Soffritto Menu and Prices

4.3 based on 89 votes
Soffritto Logo
Italian

Choose My State

DE

Soffritto Menu

Last Update: 2025-03-14


Antipasti

Calamari Fritti

$11.00

Golden, crispy calamari with a side of zesty marinara sauce for dipping.

Cima Di Rape (Broccoli Rabe)

$12.00

Fresh broccoli rabe sautéed with sliced garlic and pure olive oil. Add: sausage $5.00

Crab, Spinach & Artichoke Dip

$13.00

A rich, bubbling blend of fresh spinach, imported artichokes, Italian cheeses and crabmeat served with stone oven-baked bruschetta bread.

Bruschetta

$9.00

Ripe roma tomatoes, extra virgin olive oil, kalamata olives, garlic and basil piled on warm charcoal-grilled bread.

Roasted Peppers & Mozzarella

$10.00

Fire-roasted red bell peppers marinated in garlic and olive oil and served with fresh homemade buffalo mozzarella cheese.

Antipasto Freddo

$13.00 - $18.00

The quintessential Italian classic featuring a variety of authentic homemade and imported meats and cheeses: fresh mozzarella, provolone, San Daniele mortadella and salami. Complemented by a selectio

Insalata Caprese

$11.00

Our fresh homemade mozzarella alternated with slices of plump Roma tomatoes, garnished with fresh basil and sprinkled with extra virgin olive oil.

Famiglia Platter

$24.00

Choose any three appetizers from the above. Extra cost: cima di rape $4.00, antipasto $4.00


InsalataAdd to any salad grilled chicken $5.00, baby shrimp $7.00, grilled jumbo sea scallops $7.00, charcoal grilled jumbo black tiger shrimp. Each $4.00

Insalata Campania

$9.00

Baby greens topped with roma tomatoes, pine nuts and kalamata olives and tossed with our homemade sun-dried tomato vinaigrette.

Insalata Soffritto

$11.00

A flavorful mix of baby spinach, tomatoes, fresh homemade mozzarella cheese, artichoke hearts and kalamata olives sprinkled with homemade sun-dried tomato vinaigrette.

Rugetta e Balsamico

$11.00

Baby arugula, topped with imported artichokes, walnuts, gorgonzola cheese and tangy balsamic vinaigrette.

Caesar Salad

$9.00

Bright romaine lettuce drizzled with classic Caesar dressing and finished with crunchy croutons and freshly shaved parmigiano cheese.


Zuppe

Pasta E Fagioli

$5.00 - $7.00

Cannellini beans served with tubetti pasta.

Lobster Bisque

$7.00 - $9.00

Soffritto signature soup


PaniniServed on traditional oval rolls with homemade potato chips. Side salad garden salad $3.00, ceasar salad $5.00, served on traditional oval rolls with homemade potato chips. All entrees are garnished with seasonal vegetables and rosemary oven roasted potat

Pollo Parmigiana

$9.00

Hand-breaded and fried chicken cutlet topped with marinara and melted mozzarella cheese.

Rustico

$9.00

Sliced grilled chicken breast with sautéed spinach, fire-roasted red bell peppers and melted mozzarella cheese.

Salumi e Mozzarella

$11.00

Your choice of mortadella or prosciutto di Parma with our homemade fresh mozzarella, baby arugula, fresh roma tomatoes and extra virgin olive oil.

Meatballs

$9.00

Homemade veal, beef and pork meatballs sliced and topped with our signature marinara sauce and mozzarella cheese.


WrapsAll focaccia wraps are rolled to order and served with hand-cut potato chips. Side salad garden salad $3.00, ceasar salad $5.00, all focaccia wraps are rolled to order and served with hand-cut potato chips.

Campese

$9.00

Grilled chicken, fire-roasted red bell peppers and melted mozzarella cheese.

Rapini & Sausage

$11.00

Fresh brocoli rabe sautéed with sliced Italian sausage and melted mozzarella cheese.

Sorrento

$9.00

Baby spinach, roma tomatoes, fresh basil and homemade mozzarella.

Tacchino

$9.00

Roasted turkey with crispy bacon, baby spinach, roma tomatoes and mozzarella cheese.


PranzoAll entrees included a mixed garden salad. Upgrade salad, ceasar $5.00, mesclun $5.00

Ziti al Forno

$13.00

Ziti mixed with ground Italian sausage and tossed in a sherry blush cream sauce, then topped with mozzarella cheese and baked until bubbly.

Rigatoni Vodka

$13.00

A delicious vodka cream sauce with a blend of sun-dried tomatoes and fresh vine-ripe tomatoes, tossed with large tubes of rigatoni pasta.

Fettuccini Fiesolana

$13.00

A rich cream sauce with broccoli and prosciutto di Parma served over fettuccine pasta and sprinkled with parmigiano cheese.

Rigatoni Primavera

$13.00

Fresh seasonal vegetables sauteed in a light white wine sauce, tossed with rigatoni pasta and topped with sliced grilled chicken.


Pranzo SaucesChoose any pasta to combine with one of the sauces* penne, rigatoni, capellini, fettuccine or spaghetti.

Bolognese

$12.00

Traditional iItalian meat sauce. Choose a pasta from our selection.

Alfredo

$12.00

A heartwarming Italian favorite. Choose a pasta from our selection.

Classico

$11.00

Our signature marinara sauce with meatballs. Choose a pasta from our selection. For ravioli, gnocchi, tortellini or linguini add $4.00


Pollo or Vitello

Parmigiana

$14.00 - $15.00

Layered with mozzarella and our own marinara sauce, then baked to perfection and served over capellini.

Alla Soffritto

$14.00 - $15.00

Layered with our imported prosciutto di Parma and mozzarella cheese served in a light white wine sauce with wild mushrooms and spinach.

Marsala

$14.00 - $15.00

Sun-dried tomatoes simmered with white and shiitake mushrooms in a delicate demiglace, finished with a touch of imported Marsala wine.

Sinatra

$15.00 - $16.00

With roasted garlic, sun dried tomatoes, shiitake and white mushrooms in a chablis and brandy demiglaze cream sauce.

Portofino

$14.00 - $15.00

Garlic, roasted peppers, tomatoes and asparagus in a white wine sauce topped with mozzarella.


PesceAll entrees included a mixed garden salad. Caesar or mesclun salad. $5.00

Pescatore Mediterraneo - Risotto Pescatore

$16.00

PEI mussels, littleneck clams, scallops and jumbo black tiger shrimp tossed with garlic and grape tomatoes in a flavorful pinot grigio sauce.

Pescatore Mediterraneo - Linguini Pescatore

$17.00

PEI mussels, littleneck clams, scallops and jumbo black tiger shrimp tossed with garlic and grape tomatoes in a flavorful pinot grigio sauce.

Linguini Alle Vongole

$15.00

Succulent littleneck clams sautéed in your choice of a white or red sauce either mild or spicy over a bed of homemade linguini.

Gamberoni Scampi

$15.00

Jumbo black tiger shrimp and baby shrimp sautéed with garlic and tomatoes in an aromatic white wine and lemon sauce and served over homemade linguini.

Capesante Scotate

$16.00

Pan-seared jumbo sea scallops and prosciutto di arma tossed with fettuccini pasta and rich sage cream sauce.

Salmon alla Brace

$15.00

Fresh atlantic salmon grilled and topped with bright Roma tomato salsa. Served with a side of sautéed spinach with roasted peppers and rosemary oven-roasted potatoes.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading