Last Update: 2025-03-14
$6.75
served with homemade salsa
$6.75
fresh mushrooms hand breaded and fried to a golden brown. Served with ranch dressing.
$6.75
fried to a golden brown. Served with homemade marinara
$6.75
bite sized pasta filled with chicken and artichoke. Served with marinara or drawn butter
$6.75
stuffed with aged cheddar cheese, smoked bacon, and spring scallions. Served with sour cream.
$6.75
one pound of jumbo wings tossed in hot sauce.
$6.75
breaded then fried to a golden brown. Served with honey-mustard sauce.
$6.95
one pound of the finest chicken drummies, served with hot sauce.
$6.25
thick cut onion rings, beer battered and fried to a golden brown.
$1.75 - $2.75
a side order of fries.
$4.25
garlic bread smothered with proved cheese
$2.95 - $3.75
$3.75
leaf and iceberg lettuce, provel cheese, onion, black olives and tomatoes. Served with your choice of dressing.
$5.50 - $7.25
leaf and iceberg lettuce, shaved ham and turkey, tomato, onion, black olives and provel cheese.
$5.50 - $7.25
leaf and iceberg lettuce, feta cheese, tomato, cucumber, onion and black olives. Topped with an oil and vinegar dressing.
$5.95
a cup of soup with a dinner salad
$4.75 - $5.75
crisp romaine, seasoned croutons and parmesan cheese tossed in our homemade caesar dressing.
$8.50
our own caesar topped with an eight-ounce chicken breast. Also available "blackened."
$7.50
our famous caesar topped with flaked crabmeat.
$8.95
$9.95
$6.95 - $7.95
$7.50
$7.95
$3.75
$3.75
$3.75
$3.75
$6.75
shaved smoked turkey, cheddar cheese, and grilled onion, served on sourdough bread.
$7.25
shaved top round and swiss cheese, served on French bread
$8.95
eight-ounce choice, charbroiled and seasoned served on French bread.
$7.95
grilled boneless chicken breast with ham and swiss cheese. Served on a kaiser roll with honey-mustard sauce
$7.95
blackened boneless chicken breast topped with roasted peppers. Served on honey wheat bread with dill sauce
$7.95
charbroiled chicken topped with grilled onions, peppers, and provel cheese. Served on sourdough bread.
$6.50 - $0.50
half pounder! cooked to your liking.
$6.75
cooked to your liking. Served with grilled onion and cheddar cheese on grilled sourdough
$7.25
half-pound burger topped with a scoop of cold pack cheddar cheese and bacon
$6.95
our half-pound burger smothered with slightly melted bleu cheese
$6.95
charbroiled salsiccia patty, topped with our marinara and provel cheese. Served on a kaiser roll.
$6.95
served deep fired on egg bread with tarter sauce.
$6.95
deep fried or blackened on rye bread
$5.50
(1.25 each additional ingredient)
$6.50
(1.75 each additional ingredient)
$17.95
16oz. charbroiled steak. Your choice of peppered with bordelaise sauce or Italian with piccata sauce.
$17.95
a charbroiled eight-ounce filet dusted with cracked pepper and served with bordelaise sauce
$17.95
an eight-ounce charbroiled filet, topped with provel cheese and sauce bordelaise.
$9.95
baked with your choice of marinara sauce, cream sauce, or a combination of the two. Served with garlic toast.
$10.95
a boneless eight-ounce breast of chicken sauteed in a lemon-caper and mushroom sauce.
$11.95
sauteed with bacon and onions in a balsamic vinegar sauce
$10.95
crabmeat, mushrooms, and bay shrimp sauteed with garlic and fresh herbs, reduced with a lemon-basil cream sauce. Served with garlic toast.
$9.95
an eight ounce filet, lightly sauteed. Also available blackened
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