Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crispy oysters on wonton chips with spicy aioli.
Chicken liver truffle mousse, cornichons, olives, whole grain mustard and toast.
Green olive, aioli cream and butter bread.
Edamame, garlic and ginger scallion glaze. Vegetarian.
Salmon poke with avocado, green onions, cilantro, tobiko, jalapeno and wonton chips.
Fresh uni soused in a glass of refreshing champagne.
With ginger scallion vinaigrette and arugula.
Crumbled blue cheese. Vegetarian and gluten free.
No description available
Slaw, avocado, aioli, wonton shell and sesame seed.
Raw hamachi, truffle ponzu, avocado and wasabi green. Gluten free.
With mix cheddar cheese.
Truffle citrus pork belly in a miso butter glaze.
With peanuts.
Quail egg, prosciutto, pepper and chive. Gluten free.
Crispy fries, cheese and lobster gravy.
Mushroom, shallots, garlic, chives and bread.
Crispy fries, fried egg, chorizo and Serrano peppers.
No description available
Cilantro and truffle citrus ponzu sauce. Gluten free.
Artisan cheese plate with three types of cheese. Vegetarian.
Artisan cheese plate with meat.
With crispy oyster crackers.
Chorizo, prawns, mussels, clams, cod and prawns in savory spicy broth. Served with toasted bread.
Iceberg lettuce, diced tomatoes, crumbled blue cheese, avocado, bacon and house dressing. Vegetarian.
Seared ahi tuna with mixed greens, red onions, radish, string beans, avocado, blue cheese and cilantro lime vinaigrette. Gluten free.
Grilled prawns with mixed greens, red onion, shaved Parmesan and ginger scallion vinaigrette.
Arugula with oysters, radish, jalapeno, red onions, walnuts and raspberry walnut vinaigrette.
Flank steak with mixed greens, red onions, radish, string beans, avocado, blue cheese and cilantro lime vinaigrette. Gluten free.
Guacamole, jalapeno, slaw and corn tortilla.
Guacamole, jalapeno, slaw and corn tortilla.
Grilled onions, salsa verde, avocado, fresh salsa and corn tortilla. Gluten free.
Guacamole, jalapeno, slaw, aioli and wonton shell.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip. Vegetarian.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip. Gluten free dish except wonton chip.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip. Gluten free dish except wonton chip.
Salmon roe, quail egg, greens, furikake and wonton chips. Gluten free dish except wonton chip.
Shell Shock's lobster roll with spicy mayo, braised shallots, celery, chives and warm buttered bread.
Served with garlic butter and bread.
Served with garlic butter and bread.
With jasmine rice on side.
No description available
In white butter scallion sauce. Vegetarian.
Prawns, mussels, clams, fish and scallop in tomato sauce over fettuccine pasta.
Chorizo, tomatoes, cilantro and toasted bread.
Kale two ways over jasmine rice. Gluten free.
In white truffle mushroom cream sauce.
Crisp whole Dungeness crab with peppers, garlic, scallions, seaweed and toasted sesame seed. Gluten free.
Crispy fish and chips, cod and remoulade.
Rosemary, thyme and salt and pepper crusted. Served with mixed greens or fries (fries not gluten free). Gluten free.
Grilled marinated flank steak, salsa verde sauce and caramelized onions. Served with mixed greens or fries (fries not gluten free). Gluten free.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian and gluten free.
Vegetarian and gluten free.
Fries, fried egg, chorizo and Serrano peppers.
With mix cheddar cheese.
Iceberg lettuce, diced tomatoes, crumbled blue cheese, avocado, crispy bacon bites and house dressing. Vegetarian.
Ahi tuna with mixed greens, red onions, radish, string beans, avocado, blue cheese and cilantro lime vinaigrette. Vegetarian and gluten free.
Grilled prawns, arugula, onion, Parmesan and ginger vinaigrette. Vegetarian.
Baby arugula with crispy oysters, radish, jalapeno, red onions, walnuts and raspberry walnut vinaigrette. Vegetarian.
Flank steak, mixed greens, red onions, radish, avocado, blue cheese and cilantro lime vinaigrette. Vegetarian and gluten free.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip. Vegetarian.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip. Gluten free dish except wonton chip.
With poached eggs, avocado, slaw, jalapeno, furikake, sesame seed, rice and wonton chip. Gluten free dish except wonton chip.
Salmon roe, quail egg, greens and furikake. Gluten free dish except wonton chip.
Lobster roll with spicy mayo, braised shallots and celery. With fries or mixed greens.
Pickled onions, arugula and remoulade. With fries or mixed greens.
Crispy fish, jalapeno slaw and aioli. With fries or mixed greens.
Sauteed onions, pickled onions, arugula and mayo. With fries or mixed greens.
Crispy chicken, jalapeno slaw and aioli. With fries or mixed greens.
Roasted eggplant, scallions, capers and mixed greens. With fries or mixed greens. Vegetarian.
With guacamole, jalapeno, slaw and aioli.
With corn tortilla, grilled onions and salsa verde. Gluten free.
With guacamole, jalapeno, slaw and aioli.
With guacamole, jalapeno, slaw and aioli.
With crispy eggplant, guacamole, jalapeno, slaw and aioli. Vegetarian.
With fries or mixed greens.
With fries or mixed greens.
With fries or mixed greens.
Crispy beer battered fish and chips, cod and spicy remoulade. With fries or mixed greens.
With peanuts.
Sauteed kale, crispy kale and jasmine rice. Gluten free.
Grilled marinated flank steak, salsa verde sauce and caramelized onions, with mixed greens or fries (fries not gluten free). Gluten free.
In pasta.
In white butter scallion sauce. Vegetarian.
Prawns, mussels, clams, fish and scallop in tomato sauce over fettuccine pasta.
With toasted bread.
Chorizo, prawns, mussels, clams, cod and prawns in savory spicy broth served with toasted bread.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.