Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Classic tomato sauce, ricotta cream and basil oil.
Your choice of spicy Buffalo sauce or Parmesan garlic. Served with celery.
Spaghetti squash and saffron remoulade.
Spicy aioli.
Granny Smith apples, golden raisins and crispy wontons.
Crispy mozzarella wrapped with prosciutto with tomato marmalade and balsamic reduction.
Toasted crostini.
Marinated grilled shrimp and grilled corn salsa.
Argentinean chimichurri.
Smoked mozzarella, whipped ricotta, Manchego, fennel salami, sopressata and sweet mustard.
Parsnip puree and truffle honey glaze.
Parmesan and garlic crouton.
Mixed greens, jicama, julienne vegetables and meyer lemon vinaigrette.
Herbed goat cheese, shaved fennel, creme fraiche, toasted almonds and sherry vinaigrette.
Baby mixed greens, green apples and cranberry jalapeno vinaigrette.
Chef's selection.
Short rolled pasta, roasted wild mushrooms, English peas, roasted garlic, porcini butter and Parmesan.
Jumbo shrimp, chorizo, sweet baby peppers, basil and butternut squash broth.
Parsnip puree, shiitake mushrooms, wilted spinach and truffle honey glaze.
Lobster sweet potatoes, baby bok choy, saffron broth and cranberry preserves.
Long, hollow pasta, slow cooked meat bolognese, basil oil, fine herbs and ricotta cream.
Herb spaetzle, pancetta, brussel sprout leaves, au jus and garlic aioli.
Potato au gratin, haricot verts, roasted cipollini onions and red wine glaze.
Fingerling potato puree, roasted carrots, baby peas, agrodoice onions and Half Full Bright Ale (Stamford, CT).
Fresh marinated tomatoes, basil, garlic and mozzarella.
Smoked bacon, mozzarella, ricotta, Parmesan and rosemary.
No description available
Slow-cooked plum tomatoes, cheddar, ricotta salata and oregano.
Black mission fig spread, bleu cheese, Gruyere and caramelized vidalia onions.
Mango chutney, Granny Smith apples, spicy chicken, mozzarella and brie.
Porcini dusted with Applewood smoked bacon, Gruyere, fried egg, truffle spread and English muffin.
Gorgonzola slaw and brioche.
Saffron remoulade, spinach and brioche.
Chorizo mix, chipotle BBQ sauce, avocado puree, jalapeno Jack and brioche.
Black Forest ham, smoked Swiss, bechamel sauce, sourdough and sunny side up eggs.
Sun-dried tomato, pesto and ricotta salata.
Cinnamon sugar, Kahlua caramel and coffee ice cream.
Strawberry preserve, dulce de leche and mascarpone-citrus sauce.
No description available
Hot chocolate sauce and vanilla ice cream.
Apple caramel, vanilla ice cream and toasted almonds.
No description available
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