Seventy @ 3rd Menu and Prices

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Seventy @ 3rd Menu

Last Update: 2025-03-14


Begin

Sauteed Shrimp with Lemon

$17.00

Avocado, arugula and teardrop tomatoes

Salmon Medallion a la Plancha

$14.00

Sauteed diced celery, apple, chipotle mojo.

Pan-Flashed Coastal Crab Cakes

$15.00

Blue crabmeat, spicy orange chili sauce and sautéed spinach

Skillet-Seared Potstickers

$13.50

Vegetable gyoza, minted edamame and soy-ginger dipping sauces

Crispy Firecracker Calamari

$13.00

Kalamata olive and roasted garlic dip

Beefsteak Tomato Caprese Salad

$10.50

Fresh mozzarella, arugula, extra virgin olive oil

Tender Market Greens

$9.50

Thinly sliced red beets, garden herbs, lemon-honey vinaigrette

Hearts of Romaine Caesar Salad

$10.50

Shaved parmesan, crunchy focaccia croutons

Daily Market Soup

$8.00

Rich Old-Fashioned Tomato Soup

$8.00

Basil and low-fat Greek yogurt


Entrees

Char-Grilled New York Sirloin Sofritto

$36.00

Whipped Yukon gold potatoes and lemon-drizzled broccoli

Broiled Green Tea-Lacquered Salmon

$31.00

Shiitake essence, pan-roasted sweet potatoes and spinach

Pan Seared Rainbow Trout

$26.00

Sauteed shrimp, grapefruit, tomatoes, fingerling potatoes, spinach

Steak Frites

$28.00

Grilled tender aged top sirloin steak, served with lemon garlic butter and sea-salted French fries

Stir-Fried Vegetables with Brown Rice

$21.00

Soy glazed tofu, edamame, market vegetables, fried egg

Citrus Grilled Chicken Breas

$26.50

Artichoke hearts, shiitake mushrooms, cured tomatoes, market vegetables

Chef’s Inspiration

Price may varies

Our daily offering inspired by regionally farmed or seasonally harvested products, priced daily

Flame-Grilled Bacon Burger

$17.00

Ground chuck with cheddar or swiss, onion, tomato and lettuce choice of sea-salted french fries or arugula salad


Options

Stir Fried Vegetables with Brown Rice

$5.00

Sea-Salted French Fries

$5.00

Lemon-Drizzled Market Vegetables

$5.00


Finale

Warm Double-Chocolate Brownie

$9.00

Pecans, caramel and chocolate sauce, vanilla ice cream

Molten Chocolate Lava Cake

$9.50

Soft centered, served warm with vanilla ice cream

Berries of the Season

$8.50

Mini Caramel Ginger Apple Crisp

$5.00

Vanilla bean ice cream

Mini Market Berry Shortcake

$5.00

Lemon cake, vanilla mousse, whipped cream

Mini New York Style Cheesecake

$5.00

Strawberries and raspberry sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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