Slyce Menu and Prices

$7.00+

Mesclun greens, dried cranberries, goat cheese, grape tomatoes and red onions with our balsamic vinaigrette.

$5.00+

Iceberg lettuce, cucumbers, green peppers, tomatoes, onions and black olives with our balsamic vinaigrette.

$7.00+

The traditional with fresh romaine hearts, plenty of Parmesan cheese and a creamy Caesar dressing.

$7.00+

Slices of our open flame roasted beets over baby arugula, sprinkled goat cheese and balsamic glaze.

$7.00+

Baby arugula, strawberries and shaved almonds with a white balsamic vinaigrette.

$9.00

Breaded chicken cutlet, quickly fried and topped with tomato sauce and fresh mozzarella.

$8.00

Our house rolled all beef meatballs in tomato sauce, topped with smoked mozzarella.

$8.00

Thinly slyced and breaded eggplant layered with tomato sauce and mozzarella.

$12.00

Tender slyced steak with sauteed onions and peppers topped with provolone cheese on ciabatta bread.

$10.00

Fresh blue mussels steamed in a light broth of white wine butter and lemon zest.

$9.00

Topped with Applewood smoked bacon.

$9.00

Crispy shoe string potatoes that have been tossed with garlic, sea salt and truffle oil and Parmesan cheese.

$11.00

Long hot Cubanelle peppers stuffed with Italian sausage and topped with provolone cheese.

$10.00

Jumbo wings that have our signature rosemary, lemon and garlic rub, finished in the open flame oven, atop caramelized onions.

$11.00

Fresh caught jumbo shrimp coated with toasted coconut served with a sweet chili and orange glaze.

$11.00

Tender rings of breaded calamari seasoned with black pepper and sea salt served with a spicy aioli and tomato marinara or tomato devils sauce.

$12.00

Tender pieces of filet mignon topped with provolone cheese and caramelized onions, served over a toasted crostini. Served with a Sriracha and honey dipping sauce.

$9.00

A cone of our miniature meatballs, served with a tomato dipping sauce and ricotta cheese.

$7.00

Freshly shaved ribbons of sweet potato, quickly fried, sprinkled with sea salt and an organic honey drizzle.

$12.00+

A selection of our cured meats and artisanal cheeses.

$6.00

Fresh tender cut broccoli rabe sauteed in a light garlic and oil.

$12.00

Genuine Italian burrata cheese served over roasted red pepper and grilled zucchini with a balsamic glaze drizzle.

$8.00

Fresh French string beans sauteed in a garlic and oil topped with parmesan cheese.

$7.00+

$16.00+

$21.00

$21.00

$19.00+

$19.00+

$19.00+

$19.00+

$19.00+

$19.00+

$15.00

12".

$13.00

12".

$15.00

12".

$15.00

12".

$17.00

12".

$15.00

Fresh cut organic Turkish figs, crumbled goat cheese, and an organic honey drizzle. 12".

$17.00

San Marzano plum tomatoes, imported buffalo mozzarella cheese, and fresh sliced prosciutto di Parma. 12".

$17.00

Blended cut mushrooms, fresh mozzarella cheese and a drizzle of white truffle oil. 12".

$15.00

San Marzano plum tomatoes, fresh mozzarella cheese, and fresh cut basil on Sicilian style pizza, 12".

$14.00

San Marzano plum tomatoes, fresh mozzarella cheese, and fresh cut basil. 12".

$23.00

Pieces of boneless chicken breast and Italian sausage with your choice of hot or sweet peppers in a wine and garlic sauce.

$26.00

Bone in veal chop, butterflied and panko crusted then topped with fresh mozzarella and served in our signature tomato sauce.

$19.00

Murray's free-range and hormone free boneless chicken breast, roasted until crisp with a blend of herbs and spices. Served with mashed potatoes and string beans.

$17.00

Ear shaped pasta sauteed with fresh broccoli rabe and sweet Italian sausage in a garlic and oil sauce.

$15.00

Rigatoni pasta in our signature cream tomato vodka sauce.

$13.00

$18.00

$5.00

Call restaurant for the daily soup selection.

$5.00

Mesclun greens, dried cranberries, goat cheese, grape tomatoes and red onions.

$5.00

Iceberg lettuce, cucumbers, green peppers, tomatoes, onions and black olives.

$5.00

The traditional with fresh romaine hearts, plenty of Parmesan cheese and a creamy Caesar dressing.

$5.00

Slyces of our open flame roasted beets over baby arugula, sprinkled goat cheese and balsamic glaze.

$5.00

Baby arugala, strawberries and pine nuts with a white balsamic vinaigrette.

$6.00

Topped with Applewood smoked bacon.

$9.00

8 oz. beef hamburger topped with lettuce, tomato and crispy onions. Served with a side of fries.

$7.00

Breaded chicken cutlet, quickly fried and topped with tomato sauce and fresh mozzarella.

$6.00

Our house rolled all beef meatballs in tomato sauce, topped with smoked mozzarella.

$6.00

Thinly slyced breaded eggplant layered with tomato sauce and mozzarella.

$10.00

Tender slyced steak with sauteed onions and peppers topped with provolone cheese on ciabatta bread.

$10.00

Ear shaped pasta sauteed with fresh broccoli rabe and sweet Italian sausage in a garlic and oil sauce.

$10.00

Rigatoni pasta in our signature cream tomato vodka sauce.

$15.00+

$20.00

$20.00

$18.00+

$18.00+

$18.00+

$18.00+

$18.00+

$18.00+

$18.00+

$9.00

$12.00

$13.00

$12.00

$12.00

$12.00

$9.00

$14.00

$13.00