Last Update: 2025-03-14
Price may varies
Fresh tofu topped with sesame oil, soy sauce, bonito flakes, green onions and fresh crushed ginger
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Lightly salted japanese soybean.
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Cucumber, carrots and seaweed marinated in japanese vinegar sauce topped with sesame seeds.
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Japanese seaweed salad.
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Wakame, cucumber, tako and maguro served with spicy ponzu sauce.
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Shoyu: soy sauce based broth, miso: soybean paste broth, chicken: rich, chicken-flavored broth, kombu: salt, water and seaweed
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American kobe beef, kurobuta pork, lamb, chicken
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Mild japanese curry with carrots, potatoes and onions with a side of rice
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Mild japanese curry with carrots, potatoes, onions and chicken with a side of rice.
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Mild japanese curry with carrots, potatoes, onions and beef with a side of rice.
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Udon noodles, green onions and kamaboko in shoyu broth.
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Udon noodles, spinach, green onions, napa cabbage, carrots, enoki and shiitake mushrooms in shoyu broth.
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Udon noodle with inari, spinach, green onions and kamaboko in shoyu broth.
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Udon noodle with chicken breast, spinach, green onions and kamaboko in shoyu broth.
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Udon noodle with beef, spinach, green onions and kamaboko in shoyu broth.
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American kobe beef, kurobuta pork, lamb and chicken, with assorted vegetables, tofu, enoki and shiitake mushrooms, udon noodles, rice and ice cream for dessert.
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American kobe beef, kurobuta pork, lamb and chicken, with assorted vegetables, tofu, enoki and shiitake mushrooms, udon noodles, rice and ice cream for dessert, with beer and hot sake.
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Choose from two of the four choices of meat below: american kobe beef, kurobuta pork, lamb, chicken, add $2.00 for american kobe beef and kurobuta pork combinations
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Shrimp, scallops, clams, mussels and kamaboko.
Price may varies
Assorted vegetables, tofu, enoki and shiitake mushrooms, udon noodles, rice and ice cream for dessert.
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