Soigne Restaurant & Wine Bar Menu and Prices

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Soigne Restaurant & Wine Bar Menu

Last Update: 2025-03-14


BitesItems meant to be shared

Crabcakes

$12.00

Jumbo lump crab | white balsamic-tomato jam | petite herbs

Risotto Fritters

$8.00

Parmigiano reggiano | peas | basil aioli | tomato caramel

Crispy Zucchini Blossoms

$10.00

Olive tapenade | aleppo pepper-yogurt


Small PlatesItems as a first course

Summer Corn Soup

$10.00

Morels | white truffle essence | fresh corn kernels | chives

Simple Composed Salad

$8.00

Field lettuces | marinated tomatoes | crispy onions | fig balsamic vinaigrette

Artichoke Salad

$10.00

Goat cheese | hazelnuts | frisée | barigoule vinaigrette

Burrata Salad

$12.00

Roasted peach | pumpkin seeds | arugula | vincotto

Pan Seared Foie Gras

$15.00

Pain perdu | cherries | almond crumble | mache

Roasted Asparagus

$10.00

Smoked bacon | sunny side egg | black truffle vinaigrette


CharcuterieArtisanal; accompaniments: housemade pickles | whole grain mustard | mâche | balsamic syrup | raisin jam | sourdough & cranberry walnut baguette

Charcuterie Plate

$14.00

Mangalitsa pork pâté de champagne & long island duck rillette


CheeseArtisanal; cheese: tasting of three: $12 | tasting of five: $16. Accompaniments: rosemary-hazelnut shortbreads | mâche salad | raisin jam | sourdough & cranberry walnut baguette

Humboldt Fog

Price may varies

Hints of lemon zest & licorice | pasteurized goat | soft | california

Bucheron (Boosh-Rawn)

Price may varies

Buttery | lightly tangy | pasteurized goat | soft | france

Grafton Reserve Cheddar

Price may varies

Robust | aged two years | pasteurized cow | firm | vermont

Epoisses (Ay-Pwahss)

Price may varies

Stinky | salty | pasteurized cow | washed rind | soft | france

Great Hill Blue

Price may varies

Tangy | sweet | slightly spicy | raw cow | crumbly | massachusetts

Idiazabal (Ee-Dyah-Tha-Ball)

Price may varies

Sharp | pungent | slightly piquant | raw sheep | firm | spain

Pecorino Boschetto Tartufo

Price may varies

Truffle | pasteurized cow & sheep | moist & firm | italy

Humboldt Fog

Price may varies

Bûcheron

Price may varies

Grafton Reserve Cheddar

Price may varies

Epoisses

Price may varies

Idiazabal

Price may varies

Great Hill Blue

Price may varies

Pecorino Boschetto Tartufo

Price may varies


EntréesMarket inspired

Hanger Steak

$26.00

Blue cheese butter | truffled fries | wild mushrooms | watercress salad

Red Wine Glazed Duck Breast

$27.00

Fresh corn polenta | rainbow swiss chard | roasted peach

French Breast of Amish Chicken

$24.00

Wild mushroom farro 'risotto' | roasted fennel | glazed carrots | sherry chicken jus

Pan Roasted Halibut

$27.00

Artichokes | fingerling potatoes | sautéed tomatoes | zucchini-basil pistou

Brook Trout

$25.00

Black barley pilaf | toasted almonds | roasted asparagus | herb vinaigrette

Tuna 'Au Poivre'

$27.00

White bean purée | glazed cipollini onions | sautéed spinach | port wine-paprika sauce

Soigne Burger

$16.00

Housemade pickles | aged cheddar | bacon-onion jam | truffled fries

Greenmarket Risotto

$18.00

Mascarpone | parmigiano reggiano | seasonal vegetables | gruyère crisp

Housemade Maple-Apple Pork Sausage & Eggs

Price may varies

Three eggs, any style | chive-buttermilk biscuits | wilted watercress

Lobster Omelet

Price may varies

Trumpet royale mushrooms | spinach | crème fraîche | truffled lyonnaise potatoes

Wild Mushroom Tart

Price may varies

Pan roasted wild mushrooms & leeks | two poached eggs | frisée | bacon-sherry vinaigrette

