef or chicken, with beans and rice

$10.00

$12.00

Slow roasted with tomatoes and onions in a mild chipotle sauce

$12.00

$13.00

$12.00

$12.00

1 Chicken, .$1.00 beef, $1.00 cheese served in a red sauce, topped with lettuce, tomatoes, sour cream and rice

$12.00

Served in a red sauce with black beans and rice, topped with shredded cheese

$19.00

Served with refried beans & rice, topped with avocado tomato salsa

$12.00

Served in a soft taco shells with refried beans, rice and red & green salsas