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Smoke & Porter Public House Menu and Prices

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Smoke & Porter Public House Menu

Last Update: 2025-03-14

Greens

S&P Side Salad

$6.00

Field greens, pickled grilled red onion, grape tomato, shaved fennel, crispy fried chicken skins

Field Greens Salad

$7.00

Smoked blue cheese, poached pear, walnut, champagne & walnut oil vinaigrette

Wood Grilled Caesar

$9.00

Romaine, grilled crouton, parmesan, smoked tomato, olive, caper, caesar dressing

Wedge

$9.00

Baby gem lettuce, blue cheese buttermilk dressing, smoked pork belly, grape tomato, avocado

Roast Beet Salad

$9.00

Frisee, arugula, whipped goat cheese, kumquat marmalade, salt & pepper pistachios

Classic Side Caesar

$10.00

Entree

Panko Whitefish

$27.00

Caper basmati rice, almond, olive, fennel tomato ragout, saffron smoked shrimp aïoli

Fried Smoked Chicken

$19.00

Buttermilk pancake, pork belly, leeks, spinach, butternut squash agro dolce

Pulled Smoked Pork & Sausage

$20.00

Fingerling potato salad, smoked baked beans, pickles, pullman loaf, BBQ sauce

Grilled Beef Hanger Steak

$28.00

Whipped yukon potato, bacon onion jam, brussel sprouts, grilled onion, smoked pork, beer battered pickled onion rings

Mac & Cheese

$15.00

Smokehouse ham, spinach, mushroom duxelle, fontina mornay, toasted bread crumbs

Sandwiches

Smoked Beef Pastrami

$14.00

Swiss cheese, horseradish apple kale slaw, golden raisin, house made caraway rye

BBQ Pulled Pork

$10.00

Ginger mirin vinaigrette, fennel, watercress, hoisin mustard, brioche bun

B.E.L.T

$10.00

Bacon, fried eggs, red chili avocado, lettuce, pickled green tomato, pullman loaf

Classic Burger

$12.00

Cheddar, lettuce, tomato, b&b pickle, smoke & porter sauce, brioche bun

Truffle Huffer Burger

$13.00

Mushroom, brie, arugula, truffle vinaigrette, ale creamed mustard, brioche bun

From the Pit

Ribs

$22.00 - $29.00

Smoked Amish Half Chicken

$21.00

Served on tuesday

Brisket

$27.00

Served on wednesday

Pork & Ribs

$21.00

Served on thursday

Smoked Lamb Shoulder

$26.00

Served on friday

Prime Rib

$33.00

Served on saturday

Pre-Meal

Daily Soup

$4.00 - $7.00

Ecuadorian Sweet Potato Chowder

$8.00

Chorizo sausage, corn, tomato, carrot, ancho chili powder, smoked pork broth

Smoked Lamb Bolognese

$10.00

Herb ricotta gnocchi, parmesan

Smoked Chicken Wings

$7.00

Crispy fried, serrano honey glaze, blue cheese and pickled dilly bean salad

Lump Crab Cake

$15.00

Beluga lentil, dijon, watercress, smoked tomato sofrito

Smoked Brisket Pierogies

$10.00

Creme fraîche, shaved savoy cabbage, pickled mustard seed, black garlic

Smorgasbord

$16.00

Smoked meats, crushed fingerling potato, pickles, mustards, welsh rarebit sauce

Bread and Smoked Butter

$3.00

Pit Sides

Crushed Fingerlings, Welsh Rarebit Sauce

$5.00

Creamy White Grits & Gumbo Chard

$5.00

Orecchiette Pasta Mac & Cheese

$5.00

Brussel Sprouts

$6.00

Grilled onion, smoked pork

Waffle Fries

$4.00

Beets, Blue Cheese, Brown Butter Walnuts

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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