Last Update: 2025-03-14
$9.00
sauteed with fresh craked pepper and a fresh balsamic vinaigrette on cucumber noodles
$10.00
jumbo shrimp garnised with fresh house made cocktail sauce
$12.00
lump crab meat seasoned and broiled. plated on a bed of fried greens drizzled with a white wine butter sauce
$10.00
baked to a golden brown, presented with fruit preserves
$8.00
served crispy with a sweet chili dipping sauce
$5.00
tender greens tossed with cucumber and shredded carrot, dressed in a roasted garlic balsamic
$5.00
crisp romaine tossed in a traditional dressing, parmesan and croutons
$6.00
served in a bakeable crock with melted provolone
$27.00
barrel cut 8 ounce with a red wine reduction
$25.00
New York 12 ounce strip with peppercorm sauce
$22.00
12 ounce flame seared strip
$20.00
12 ounce with scalloped apples
$17.00
prosciutto, roasted bells, and mozzarella, crusted with a sun dried tomato
$20.00
with mushroom red wine demi
$19.00
with tiny green beans, plated with mashed potatoes
$19.00
with rice and vegetable saute. doused with an amaretto pan sauce
$19.00
ginger citrus coulis, pearl onion spinach and mango salsa
$9.00
sauteed with fresh craked pepper and a fresh balsamic vinaigrette on cucumber noodles
$10.00
jumbo shrimp garnished with fresh house made cocktail sauce
$12.00
lump crab meat seasoned and broiled. plated on a bed of fried greens drizzled with a white wine butter sauce
$10.00
baked to a golden brown, presented with fruit preserves
$8.00
served crispy with a sweet chili dipping sauce
$7.00 - $13.00
$5.00
tender greens tossed with cucumber and shredded carrot, dressed in a roasted garlic balsamic
$5.00
crisp romaine tossed in a traditional dressing, parmesan and croutons
$6.00
served in a bakeable crock with melted provolone
$4.00 - $6.00
diced onions, sour cream and rice
$4.00 - $6.00
$3.50 - $5.00
$9.00
ciabatta bread, balsamic onions, cheddar cheese, roasted garlic mayo
$8.00
add teriyaki and swiss $1.00
$9.00
French Hoagie, house made tartar on the side
$8.00
jewish rye, wiss cheese, saurkraut, Thousand Island upon request
$8.00
add cheese, bacon, or sauteed mushtooms $0.75 each
$27.00
barrel cut 8 ounce with a red wine reduction
$22.00
12 ounce flame seared strip
$20.00
4 ounce filet mignon
$20.00
12 ounced topped with scalloped apples
$15.00
$17.00
jerk seasoned, pineapple relish with white wine bsutter sauce
$17.00
prosciutto, mozzarella, roasted bell peppers, panka crusted.
$18.00
sauteed in white wine and garlic butter
$18.00
with cream based seafood sauce
$18.00
cucumber, infused white wine butter sauce
$19.00
$17.00
spinach fettuccine, marinara
$11.00
field greens tossed with red onion, mushrooms, tomatoes, cucumbers, mandarin oranges and water chestnuts
$9.00
with grilled chicken
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.