Soigne Burger

Price may varies

Concentrated tomato | aged cheddar | bacon-onion jam | brioche bun | truffled fries

Chicken & Waffle

Price may varies

Buttermilk fried chicken | cornbread waffle | cranberry butter | clover honey


Side Items$6 each

Sautéed Spinach

Price may varies

Fresh Corn Polenta

Price may varies

Wild Mushrooms

Price may varies

Rainbow Swiss Chard

Price may varies

Wild Mushroom Farro 'Risotto'

Price may varies

Truffled Fries

Price may varies

Truffled Fries

$6.00

One Egg, Any Style

$2.00

Lyonnaise Potatoes

$4.00

Applewood Smoked Bacon

$5.00

Breakfast Sausage

$5.00

Toast

$3.00

Walnut raisin, whole wheat or country white

Truffled Fries

$6.00

Fingerling Lyonnaise Potatoes

$4.00

Applewood Smoked Bacon

$4.00

Housemade Maple-Apple Breakfast Sausage

$4.00

Toast

$2.00

Cranberry walnut raisin, whole wheat or country white


First Coursechoice of:

Simple Composed Salad

Price may varies

marinated tomatoes | crispy onions | balsamic vinaigrette

Crabcakes

Price may varies

jumbo lump crab | white balsamic tomato jam

Summer Corn Soup

Price may varies

morels | white truffle essence | chives


Second Coursechoice of:

Soigne Burger

Price may varies

housemade pickles | aged cheddar | bacon-onion jam | truffle fries

Scottish Salmon

Price may varies

black barley pilaf | toasted almonds | roasted asparagus | herb vinaigrette

Duck Confit

Price may varies

fresh corn polenta | swiss chard | roasted peach

Greenmarket Risotto

Price may varies

mascarpone | parmigiano reggiano | seasonal vegetables | gruyère crisp


Third Coursechoice of:

Valrhona Chocolate Bread Pudding

Price may varies

vanilla bean cream | bittersweet chocolate sauce

Ricotta Cheesecake

Price may varies

candied almonds | cherry compote | clover honey cream


Soigne Bloody MaryHousemade mix. Add applewood smoked bacon $10

Classic

$8.00

Maria

$8.00


Morning Cocktails

Mimosa

$8.00

Orange juice | champagne

Bellini

$8.00

Peach puree | champagne

Rum Fellow

$8.00

Spiced rum | grapefruit juice | ginger ale

Scotch Coffee

$8.00

Peated scotch | baileys | coffee

Mimosa

$6.00

Seasonal Bellini

$6.00

Bloody Mary

$8.00


Juices$3 each

Orange

Price may varies

Apple

Price may varies

Cranberry

Price may varies

Red Grapefruit

Price may varies


Morning Coffee

Coffee

$3.00

American | decaffeinated

Tea

$3.00

Darjeeling | decaffeinated darjeeling | chamomile | earl grey | rooibos masala chai

Espresso

$4.00

Original | decaffeinated | cappuccino


Sparkling WinesIndividual 187ml bottles

Rotari | "Talento" Brut | Adige Valley | Italy | NV

$12.00

A cuvee of chardonnay grapes; dry, full & fragrant; perlage fine & persistent

Candon | Prosecco Brut | Veneto, Italy | NV

$12.00

Fruity bouquet with hints of apple; very dry, fresh, light in body & well-balanced

Banfi | "Rosa Regale Branchetto" | Piedmont | Italy | 2007

$14.00

Soft & elegant; berry flavors, with a touch of almond & nutmeg

Candoni, Prosecco Brut, Veneto, Italy, NV 187ml

$12.00

Fruity bouquet with hints of golden apple; very dry, fresh, light in body & well-balanced; tight perlage & a crisp finish.

Rotari, "Talento" Brut, Adige Valley, Italy, NV 187ml

$12.00

Full, fragrant & well balanced; perlage is fine & persistent; subtle flavors of yellow apple, peach & almond.

