Smith & Kings Menu and Prices
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Smith & Kings Menu
Last Update: 2025-03-14
AppetizersAppetizer
Charcutterie
$12.00
Cured meats, moutard dolce, house pickles and baguette.
0
Fromage
$12.00
Farm cherries, fruit moutard, dolce and baguette.
0
French Onion Soup
$8.00
0
Lobster Deviled Eggs
$4.00
0
Pork Boullets
$7.00
Tomato, bacon and ragu.
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Fresh Island Clams
$12.00
With white wine, garlic and Italian parsley.
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SaladsSalad
Arugula Salad
$8.00
With shaved Parmesan, lemon and estate olive oil.
0
Chopped Salad
$9.00
Heirloom tomato, fresh mozzarella, salumi, cucumber, onion, market greens and champagne vinaigrette.
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Strawberry and Indiana Goat Cheese Salad
$10.00
Served with candied walnuts, market greens and vanilla vinaigrette.
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Romaine Wedge Salad
$10.00
Crispy pork belly, Gorgonzola and heirloom tomato.
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Housemade FlatbreadsHousemade Flatbread
Heirloom Tomato and Fresh Mozzarella Flatbread
$8.00
Basil.
0
Prosciutto, Arugula and Shaved Parmesan Flatbread
$11.00
0
House Smoke Roasted BBQ Pulled Pork and Cheddar Flatbread
$10.00
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Duck Confit and Gorgonzola Flatbread
$11.00
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Market Mushrooms and Fontina Flatbread
$10.00
0
PountinePountine
Poutine
$7.00
House frites with cheddar cheese curds and brown gravy.
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Confit Duck and Gorgonzola Pountine
$12.00
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Lobster, Bechemel De Indiana Goat Cheese
$12.00
0
BurgersBurger
Burger
$11.00
Made with American Kobe Waygu beef and served with your choice of side.
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King Burger
$14.00
With house smoke roasted BBQ pulled pork, Applewood bacon and cheddar cheese and served with your choice of side.
0
Foie Gras Burger
$14.00
With foie gras pate, black truffle mayonnaise and white truffle oil and served with your choice of side.
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EntreesEntree
Croque Madame
$14.00
Toasted baguette sandwich of prosciutto and Swiss cheese finished with bechamel, honey and farm egg and served with your choice of side.
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Smith and Kings Mac and Cheese
$12.00
Served with our creamy blend of five cheeses.
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Steak Frites
$17.00
Served with brown gravy, fine herb butter and house frites.
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Roasted Half Chicken
$16.00
Mashed potatoes and roasting stock beurre manger.
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Cassoulet
$16.00
Confit duck leg, pork belly, sausage and heirloom bean ragu.
0
Market Fish and Chips
$14.00
Served with ginger malt vinegar.
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Smoke Roasted BBQ Pulled Pork
$12.00
With your choice of house frites or market salad.
0
Lobster Mac and Cheese
$16.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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