Last Update: 2025-03-14
$4.00 - $6.00
$13.00
Brie, gorgonzola, & boursin cheeses served with fruit, honey & crostini
$14.00
Olympic provisions chorizo, raisins, cilantro & crusty bread
$8.00
Roasted garlic, tomato jam & crostini
$12.00
Olive tapenade, sun-dried tomatoes, burrata cheese, basil & balsamic vinegar
$13.00
Oven roasted quail stuffed with jalapeño cornbread & honey-beer gastrique
$12.00 - $16.00
Selection of cured meats, pickles, whole grain mustard & crostini
$10.00
Mixed greens with apples, walnuts, dried cranberries, boursin croutons & balsamic herb vinaigrette
$9.50
Arugula, baby kale, strawberries, red cabbage, carrots, feta cheese, croutons & summer berry vinaigrette
$9.00
Mixed greens with tomatoes, cucumbers, green peas, almonds, red onions & whole grain honey mustard vinaigrette
$9.00
Romaine lettuce with pecorino romano, olives, bacon, croutons & 1110 caesar dressing
$12.00
Blue cheese, bacon, lettuce, tomato, onion & peach ketchup on griddled bun
$12.00
Pickled green tomato, fried egg, mayonnaise on warm bun. Sandwiches served with your choice of a side: chips & a pickle, pasta salad, southwestern potato salad, 3 bean-corn salad, or zesty cole slaw
$28.00
Chefs preparation
$21.00
Served with tomatoes, croutons & garlic-herb butter sauce
$22.00
Served with heirloom tomatoes, almonds & parmesan
$28.00
Served with roasted red potatoes, bell peppers, red onions & cherry tomatoes
$18.00
Stuffed breast served with garlic mashed potatoes, spinach & pan gravy
$23.00
Leg confit & seared half breast served with basmati rice cake, carrots, cabbage, carrot-ginger puree & soy reduction
$22.00
Bourbon glazed served with jalapeno cornbread, roasted okra & corn gravy
$24.00
Served with rosemary roasted new potatoes, okra, brandy braised shallots & red wine-peppercorn reduction
$20.00
Served with braised shallot risotto & pickled mushrooms
$18.00
Served with seared green tomatoes, roasted red peppers & chickpea-date daal
$8.00
$7.00
$7.00
$6.00
Cool & creamy in a graham cracker crust
$7.00
Basil peach syrup
$8.00
Dark chocolate torte with graham cracker crust, maraschino cherry balsamic reduction
$7.00
Served warm with dates, pecans & bourbon toffee syrup
$7.00
Two scoops
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