Bouké [Boo-kay], Perlant, the North Fork of Long Island, New York, 2009

$40.00

Light-bodied, dry & crisp; delicate pearls with delightful aromas of peach, pears, citrus, white cherries & hazelnuts.

Gérard Bertrand, Crémant De Limoux Brut, Languedoc-Roussillon, France, 2010

$45.00

Tiny & elegant perlage; aromas of hazelnuts & flowers; elegantly balanced, complex & well-structured with a long mineral finish.

Mumm, "Prestige" Brut, Napa Valley, California, NV

$70.00

A complex assemblage of Pinot Noir & Chardonnay; medium bodied; refreshing acidity & fruit character.

Banfi, "Rosa Regale Branchetto," Piedmont, Italy, 2012 187ml

$12.00

Soft & elegant with persistent perlage; berry flavors with a touch of almond & nutmeg.

Mionetto, Gran Sparkling Rosé, Doc Valdobbiodene, Italy, NV

$32.00

Aromas of golden apple with hints of white peach; well balanced acidity provides a fresh & lively mouthfeel.

Château Latour, Marquis De La Tour 'Brut', Loire Valley, France, NV 187ml

$13.00

A blend of Cabernet Franc, Grolleau, Grenache & Syrah; fine bubbles; floral aromas; crisp & clean taste with light melon flavors.

Enza, Prosecco Brut, Italy, NV 750ml

$40.00

Vibrant & refreshing; flavors of peach, green apples, honeysuckle & a touch of citrus.

Anna De Codorníu, Cava Brut, Sandurní D'anoia, Spain, NV 750ml

$38.00

Soft & elegant with citrus & tropical notes.


Champagne

William Wycliff | Brut | California | NV

$6.00 - $24.00

Fruity with a touch of red berry & residual sugar; well balanced with a crisp finish

Veuve Clicquot, Brut Yellow Label, Reims, France, NV 375ml

$75.00

Elegant with a lovely bouquet of vanilla, ripe apple & pecan; fresh & well-balanced with a creamy finish.


N' EggsThree eggs, any style, served with

Pork Breakfast Sausage

$14.00

Chive-buttermilk biscuits | wilted spinach

Applewood Smoked Bacon

$10.00

Lyonnaise potatoes

Braised Short Rib

$16.00

Lyonnaise potatoes | short rib jus

Duck Breast

$14.00

Lyonnaise potatoes | greens

Pork Belly

$14.00

Lyonnaise potatoes


Main

Brioche French Toast

$12.00

Cinnamon butter | seasonal fruit compote | maple syrup

Wild Mushroom Tart

$14.00

Melted leeks | two poached eggs | frisée | bacon-sherry vinaigrette

Crabcake Benedict

$16.00

Poached eggs | chive hollandaise | simple composed salad

Three Egg Omelet

$12.00

Goat cheese | applewood smoked bacon | chives | lyonnaise potatoes

Lobster Omelet

$16.00

Wild mushrooms | spinach | lyonnaise potatoes

Chicken & Waffle

$14.00

Buttermilk fried chicken, leg & thigh | cornbread waffle | honey | cranberry butter

Soigne Burger

$16.00

Tomato | aged cheddar | bacon-onion jam | toasted brioche bun | truffled fries

Bacon N' Egg Burger

$18.00

Soigne burger | fried egg | applewood smoked bacon | truffled fries

Griddled Cheese Sandwich

$10.00

Aged cheddar | goat cheese | tomato | french fries

BLT

$12.00

Applewood smoked bacon | tomato | field lettuce | herb aiöli | french fries


Desserts$8 | each

Valrhona Chocolate Flourless Torte

Price may varies

salted caramel | hazelnut crunch | white chocolate gelato

Ricotta Cheesecake

Price may varies

cherry compote | candied almonds | clover honey cream

Coffee & Doughnuts

Price may varies

coffee crème brûlée | cinnamon-sugared doughnuts

Meyer Lemon Tart

Price may varies

toasted marshmallow fluff | strawberries | merlot sauce


Accompaniments

Sourdough Baguette

Price may varies

Walnut Raisin Baguette

Price may varies

Rosemary-Pecan Shortbreads

Price may varies

Raisin Jam

Price may varies

Mâche Salad

Price may varies


Coffee & Tea

Coffee

$3.00

american | decaffeinated

Tea

$3.00

darjeeling | decaffeinated darjeeling | chamomile | earl grey | rooibos masala chai | peppermint

Espresso

$4.00

original | decaffeinated | cappuccino


Rosé

Billette, Côtes De Provence, Provence France, 2014

$10.00 - $38.00

Light & crisp with just the slightest touches of ripe berry.


