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SoBou Menu and Prices

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SoBou Menu

Last Update: 2025-03-14

Soups and Salads

Cochon De Lait Gumbo

$8.00

Served the way chef’s wife’s cajun family does it with warm potato salad

Sweet Summer Corn Vichysoisse

$8.00

Chilled corn soup with covey rise charred legumes & smoked red chili oil

Two Stonefruits Salad

$8.00

Bruleed georgia peaches, vanilla sweetened cherries, mizuna mixed greens, pistachio beer nuts, and allspice shaved fennel with a creole cream cheese & southern comfort vinaigrette

Apple & Pear Salad

$8.00

Green apples, poached asian pears, autumn greens, camembert cheese & salted pecan tuile, with muscadine wine vinaigrette

Snacky Things

Pork Cracklin

$1.00

Crispy pork skin it is what it is

Cracked Olives

$3.00

Marinated in cayenne & charred chilies

Creole Beer Nuts

$4.00

Sweet and spicy roasted pecans

Cajun Queso

$5.00

Crispy pork cracklin’ and pimento cheese fondue

Yellowfin Tuna Cones

$8.00

Pineapple & coconut tuna tartare with basil & avocado ice cream

Small Bites

Crispy Oyster Taco

$7.00

Compressed pineapple ceviche, mirliton & cajun ghost pepper caviar

Sobou Burger

$7.00

1/4 lb griddled patty, bruleed onions, pepper jack cheese, pickled okra mayo, and cayenne ketchup served on a brioche bun

Shrimp & Tasso Pinchos

$10.00

Grilled pineapple & pickled ghost pepper jelly

Butternut Squash Beignets

$12.00

Foie gras fondue, duck debris & chicory coffee ganache

Grilled Alligator Sausage

$7.00

It is what it is

Smokey Baby Back Ribs

$12.00

Slow smoked BBQ pork ribs, served with caribbean sauerkraut & ghost pepper cotton candy

Not So Small Bites

Foie Gras Burger

$24.00

Pan seared hudson valley foie gras, sunny side up yard egg, duck bacon, & foie gras mayo on a caramelized onion brioche bun served with pork cracklin & a mini abita root beer and foie gras ice cream

Cracklin' Crusted Yellowfin Tuna

$17.00

Crawfish macque choux, crab boiled lentils, chili roasted garlic & lemon confit

The Neutral Ground Beef Short Rib Sandwich

$12.00

Braised beef short rib, red onion jam, melted brie and horseradish mustard on a toasted brioche bun

Crispy Chicken On The Bone

$12.00

Tanglewood farms chicken confit with crystal hot sauce sweet soy glaze

Chargrilled Shrimp Salad

$16.00

Hearts of romaine lettuce tossed in a crab boiled egg & anchovy sauce gribiche served with chili roasted garlic croustades and manchego ribbons

Confit Of Duck Leg

$20.00

Dirty duck boudin with a puree of foie gras & white bean cassoulet

Happier Hour Menu - BarBar's SnacksBarbar's snacks & sips for $3.00-$6.00 from 3 - 6 p.m.

Shrimp & Tasso Pincho (Each)

$3.00

Cajun Queso & Cracklin

$3.00

Smokey Pulled Pork Taco

$4.00

Alligator Corndogs (2)

$5.00

Braised Short Rib Slider

$6.00

Sides & Such

The Fries

$5.00

Cayenne ketchup, pimento cheese fondue, pickled okra mayo

Crispy Boudin Balls

$4.00

So delicious, with creole mustard

Mac N’ Cheese

$6.00

Sobou style with applewood smoked bacon

Roasted Veggies

$7.00

Covey rise farms best of the season

Cheese Plate

$9.00

3 Kinds of artisanal cheeses served with seasonal fruit preserves, smoked salted honey, red onion jam, spiced pecans, and herb crackers

Sweets

Chocolate Coma Bar

$9.00

A flourless dark chocolate torte with white chocolate mousse, candied pecans & sea salt caramel covered in milk chocolate and served with a shot of chicory coffee shake

Spicy Peach Mojito Sorbet

$7.00

Candied ginger, crispy plantains, thai basil & cherries jubilee coulis

Cherries Jubilee & White Chocolate Bread Pudding

$8.00

Brandied cherries with tahitian vanilla bean ice cream

Pina Colada Cheesecake

$8.00

Hawaiian golden pineapple jam, toasted coconut tuile, don q rum & pineapple glaze

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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