Last Update: 2025-03-14
$12.00
Traditional bisque with lobster meat, sour cream & sherry
$9.00
Caramelized onions in a rich beef broth with gruyere, provolone & parmesan cheese
$14.00
Served on pineapple-mango salsa with agave nectar
$15.00
Served on pineapple-mango salsa with agave nectar
$17.00
Stuffed with basil, wrapped in applewood bacon, served with tangy bbq sauce
$17.00
With béarnaise & bbq sauce
$
Seared rare with sweet & sour Asian sauce, pickled ginger & wasabi cream
$25.00
1/2 lobster tail, gulf shrimp, jumbo lump crab & a trio of sauces
$17.00
Pan-seared & served with remoulade sauce & lemon
$12.00
Lightly breaded & flash fried, served with tomato coulis & mustard aioli
$
Served by the piece with mustard sauce & lemon
$9.00
Romaine, baby greens, seasonal vegetables & choice of dressing
$9.00
Romaine hearts, sourdough croutons, parmesan cheese & Caesar dressing
$9.00
Tomatoes, fresh mozzarella, basil, red onion, extra virgin olive oil & balsamic glaze
$9.00
Iceberg, ripe tomatoes, applewood bacon, red & green onions with blue cheese dressing
$
Prepared: Pan-seared, grilled or blackened. Choice of: Sweet & sour Asian sauce, beurre blanc, pineapple-mango salsa or red pepper chimichurri
$34.00
Roasted corn & bacon
$37.00
Remoulade & lemon
$29.00
Cognac-peppercorn sauce
$37.00
Red wine-mint demi
$
Mustard sauce & lemon
$59.00
Drawn butter & lemon
$64.00
Béarnaise & drawn butter
$49.00
Jumbo lump crab, hollandaise & asparagus
$43.00
Two 5 oz. filets with peppercorn sauce
$40.00 - $45.00
$41.00
$43.00
$43.00
$44.00 - $84.00
$
$9.00
Steamed or grilled
$11.00
Cheddar, boursin & parmesan
$9.00
Sautéed or creamed
$8.00
Applewood bacon & shallots
$8.00
Garlic & sweet cream
$9.00
Fresh herbs & garlic
$12.00
Boursin, jumbo lump crab
$10.00
Traditional toppings
$9.00
Sweet soy sauce & fresh orange
$10.00
Cheddar & bacon
$10.00
Truffle oil, parmesan & parsley
$8.00
Kosher salt & pepper
$12.00
Sauce anglaise & vanilla ice cream
$16.00
Sauce anglaise, vanilla ice cream & whipped cream
$9.00
Raspberry coulis & whipped cream
$11.00
Grand Marnier, Godiva chocolate & classic vanilla bean
$9.00
Traditional Key West recipe
$9.00
5 layers with cream cheese icing & coconut Bacardi Oakheart rum anglaise
$9.00
Light & creamy with raspberry coulis & an almond tuile
$12.00
Crumb topping with vanilla ice cream
$9.00
Served in an almond florentine basket
$9.00
Served in an almond florentine basket
$12.00
Blended with Jameson Irish Whiskey, topped with whipped cream
$12.00
Coach Shula’s Steak House special blend of coffee with Romana Sambvka
$12.00
Kahlua with Coffee Liqueur & Hennessy VS Cognac
$12.00
Blended with Grand Marnier
$12.00
Godiva Chocolate Liqueur, topped with whipped cream
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