Orange

Channing Daughters, Ramato, Bridgehampton, New York, 2008

$45.00

Friulian-style of fermented Pinot Grigio; medium-bodied; aromas & flavors of apricot, pear & tropical citrus.


White

Roscato, Pinot Grigio, Umbria, Italy, 2014

$9.00 - $35.00

Pleasant floral & fruity aromas of apple, apricot & pear; medium-bodied, with refreshing fruit, distinct character & balance.

Pacific Rim, Sweet Riesling, Columbia Valley, Washington, 2012

$10.00 - $36.00

Aromas & flavors of apricot, peach, honey & floral notes; moderately sweet & medium-bodied; lively acidity & a long finish.

S.A. prum, Blue Slate Riesling, Mosel, Germany, 2014

$12.00 - $45.00

Delicate fragrance, elegant structure & pronounced mineral character.

Sauvion, Vouvray, Loire Valley, France, 2012

$48.00

Aromas of acacia, wallflowers & verbena; lively & punchy in the palate, with a honey-noted finish.

Man Vintners, Chenin Blanc, Coastal Region, South Africa, 2014

$8.00 - $28.00

Aromas of tropical fruit, guava & apple; bold sweet citrus flavors backed by refreshing acidity & minerality.

Shindig, Vidal Blanc, Finger Lakes, New York, 2011

$46.00

Fresh & bright; loads of lemon-citrus & crisp green apple flavor nuances.

Pfaffl, Austrian Pepper, Grüner Veltliner, Austria, 2014

$10.00 - $35.00

Aromatic with notes of citrus, spice & herbs; lively & fruit forward with hints of black pepper & a spicy finish.

Darcie Kent, Grüner Veltliner, Monterey, California, 2011

$50.00

Dry & flavorful with hints of stone & citrus fruits, complimented by gentle spices.

Suhru, Blanc Rouge, the Northfork of Long Island, New York, 2011

$10.00 - $35.00

Made from 100% Merlot grapes; aromas of pears & honeydew; medium-light body; finish is plush & soft with low acidity.

Brassfield, Pinot Gris, Clearlake Oaks, California, 2012

$48.00

Brims with aromas of meyer lemon, white nectarines & citrus blossom; medium bodied with bright acidity & a long elegant finish.

Château Allégret, Cuvée Sauvignon Blanc-Semillon, Bordeaux, France, 2013

$12.00 - $46.00

Herbal & grassy, with hints of lemon zest & citrus; bright, crisp & refreshing; cool & medium bodied.

Langlois-Château, Sancerre Château De Fontaine-Audon, Loire Valley, France, 2014

$65.00

Fresh & intense; nose of grapefruit & passion fruit; notes of gooseberry & mineral flavors with a crisp finish.

Epica, Sauvignon Blanc, San Pedro, Chile, 2014

$12.00 - $42.00

Elegant & vibrant; aromas of lime, citrus, melon & lemongrass; expressive palate of passion fruit, white peach & fresh herbs.

Terre Di Talamo, Vermentino Vento, Tuscany, Italy, 2014

$12.00 - $46.00

Complex & powerful aromas; well structured palate with an excellent balance of acid & alcohol; finish is long & pleasant.

La Linda, Viognier, Mendoza, Argentina, 2014

$9.00 - $34.00

Intense aromas of orange blossom, peach & a hint of spice; mouthfeel is rich & round with fresh fruit & a lingering ginger finish.

Gerard Bertrand, Château L'hospitalet La Clape, A.O.P. Côteaux Du Languedoc, France, 2011

$65.00

A blend of Bourboulenc, Vermentino & Grenache Blanc; intense nose of fruits & flowers with hints of vanilla, cinnamon & cardamom; well balanced with good acidity & a long finish.

