Last Update: 2025-03-14
$11.00 - $17.00
A house favorite! Lightly breaded bodies quickly sautéed in olive oil
$10.00
Choice of succulent shelled mussels or clams, sautéed in garlic and olive oil, accented with red chilies, served on fettuccine pasta
$12.50
Four, large gulf prawns sautéed in a delicate garlic and white wine cream sauce
$12.00
Six, fresh pacific coast pearls of the sea served with a champagne vinegar mignonette
$8.00
Fresh crimini mushrooms sautéed in a savory garlic butter sauce with a touch of beef stock
$2.50 - $7.00
Sourdough French bread topped with garlic, olive oil, parmesan cheese & oregano
$12.00 - $18.00
A house favorite! Lightly breaded bodies quickly sautéed in olive oil
$12.00
Choice of succulent shelled mussels or clams, sautéed in garlic and olive oil, accented with red chilies, served on fettuccine pasta
$12.50
Four, large gulf prawns sautéed in a delicate garlic and white wine cream sauce
$13.50
Six, fresh pacific coast pearls of the sea served with a champagne vinegar mignonette
$8.00
Fresh crimini mushrooms sautéed in a savory garlic butter sauce with a touch of beef stock
$2.50 - $7.00
Sourdough French bread topped with garlic, olive oil, parmesan cheese and a touch of oregano
$12.00
Romaine hearts, house croutons, and shredded parmesan cheese, tossed in our Caesar dressing and topped with anchovy fillets
$13.00
Mixed greens tossed in our champagne citrus vinaigrette, with candied walnuts and bleu cheese crumbles
$14.00
Sliced fresh mozzarella and vine ripened tomato drizzled in extra virgin olive oil & topped with basil chiffonade with fresh arugula
$13.00
Romaine hearts, house croutons, and shredded parmesan cheese, tossed in our Caesar dressing and topped with anchovy fillets
$13.00
Mixed greens tossed in our champagne citrus vinaigrette, with candied walnuts and bleu cheese crumbles
$15.00
Thin strands topped with our rich, house-made tomato sauce
$17.50
Choice of four cheese or beef & spinach stuffed pasta squares topped with our house-made tomato sauce
$16.00
Spaghettini tossed with tomatoes, olives, garlic, capers & anchovies, topped with a touch of red pepper and parmesan cheese
$19.50
Large rings stuffed with roasted butternut, provolone and caramelized onions, finished with sage brown butter
$17.50
Layers of pasta, house-made tomato sauce and ricotta, parmesan, romano and mozzarella cheeses
$17.50
Large pasta tubes stuffed with ricotta cheese and spices, baked in our rich, house-made tomato sauce
$19.00
Large pasta tubes filled with veal & spinach, baked in tomato sauce and topped with bechamel sauce
$25.50
Pasta stuffed with cracked crab, prawns, Italian cheeses & a touch of green onion, in a roasted pepper cream sauce, with sautéed spinach
$20.00
Ribbons of pasta tossed with a delicious, rich, parmesan and romano cheese cream sauce
$23.50
Cheese filled pasta rings sautéed in a light white wine, garlic and prawn cream sauce
$19.50
Penne pasta with spinach, red bell peppers, mushrooms, broccoli and asparagus, tossed in a light garlic and white wine cream sauce
$15.00
Thin strands topped with our rich, house-made tomato sauce
$17.50
Choice of four cheese or beef & spinach stuffed pasta squares topped with our house-made tomato sauce
$17.50
Spaghettini tossed with tomatoes, olives, garlic, capers & anchovies, topped with a touch of red pepper & parmesan cheese
$20.50
Pasta pillows stuffed with roasted butternut, provolone & caramelized onions, finished with sage brown butter
$17.50
Layers of pasta, house-made tomato sauce and ricotta, parmesan, romano and mozzarella cheese
$17.50
Large hand-rolled pasta tubes stuffed with ricotta cheese and spices, baked in our rich, house-made tomato sauce
$20.50
Large hand-rolled pasta tubes filled with veal and spinach, baked in tomato sauce and topped with bechamel sauce
$25.50
Pasta stuffed with cracked crab, prawns, Italian cheeses & a touch of green onion, in a roasted pepper cream sauce, with sautéed spinach
$20.00
Ribbons of pasta tossed with a delicious, rich, parmesan and romano cheese cream sauce
$23.50
Tender cheese filled pasta rings sautéed in a light white wine, garlic and prawn cream sauce
$19.50
Penne pasta with spinach, red bell peppers, mushrooms, broccoli and asparagus, tossed in a light garlic & wine cream sauce
$23.00
Tender breast medallions lightly breaded in seasoned crumbs and sautéed in lemon butter with capers
$26.00
Tender breast medallions breaded in seasoned crumbs, sautéed and topped with prosciutto ham and green onion cream sauce
$28.00
Milk-fed, tender medallions sautéed with marsala wine, mushrooms and veal stock
$28.00
Milk-fed, tender medallions lightly breaded and sautéed in lemon butter with capers
$29.50
Baked cutlet in our house-made tomato sauce topped with parmesan, romano and mozzarella cheeses
$32.50
Bacon-wrapped, ten oz choice cut tenderloin served with fresh sautéed vegetables and fingerling potatoes
$23.00
A house favorite! Tender bodies lightly breaded in seasoned crumbs and sautéed to perfection
$25.00
Tender bodies lightly breaded in seasoned crumbs, stuffed with baby clams and baked to perfection
$28.50
Large sea scallops, pan seared, served upon wild mushroom risotto and finished with saffron cream
$27.00
Fresh baked salmon fillet served upon a bed of fettuccine pasta tossed with prosciutto ham in a parmesan & romano cream sauce
$27.50
Beautiful, large gulf prawns sautéed to perfection with olive oil, garlic and parsley
$28.50
Gulf prawns tossed with fettuccine pasta and prosciutto ham in a parmesan & romano cream sauce
$29.50
A house favorite! Beautiful, large gulf prawns sautéed in a delicate garlic & white wine cream sauce
$24.00
A house favorite! Tender bodies lightly breaded in seasoned crumbs and sautéed to perfection
$27.00
Tender bodies lightly breaded in seasoned crumbs, stuffed with baby clams and baked to perfection
$29.00
Large sea scallops, pan seared, served upon wild mushroom risotto and finished with saffron cream
$28.50
Fresh baked salmon fillet served upon a bed of fettuccine pasta tossed with prosciutto ham in a parmesan & romano cream sauce
$28.50
Beautiful, large gulf prawns sautéed to perfection with olive oil, garlic and parsley
$29.50
Gulf prawns tossed with fettuccine pasta and prosciutto ham in a parmesan and romano cream sauce
$29.50
Another house favorite! Beautiful, large gulf prawns sautéed in a delicate garlic and white wine cream sauce
$24.00
Tender breast medallions lightly breaded in seasoned crumbs and sautéed in lemon butter with capers
$27.00
Tender breast medallions breaded in seasoned crumbs, sautéed and topped with prosciutto ham and green onion cream sauce
$28.00
Milk-fed, tender medallions sautéed with marsala wine, mushrooms and veal stock
$28.00
Milk-fed, tender medallions lightly breaded and sautéed in lemon butter with capers
$30.50
Baked cutlet in our house-made tomato sauce topped with parmesan, romano and mozzarella cheeses
$33.50
Bacon-wrapped, ten ounce choice cut tenderloin served with fresh sautéed vegetables and fingerling potatoes
$3.00
$2.50
$2.50
$3.50
$4.50
$3.75
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.