Last Update: 2025-03-14
$12.00
Crispy calamari mixed in a of fresh frisee and radicchio, tossed in chili oil, fresh lime and miso vinaigrette
$10.00
Grilled wedge of romaine heart lettuce drizzled with sky caesar dressing, banana bread croutons topped with parmigiano reggiano. Add $2.00 for chicken, $3.00 beef or $4.00 for shrimp
$9.00
Fresh crisp baby arugula, shiitake mushroom, sliced strawberries, crumbled blue cheese, candied walnuts, and strawberry vinaigrette. Add $2.00 for chicken, $3.00 beef or $4.00 for shrimp
$15.00
Lobster and shrimp sauteed in garlic and poured over a mix of arugula and romaine with red pepper, red onions and scallions and finished with tomato spears with a honey vinaigrette
$8.00
Seaweed tossed in sesame oil, sugar vinegar, salt & pepper
$8.00
Thinly sliced marinated calamari with seaweed, sliced asian chilies, cucumber and our signature ponzu sauce
$11.00
Panko breaded chicken with nappa cabbage, crispy rice noodles and peanut dressing topped with sliced red peppers
$9.00
Beef, vermicelli, napa and red sweet chili dipping sauce
$9.00
Julienne carrots, napa and wood ear mushrooms with mung bean noodles and scallions served with red sweet chili dipping sauce
$12.00
Wok-seared chicken, chinese black mushrooms, water chestnuts and scallions served with fresh crispy lettuce jammer and sky signature ponzu sauce
$11.00
Wok-seared 5-spice tofu, diced red onions, black mushrooms and minced water chestnuts served with sky signature ponzu sauce
$12.00
Crispy, tender baby back ribs tossed in a hoisin sesame glaze
$9.00
Deep fried wonton dumplings filled with potato, scallions, cream cheese and aged cheddar cheese served with a butter chili sauce
$14.00
Lobster dumplings steamed and served with ponzu butter, sesame seeds & scallions
$14.00
Italian traditional concept turned asian. Grilled, sliced ciabatta bread spread with an edamame puree and sweet soy aioli topped with a slice of togarashi crusted seared ahi tuna and finished with ou
$9.00
Steamed organic soy beans tossed with a hint of oil and nori salt served with a side of ponzu sauce
$10.00
Crispy wonton wrapper filled with fresh crab & cream cheese with a hint of sambal served with sky famous lemongrass strawberry sauce
$9.00
Traditional asian pork dumpling served fried or steamed with sky signature ponzu sauce
$17.00
Sliced chicken breast with peppers, onions and fresh basil cooked in lemon grass fish sauce
$17.00
Cubes and breaded chicken breast tossed in our tangy orange sauce over crispy noodles finished with scallions. Add $3.00 for beef or $4.00 for shrimp
$17.00
Sliced chicken breast with onions, mixed peppers, pineapple and yellow curry coconut sauce. Shrimp add $4.00
$19.00
Sliced chicken, shrimp, bell peppers and thai red curry sauce
$17.00
Cubed and breaded chicken breast wok-seared with sweet soy, rice vinegar, ginger, garlic, red chili pods & broccoli
$17.00
Sliced chicken breast with diced carrots, celery, water chestnuts, peanuts, chili pods and kung pao sauce
$17.00
Mixed peppers and onions with pineapple over panko breaded pork and chef's special sweet and sour sauce
$22.00
Tender duck breast slices with chinese eggplant, haricots verts and tomatoes in a yellow curry coconut sauce
$19.00
Sliced flank steak with cracked pepper, mixed peppers, onions and diced pineapple, asian dark brown sauce
$18.00
Sliced flank steak with scallions, garlic and sweet soy
$18.00
Sliced flank steak, asparagus, and fresh lemongrass in a thai fish sauce
$18.00
Sliced flank steak with green beans, scallions and red chili sauce
$19.00
Tender shrimp with asparagus, garlic, chili paste and fresh lemongrass in a thai fish sauce
