SHOREbar Menu and Prices

$13.00

finlandia grapefruit vodka, st germain, fresh lemon juice, mint leaves, and red bell pepper, served up.

$12.00

appleton extra jamaican rum, creole shrubb clement, homemade ginger honey, fresh lime juice, fresh orange juice, organic egg white, served up.

$12.00

partida blanco tequila, soho lychee liqueur, fresh watermelon lime juice, agave nectar, fever tree tonic, and basil leaf, tall over ice.

$13.00

buffalo trace bourbon, crème the cassis fresh blackberries, lemon juice, mint, and ginger beer, tall over ice.

$13.00

buffalo trace bourbon, maraschino liqueur, crème yvette, fresh lemon juice, and orange bitters, served up.

$12.00

oro pisco, crème de framboise, fresh raspberries and lime wedges, over ice.

$13.00

vida mezcal, aperol, fresh lime juice, agave nectar, fresh grapefruit juice, and organic egg whites, served up.

$12.00

rhum clement, appleton extra jamaican rum, velvet falernum, passion fruit puree, fresh jalapeño, and organic mango juice tall over ice.

$13.00

plymouth gin, maraschino liqueur, ginger honey, fresh lemon and cucumber juices, served up.

$13.00

kettle one vodka, st germain, fresh lemon juice, strawberries, and prosecco, served up.

$12.00

partida tequila, passion fruit puree, ginger beer, and fresh jalapeño. our spin on the moscow mule tall, over ice.

$16.00

stoli elite vodka, aperol, amaro abano jerry thomas bitter, celery bitter, served up.

$12.00

black grouse scotch, amaro averna, amaro nonino peach bitter, jerry thomas bitter, rocks.

$13.00

sazerac 6 year rye, benedictine, cynar rhubarb bitter, celery bitter, rocks.

$12.00

appleton extra jamaican rum, aperol creole shrubb clement, jerry thomas bitter, rocks.

$13.00

buffalo trace bourbon, appleton extra jamaican rum sugar cube soaked in jerry thomas bitter, fernet branca, rocks.

$13.00

plymouth gin, campari. maraschino liqueur, orange bitter, rocks

$14.00

hardy vs cognac, green chartreuse, carpano antica, rocks.

Price may varies

ask us…

$12.00

(first appeared in 1916 at hotel wallick in times square) plymouth gin, maraschino liqueur, fresh lemon juice, creme yvette.

$12.00

(created in the late 1800s by head bartender harry johnson) plymouth gin, green chartreuse, carpano antica sweet vermouth, orange bitter.

$12.00

(a.k.a. papa doble, create for hemingway at el floridita, havana cuba) rhum clement, maraschino liqueur, fresh lime juice, fresh grapefruit juice.

$12.00

(original from trader vic 1944) appleton extra rum, marie brizar orange curacao, fresh lime juice, orgeat syrup.

$12.00

(created at the manhattan club in ny 1882) buffalo trace or sazerac rye, carpano antica sweet vermouth, angostura bitter.

$12.00

(created at cock & bull in hollywood in 1946) smirnoff vodka, fresh lime juice, ginger beer.

$12.00

(national drink in bermuda) dark rum, fresh lime juice, ginger beer.

$14.00

(original from trader vic) hardy vs cognac, rhum clement, orgeat syrup, fresh lime juice, fresh orange juice.

$12.00

(new classic created by julio bermejo at his restaurant tommy’s in san francisco) casa noble organic tequila, organic agave nectar, fresh lime juice.

$12.00

(national drink in chile and peru) oro pisco, fresh lime juice, homemade simple syrup, organic egg white.