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Shango New Orleans Bistro and Wine Bar Menu and Prices

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Cajun & Creole

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Shango New Orleans Bistro and Wine Bar Menu

Last Update: 2025-03-14

Appetizers

Chicken And Andouille Sausage Gumbo

$4.50 - $7.50

White rice.

Pan Seared Kurobuta Pork Belly

$9.00

Apple slaw, five pepper glaze.

Crispy Fried Frog Legs

$8.00

Carrot, celery & smoked blue cheese slaw, garlic tabasco sauce.

Shrimp & Grits

$11.00

New orleans barbeque jumbo shrimp, cheddar cheese and green onion grits.

Two Avocado Spring Rolls

$8.00

Sun-dried tomatoes, roasted corn, cilantro pecan pesto, chili pepper garlic sauce, seaweed salad.

Blackened Tuna Tacos

$10.00

Salsa verde, pickled red onions, remoulade.

Fried Calamari

$9.00

Red chili aioli, house picled peppers.

Salads

Fresh Spring Greens

$7.00

Toasted walnuts, apples, red onion, buttermilk blue cheese, balsamic vinaigrette.

Sauteed Wild Mushrooms

$9.00

Baby spinach, shaved asiago, warm andouille sausage dressing, parmesan crisps, truffle oil.

Panko Fried Painted Meadow Egg

$8.00

Arugula, house smoked bacon, pickled red onions, creole mustard vinaigrette.

Entrees

Blackened Loch Duart Salmon

$24.00

Shrimp & andouille farro jambalaya, arugula, horseradish truffle oil vinaigrette.

Creole Bouillabaisse

$23.00

Shrimp, scallops, crab, mussels & catfish, seafood tomato broth, fennel, peppers, onions, red potatoes.

Braised Pork Shank

$22.00

Mashed butternut squash, green beans, red chili reduction.

Grilled Hanger Steak

$23.00

Oven roasted brussel sprouts, truffle fries, shango steak sauce.

Creole Meatloaf

$18.00

Blend of beef, pork, veal & spars andouille sausage, roasted garlic mashed potatoes, sauteed green beans, brown gravy.

Buttermilk Fried Free Range Chicken

$20.00

Cheddar cheese & green onion grits, bacon braised southern greens, andouille sausage gravy.

Mac And Cheese Penne

$16.00 - $18.00

Smoked gouda, goat cheese, cheddar, panko rosemary crust. With andouille.

Penne

$22.00

Sauteed crawfish, shrimp, spars andouille sausage, cajun cream sauce.

Whole Wheat Spaghetti

$25.00

Lobster tail, jumbo sea scallops, wild mushrooms, tomatoes, arugula, cognac cream sauce.

Buckwheat Crepes

$16.00

Roasted root vegetables, oven dried tomatoes, goat cheese, green goddess dressing.

Po-BoysAll po-boys are served with sweet potato fries, creole mustard slaw.

Fried Oysters

$14.00

House smoked bacon, mesclun greens, tomato, onion, chili pepper garlic sauce..

Blackened Catfish

$13.00

mesclun greens, tomato, onion, cajun remoulade.

Blackened Steak

$15.00

8 Oz sirloin, roasted red peppers, onions, spinach, asiago, provolone, pesto aioli.

Sides

Sweet Potato Fries

$5.00

Truffle Fries

$6.00

Mac And Cheese

$7.00

Farro

$8.00

Shrimp, crawfish & andouille jambalaya.

Brussel Sprouts & House Smoked Bacon

$6.00

Desserts

House Special Bananas Foster

$7.00

Bananas sauteed in a caramel rum sauce served over vanilla ice cream.

Southern Pecan Pie

$7.00

Homemade coconut rum ice cream.

Molten Chocolate Cup Cake

$7.00

Fresh berry sauce.

Pumpkin Cake

$7.00

Apple cider reduction, crumbled toffee, whipped cream.

Apple Bread Pudding

$7.00

Homemade maple bacon ice cream.

One Perfect Cheese

$7.00

Selected cheese, crostini, fruit preserves.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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