Tormaresca, Chardonnay, Puglia, Italy, 2014

$8.00 - $30.00

Crisp & refreshing with vivid citrus, melon & floral aromas.

Domaine Charly Nicolle, Petit Chablis, Burgundy, France, 2012

$52.00

A fine & delicate nose, with notes of white fruits, cherry, plum & citrus fruits; the mouth reveals spicy & slightly acid notes.

Francis Ford Coppola, "Diamond Collection" Chardonnay, California, 2012

$68.00

Bright & balanced, highlighted by juicy apple, cantaloupe & pear flavors enveloped in a crème brûlée finish.

Wente Estate, Riva Ranch Chardonnay, Monterey, California, 2012

$55.00

Medium-bodied; aromas of tropical fruit, honey, cinnamon & floral notes; subtle oak; round mouthfeel with a long, fruity finish.

Chloe, Chardonnay, Russian River Valley, California, 2013

$12.00 - $42.00

Clean flavors of citrus, apple & pear with notes of creamy butter & oak.

Helfrich, Gewürztraminer Steinklotz Grand Cru, Alsace, France, 2007

$58.00

Light-bodied & dry; nice tanginess from lychee, rose petal & tangerine flavors; lively energy of acidity & a lightly smoked finish.

Domaine Vincent Girardin, Pouilly-Fuissé Les Vieilles Vignes, Burgundy, France, 2012

$70.00

Easy, fruit forward with an elegant nose; very refined; juicy, silky & rounded with lots of body.

Cuvaison, Chardonnay, Napa Valley, California, 2008

$30.00

Lush, mouth-filling flavors of peach, apricot & papaya backed by vanilla & allspice


Red

Vidal Fleury, Côtes Du Rhône, Southern Rhône Valley, France, 2012

$12.00 - $42.00

Grenache leads with strawberry, chocolate, prune & violet notes; black fruits & pepper provides a lingering finish.

Belleŕuche, Côtes Du RhôNE, RhôNE Valley, France, 2014

$60.00

Loads of black cherry & raspberry fruit intertwined with notes of licorice & spice.

Domaine Paul Prieur, Sancerre Rouge, Loire Valley, France, 2012

$58.00

Supple texture & vivid aromas; flavors of dark cherry & spice are lifted by the freshness imparted by its Loire Valley origin.

Hob Nob, Pinot Noir, Languedoc-Roussillon, France, 2012

$9.00 - $35.00

Bursting with cherry flavors; medium-bodied with soft tannins, to create a smooth, rich texture.

Red Diamond, Pinot Noir, Santa Barbara, California, 2011

$10.00 - $38.00

Enticing plum & strawberry on the nose, complemented by nuances of spice, clove & herbs.

Erath, Pinot Noir, Dundee, Oregon, 2013

$64.00

Bright red cherry, violet & vanilla aromas; alluring smokiness with a satiny mouthful of red plum, cranberry & sage; friendly acidity with a spirited, lasting finish.

Gerard Bertrand, Grand Tautavel, Côtes Du Roussillon, France, 2008

$58.00

Grenache based blend; bouquet of currants, blackberries & spices; finish is pleasant & sweet with long tannins & light spices.

Louis Jadot, Couvent Des Jacobins Bourgogne, Burgundy, France, 2013

$72.00

An elegant open with strawberry & spice; finish is balanced & spicy.

Château De La Gardine, Châteauneuf-Du-Pape, Rhône, France, 2009

$120.00

Nose is bursting with black fruits, exotic spices & hints of cocoa; black licorice & violets are perfectly expressed; palate is dominated by silky tannins.

Artazu, Artazuri Garnacha, Navarra, Spain, 2013

$12.00 - $44.00

Aromas of ripe forest berries, lavender, violet & a touch of spice; well-balanced & medium-bodied; persist finish of ripe fruit.

Col D'orcia, Rosso Di Montalcino, Tuscany, Italy, 2012

$82.00

Aromas & flavors of dried cherries & plum with earthy nuances; light-bodied on the palate; a good concentration of flavors, round tannins & a long finish.

