Sincerely Burger Menu and Prices

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Sincerely Burger Menu

Last Update: 2025-03-14


Special Staff Meal

Gluten-Free Fried Chicken

$13.00

Served with house-cut fries, parsley and garlic oil.

Gluten-Free Fried Chicken

$13.00

Served with house-cut fries, parsley and garlic oil.

Gluten-Free Fried Chicken

$13.00

Served with house-cut fries, parsley and garlic oil.


Main Menu

Veggie Burger

$9.50

Black bean ramen, corn and curry burger, with jalapeno cilantro vinaigrette and fried plantain bun. Vegan and gluten free.

Gourmet Burger

$13.00

Signature blend of Pino's beef stuffed with braised oxtail, topped with charred onion, bone marrow aioli, Gruyere crisp, and sesame seed bun.

Fish Burger

$10.00

Line caught cod, with charred red onion, potato cake, kimchee slaw and gluten free bun. \n

Classic Burger

$8.50

New bigger 6 oz. beef patty, cheese sauce, iceberg lettuce and potato roll. Served medium well.

Meatloaf Wellington

$15.50

Our very own meatloaf Wellington hybrid served with oxtail gravy, potato foam, broccoli rabe, and garlic chips.

Buttermilk Fried Soft-Shell Crab

$18.00

With thick cut bacon, crispy capers, sauteed ramps, and parsnip puree.

Pickles

$6.00

Seasonal pickled fruits and vegetables with house grain mustard, bacon jam and grilled bread. Current blend is Persian cucumbers, watermelon radish, cauliflower, tri color carrots and golden beet.

Veggie Burger

$9.50

Black bean ramen, corn and curry burger, with jalapeno cilantro vinaigrette and fried plantain bun. Vegan and gluten free.

Gourmet Burger

$13.00

Signature blend of Pino's beef stuffed with braised oxtail, topped with charred onion, bone marrow aioli, Gruyere crisp, and sesame seed bun.

Fish Burger

$10.00

Line caught cod, with charred red onion, potato cake, kimchee slaw and gluten free bun. \n

Classic Burger

$8.50

New bigger 6 oz. beef patty, cheese sauce, iceberg lettuce and potato roll. Served medium well.

Meatloaf Wellington

$15.50

Our very own meatloaf Wellington hybrid served with oxtail gravy, potato foam, broccoli rabe, and garlic chips.

Buttermilk Fried Soft-Shell Crab

$18.00

With thick cut bacon, crispy capers, sauteed ramps, and parsnip puree.

Pickles

$6.00

Seasonal pickled fruits and vegetables with house grain mustard, bacon jam and grilled bread. Current blend is Persian cucumbers, watermelon radish, cauliflower, tri color carrots and golden beet.

Veggie Burger

$9.50

Black bean ramen, corn and curry burger, with jalapeno cilantro vinaigrette and fried plantain bun. Vegan and gluten free.

Gourmet Burger

$13.00

Signature blend of Pino's beef stuffed with braised oxtail, topped with charred onion, bone marrow aioli, Gruyere crisp, and sesame seed bun.

Fish Burger

$10.00

Line caught cod, with charred red onion, potato cake, kimchee slaw and gluten free bun. \n

Classic Burger

$8.50

New bigger 6 oz. beef patty, cheese sauce, iceberg lettuce and potato roll. Served medium well.

Meatloaf Wellington

$15.50

Our very own meatloaf Wellington hybrid served with oxtail gravy, potato foam, broccoli rabe, and garlic chips.

Buttermilk Fried Soft-Shell Crab

$18.00

With thick cut bacon, crispy capers, sauteed ramps, and parsnip puree.

Pickles

$6.00

Seasonal pickled fruits and vegetables with house grain mustard, bacon jam and grilled bread. Current blend is Persian cucumbers, watermelon radish, cauliflower, tri color carrots and golden beet.


Salad

Market Salad

$8.00

Seasonal selection of veggies over mixed greens. Vegan and Gluten Free.

Braised Carrot

$9.00

Watercress, house vegan coconut yogurt, savory granola and citrus. Vegan and gluten free.

Market Salad

$8.00

Seasonal selection of veggies over mixed greens. Vegan and Gluten Free.

Braised Carrot

$9.00

Watercress, house vegan coconut yogurt, savory granola and citrus. Vegan and gluten free.

Market Salad

$8.00

Seasonal selection of veggies over mixed greens. Vegan and Gluten Free.

Braised Carrot

$9.00

Watercress, house vegan coconut yogurt, savory granola and citrus. Vegan and gluten free.


Sides

Potato Puree

$5.00

The best whipped potatoes in NYC.

Fried Plantains with Garlic and Parsley Oil

$5.00

House Cut Fries

$6.00

Yukon gold and sea salt. Vegan and gluten free.

Potato Puree

$5.00

The best whipped potatoes in NYC.

Fried Plantains with Garlic and Parsley Oil

$5.00

House Cut Fries

$6.00

Yukon gold and sea salt. Vegan and gluten free.

Potato Puree

$5.00

The best whipped potatoes in NYC.

Fried Plantains with Garlic and Parsley Oil

$5.00

House Cut Fries

$6.00

Yukon gold and sea salt. Vegan and gluten free.


Desserts

Whisky Bread Pudding

$8.00

Whisky bread pudding, with salted caramel, brown butter pear and vanilla whipped cream.

Peanut Butter and Jelly Milkshake

$7.00

Whisky Bread Pudding

$8.00

Whisky bread pudding, with salted caramel, brown butter pear and vanilla whipped cream.

Peanut Butter and Jelly Milkshake

$7.00

Whisky Bread Pudding

$8.00

Whisky bread pudding, with salted caramel, brown butter pear and vanilla whipped cream.

Peanut Butter and Jelly Milkshake

$7.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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