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Sofram Contemporary Turkish Cuisine Menu and Prices

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Sofram Contemporary Turkish Cuisine Menu

Last Update: 2025-03-14

Beverages

Turkish Tea (Cay)

$1.25

Iced Tea

$1.50

Turkish Coffee

$2.50

Coffee

$2.00

Turkish Peach Juice

$2.00

Turkish Apricot Juice

$2.00

Turkish Sour Cherry Juice

$2.00

Ayran (Yogurt Drink)

$1.50

Sarikiz (Mineral Water)

$2.00

Evian (Bottle Water)

$2.00

Coca Cola

$1.50

Diet Coke

$1.50

Sprite

$1.50

Seagram's Ginger Ale

$1.50

Fanta Orange

$1.50

Soup & Side Salads

Soup of the Day

$3.75

Turkish Salad

$3.75

tomatoes, black olives, red onions, parsley, and peppers served with olive oil, lemon and walnuts

Caesar Salad

$3.75

with parmesan cheese and croutons

Appetizers

Borek

$5.75

phyllo stuffed with spinach, mushroom, roasted rod peppers and feta cheese

Hummus

$4.00

with toasted pita points

Dolma

$4.75

grape leaves stuffed with rice, onions, pine nuts, and currants (served cold)

Piyaz

$3.25

marinated white beans with red onions and olive oil, lemon, tomato and lettuce

Imambayildi

$4.75

roasted eggplant, stuffed with tomato, garlic, onion and pine nuts (served cold)

Entree Salads

Chicken Salad

$6.75

with apples, grapes, celery, walnuts and lemon mayonnaise over lettuce

Grilled Chicken Caesar

$7.25

with romaine lettuce, parmesan cheese

Sandwiches

Kofte

$6.75

turkish burger with grilled tomatoes, lettuce and ketchup on a roll

Portobello Mushroom Sandwich

$6.25

with sundried tomato and grilled onion, served with vegetables

Sofram Doner

$6.25

turkish specialty; sliced veal meat cooked vertically; served in a choice of durum (flat bread) or sandwich, with grilled tomato, lettuce, green peppers and yogurt sauce

Entrees

Chicken Saute

$7.25

with artichoke, black olives, tomatoes, basil, capers and olive oil

Sauteed Sea Scallops

$8.75

with spinach, roasted red peppers and pinenuts, served with rice and vegetables

Penne Pasta

$8.25

with shrimp, tomato, garlic, basil, oregano, cream and parmesan cheese

Alabalik (Sauteed Brook Trout)

$9.75

with almandine sauce, served with rice and steamed vegetables

Flounder

$8.75

crusted with herbs, parmesan, and breadcrumbs served with rice, vegetables and tomato salsa

Steamed Mussels

$7.25

with olive oil, white wine, tomatoes and garlic over linguini

Vegetarian Musakka

$6.75

eggplant stuffed with onions, mushrooms, peppers and tomatoes, served with rice

Omelette

$6.25

with onions, mushrooms, tomatoes and mozzarella cheese

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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