Man Vintners, Pinotage, Western Cape, South Africa, 2013

$9.00 - $32.00

Plums on the nose; ripe berries on the palate; gentle texture & refreshing fruit acidity; soft tannins & a hint of spice on the finish.

Bodegas Montecillo, Reserva Rioja, Rioja, Spain, 2009

$10.00 - $38.00

Bouquet of raspberries & cherries with a touch of vanilla & spice; refreshingly ripe fruit in the mouth; good body & complexity.

B DE Loudene, Domaines Lafragette Bordeaux, Bordeaux, France, 2011

$13.00 - $48.00

Rich, smooth & complex; fragrant cedar notes with chocolate & berry flavors.

Duck Walk, "Blue" Merlot, Watermill, New York, 2013

$8.00 - $29.00

Rich bouquet of dark berries, dried cherries & cassis with notes of cedar & toasted oak; smooth-rich finish.

Francis Ford Coppola, "Blue Label" Merlot, California, 2011

$52.00

Intense aromatics of raspberry & blueberry; flavors of berries, vanilla & leather are wrapped up in a soft, smooth tannin structure.

Bedell Cellars, First Crush, Cutchogue, Long Island, 2014

$12.00 - $42.00

Unique blend of Merlot, Syrah & Cabernet Franc; expressive aromas of red berries, pomegranate & tart red fruit.

Banfi Vintners, Chianti Superiore, Tuscany, Italy, 2013

$8.00 - $28.00

Rich & supple, boasting with cherry, currant & spice flavors; elegant & well integrated, with a moderately long finish.

Caparzo, Sangiovese, Tuscany, Italy, 2013

$10.00 - $36.00

Round, with blackberry & black cherry flavors; juicy with a firm tannin finish.

Columbia Crest, H3 Les Chevaux, Horse Heaven Hills, Washington, 2012

$12.00 - $45.00

A blend of Merlot & Syrah; aromas of blueberries, anise & earth lead to firm & supple tannins.

Marques DE Casa Concha, Carmenère, Peumo, Chile, 2012

$75.00

Fruity, elegant, intense, & spicy; ripe tannins with touches of black pepper, chocolate & blackberry.

Tormaresca, Neprica, Puglia, Italy, 2013

$9.00 - $29.00

A blend of Negroamaro, Primitivo & Cabernet Sauvignon; soft with balanced acidity; flavors of red fruits & light violet notes.

Ruta 22, Malbec, Patagonia, Argentina, 2014

$11.00 - $38.00

Rich & smooth; elegant, yet focused with a solid core of raspberry & crushed fruit framed by grilled herbs.

Trivento, Amado Sur Malbec, Mendoza, Argentina, 2012

$45.00

Aromatic & enticing; flavors of dark berry & nice layers of spice; finish is long & fruit filled with dry tannins.

Familia Cassone, "Obra Prima Gran Reserva" Malbec, Mendoza, Argentina, 2011

$60.00

Ripe & flashy; layered with black & purple fruits & plenty of mocha, spice & mineral notes.

Channing Daughters, Due Uve, Bridgehampton, New York, 2009

$72.00

A blend of Syrah & Merlot; medium-bodied, vibrant & dry with floral fruit, mineral & spice components.

Brazin, "Old Vine" Zinfandel, Lodi, California, 2012

$12.00 - $44.00

Big; bold aromas of rich black fruit & mocha; intense flavors of spicy dried cherry, smoky plum & licorice; long-lingering finish.

Wyndham Estate, Bin 555 Shiraz, Hunter Valley, Australia, 2012

$8.00 - $28.00

Rich & full-bodied with intense berry, plum & dark cherry flavors; subtle spice & oak nuances.

Hosmer, Cabernet Franc, Hammondsport, New York, 2014

$52.00

Nose is bright & fruity with aromatic violets & lavender; palate is filled with red raspberry & black currant.

Chateau Ste. Michelle, Cabernet Sauvignon, Columbia Valley, Washington, 2013

$40.00

Complex & structured with silky tannins; nuances of plum & stone fruit.