$20.00
Tender shrimp with carrots, water chestnuts, broccoli, snow peas and shiitake mushrooms in a mild white wine sauce
$15.00
Best quality burger in town, full of flavor, tenderness, and marbled texture served with red onion comfit, lettuce and tomato accompanied by potato fries and sriracha aioli
$28.00
Lightly singed and grilled fresh prawns with garlic mashers, candied walnuts, mango salsa and sky sweet coconut sauce
$32.00
Center cut strip loin steak smartly seasoned with salt & pepper, served with garlic mashed potatoes and crispy asparagus, and the house specialty soy, shallots, cilantro, chili and butter sauce
$34.00
Lean, tender filet mignon hand-cut in house and served with wasabi mashed potatoes and crispy asparagus, finished with a shiitake demi-glace and a red onion comfit
$36.00
14 oz. rib-eye steak grilled to perfection, served with tempura basil mashers, thai teriyaki sauce and steamed garlic baby bok choy
$44.00
Broiled 8 oz. lobster tail over asian slaw, paired with a grilled 8 oz. filet mignon, served over garlic mashed potatoes and shiitake demi-glace
$15.00
Wok-seared rice with chicken, shrimp, napa, peas, carrots, bok choy, onions, egg, sriracha and sweet soy sauce
$10.00
Tender pieces of asparagus sauteed from the wok with black bean sauce
$10.00
Brown fried rice, nappa, onions, raisins, peas and carrots
$12.00
A selection of seasonal vegetables and tofu woked with an asian dark sauce
$15.00
Steamed rice with blue lump crab meat, garlic, egg, white pepper, scallions, and dark brown sauce
$12.00
From the wok, tender pieces of chinese eggplant with garlic, chilies and asian dark brown sauce. Add $2.00 for chicken, $3.00 beef or $4.00 for shrimp
$11.00
Noodles, julienne vegetables, and thai fish, lime paprika sauce, egg and crushed peanut
$9.00
From the wok crispy baby bok choy tossed with garlic and shredded carrots in a light asian dark sauce
$12.00
With seasonal vegetables and asian dark brown sauce
$23.00
Half chicken partially deboned, marinated and grilled served with a basil mashed potato, a fresh mix green salad and soy lemon vinagraitte
$26.00
Fresh atlantic salmon filet crusted with white & black sesame seeds, pan seared served with garlic mashers, haricot verts, and balsamic cream reduction
$31.00
Pan seared sea scallops drizzled with sweet coconut sauce served with blueberry jasmine rice & sauteed julienne vegetables
$23.00
Delicately rolled in coconut flakes and fried accompanied with ginger coconut jasmine rice and spicy mango sauce
Price may varies
Pan seared teriyaki glazed chilean sea bass served with tempura sweet potato, asian ratatouille and coconut jalapeno lime broth topped with an asian mango salsa
$30.00
Togarashi seared sushi grade ahi tuna, served a top of goma wakame and the chef's favorite sriracha aioli
$44.00
Broiled cold water lobster tails served with mashed potato, sauteed mixed vegetables and lobster cream sauce
$26.00
Pan seared duck breast served to desired temperature accompanied by tempura mashers and asian slaw, glazed with ama miso reduction
$28.00
Tender pieces of filet mignon with water chestnuts, carrot, and celery woked with mushroom soy, shaoxing wine and cracked pepper set on a bed of romaine lettuce finished with sliced tomatoes
$5.00
$5.00
$5.00
$5.00
$5.00
Selected vegetables stack and cheese
$5.00
$5.00
$5.00
Price may varies
Watermelon, marula, sweet, unsweetened, regular coffee, decaf coffee
Price may varies
White, black, oolong, green
Price may varies
Coca-cola classic, diet coke, sprite, minute maid pink lemonade, mr.pibb, orange
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.