Snake Hill Menu and Prices
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Snake Hill Menu
Last Update: 2025-03-14
Sides and Starters
Hush Puppies
$4.00 - $7.00
A boat of warm hush puppies, topped with powdered sugar and served with whipped honey butter. Vegetarian.
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Fries
$3.00 - $5.00
A boat of hand cut, twice fried and salted Idaho potatoes, served with dip sauce of choice. Vegan.
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Onion Rings
$3.00 - $5.00
A boat of crispy fried onion rings, served with dip sauce of choice. Vegetarian.
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Baked Beans
$3.00
Vegan.
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Coleslaw
$3.00
Vegetarian.
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Mac n' Cheese
$4.00
A cup of house made creamy cheddar cheese and noodles. Vegetarian.
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Salads
Kale Caesar Salad
$7.00
A Caesar salad with fresh kale greens, shaved Parmesan and grilled bread. Salad tossed in creamy Caesar dressing.
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Fall Seasonal Salad
$8.00
Baby arugula topped with caramelized fennel, blue cheese crumbles, sliced apple, apple wood, smoked bacon and diced plum tomatoes. Served with grilled bread and dressing on side.
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Garden Salad
$6.00
Mesclun greens mix with diced plum tomato, carrot, sliced cucumber, radish, onion and grilled bread.
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Sausages
Polock Johnny's Polish Sausage
$5.00
A Baltimore original. Served on toasted brioche bun.
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Smoked Venison
$6.00
With pork wine. Served on toasted brioche bun.
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The Rico
$7.00
Chicken and pork with Peruvian spices and from fat city meats. Served on toasted brioche bun.
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The Sophia
$7.00
A spicy Italian from fat city meats. Served on toasted brioche bun.
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Dogfish Head Chicken
$6.00
With beer, feta and spinach. Served on toasted brioche bun.
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Alligator Andouille
$9.00
Served on toasted brioche bun.
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Rabbit Rattlesnake
$9.00
Served on toasted brioche bun.
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Wild Boar Bratwurst
$5.00
Served on toasted brioche bun.
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The Red Eye
$6.00
Pork and ancho chile with Zeke's snake hill reserve coffee. Served on toasted brioche bun.
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Hot Louie
$5.00
Spicy pork. Served on toasted brioche bun.
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Duck with Bacon
$6.00
Served on toasted brioche bun.
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Chicken with Apple
$6.00
Served on toasted brioche bun.
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Southwest Buffalo
$8.00
Served on toasted brioche bun.
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Pig Newton
$6.00
Pork with pig and fall spices, from fat city meats. Served on toasted brioche bun.
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Pho-Q
$6.00
Pork with Sriracha, fennel and Thai basil, from fat city meats. Served on toasted brioche bun.
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Vegan Mexican Chipotle
$7.00
Vegan bun available. Served on toasted brioche bun.
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Vegan Smoked Apple Sage
$7.00
Vegan bun available. Served on toasted brioche bun.
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Vegan Italian
$7.00
Vegan bun available. Served on toasted brioche bun.
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Signature Sandwiches
The Dipasquale Sandwich
$10.00
Fat city meats Sophia spicy Italian, wrapped with thin sliced di Pasquale's deli prosciutto, topped with shaved Parmesan and house marinara sauce.
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The Mighty Duck Sandwich
$8.00
Duck and bacon sausage, white wine poached pear, caramelized onion and balsamic reduction.
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The Rico Suave Sandwich
$8.00
Fat city meats Rico chicken sausage, topped with drizzled house made yellow and green Peruvian sauce.
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Curry Little Rabbit Sandwich
$10.00
Rabbit and rattlesnake sausage, topped with a mango curry chutney and fresh cilantro.
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The Pho' Real Sandwich
$8.00
Fat city meats pho sausage topped with sprouts, sliced fresh jalapeno, basil and hoisin sauce, similar to a traditional Vietnamese style soup.
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Desserts
Funnel Cakes
$6.00
A large house-made funnel cake and topped with powdered sugar.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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