14 Hands, Cabernet Sauvignon, Paterson, Washington, 2013

$10.00 - $38.00

Aromas of red currant & raspberry with subtle hints of spice & cocoa; supple tannins culminate with a lengthy, lush finish.

Columbia Crest, H3 Cabernet Sauvignon, Horse Heaven Hills, Washington, 2012

$55.00

Bold, medium-bodied; aromas of cherry blossoms & rose; perfect balance of earth, mineral & berry flavors; a soft tannin & cocoa finish.

Josh Cellars, Cabernet Sauvignon, Sonoma County, California, 2013

$13.00 - $50.00

Juicy; flavors of dark berry & plum; super soft; structured tannins balance boldness.

Oberon, Cabernet Sauvignon by Michael Mondavi, Napa Valley, California, 2013

$68.00

Full-bodied, with nuances of French oak, spices, a hit of coffee & lingering dark chocolate notes.

Louis Jadot, Beaujolais-Villages, Rhône Valley, France, 2010

$20.00

Red fruits on the nose; slightly spicy with a touch of grey pepper & licorice; well balanced with nice acidity

Clos du Bois, Merlot, North Coast, California, 2009

$24.00

Bright & fruit-forward; velvety mouth-feel with notes of black cherry & chocolate; subtle spice from oak aging


Cocktails$12 each

Blackberry Collins

Price may varies

gin | crème yvette | lemon | soda water

Elderflower Paloma

Price may varies

tequila | st. germain | grapefruit | lime

Light & Stormy

Price may varies

white rum | walnut bitters | ginger beer

Mezcal Sunrise

Price may varies

mezcal | aperol | agave | angostura

Pama Honey-dew

Price may varies

tullamore dew | luxardo | pama pomegranate | honey

Bellini Manhattan

Price may varies

bourbon | peach nectar | sweet vermouth | champagne


Draught$6

Sly Fox O'reilly Stout

Price may varies

irish stout | abv 3.6% | pennsylvania

Sixpoint, the Crisp

Price may varies

pilsner | abv 5.4% | brooklyn

Coney Island Lager

Price may varies

lager | abv 5.5% | new york

lagunitas

Price may varies

ipa | abv 6.2% | california


Bottle$5

Sam Adams Boston Lager

Price may varies

lager | abv 4.9% | massachusetts


Vossartesian water $7

Still | 800ml

Price may varies

Lightly Sparkling | 800ml

Price may varies


Light & Graceful

Lagaria, Pinot Grigio, Umbria, Italy

Price may varies

Man Vintners, Chenin Blanc, South Africa

Price may varies

Pfaffel, Grüner Veltliner, Austria

Price may varies


Bright & Lively

S.A. Prum, Essence Riesling, Germany

Price may varies

Château Allégret, La Grande Cuvée, France

Price may varies

Tormaresca, Chardonnay, New York

Price may varies


Juicy & Round

Terre di Talamo, Vermentino, Italy

Price may varies

La Linda, Viognier, Argentina

Price may varies

Chloe, Chardonnay, California

Price may varies


Tasty & Smooth

Vidal Fleury, Côtes du Rhône, France

Price may varies

Artazu, Artazuri Garnacha, Spain

Price may varies

Red Diamond, Pinot Noir, California

Price may varies


Earthy & Spicy

Bedell Cellars, First Crush, New York

Price may varies

Man Vintners, Pinotage, South Africa

Price may varies

Bodegas Montecillo, Reserva Rioja, Spain

Price may varies


Big & Bold

Brazin, "Old Vine" Zinfandel, California

Price may varies

Josh Cellars, Cabernet Sauvignon, California

Price may varies

Columbia Crest, H3 Les Chevaux, Washington

Price may varies


To Start

Assorted Breakfast Pastries

Price may varies

Morning Beverages

Price may varies

Coffee, tea or juice


To End

Assorted Petit Fours

Price may varies


In AdditionMorning cocktails

Rum Fellow

$8.00

Spiced rum | grapefruit juice | ginger ale

Scotch Coffee

$8.00

Peated scotch | baileys | coffee


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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