Menu With Price > Menu > Seven Sows Bourbon and Larder > NC > Asheville > 77 Biltmore Ave., Asheville, NC

Seven Sows Bourbon and Larder Prices in Asheville, NC 28801

3.9 based on 85 votes
Seven Sows Bourbon and Larder Logo
77 Biltmore Ave., Asheville, NC
(828) 255-2592
Seven Sows Bourbon and Larder Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Bar Menu

Heritage Cheshire Pig Head Meatloaf

Rutabaga puree, smoked chutney, crostini, crispy shallot

$9.00

Buttermilk Hushpuppies

Hot pimento cheese

$5.00

Butterbean Hummus

Lavosh crackers

$5.00

Small Plates

(Raw Bar) Fresh Oysters

Check our chalkboard for our featured oyster selections. (Changes daily). Served with Lemon and mignonette

$3.00

Bibb

Chopped egg, avocado, dried tomato, roast chicken, onions, bacon, cheddar, red wine vinaigrette

$8.00

Smoked Quail

Chevre-sweet pea puree, roast beet, bacon farro, blackstrap

$16.00

Brussels Sprouts

Pecorino, egg, bacon, root vegetable & jalapeno hash

$7.00

Fried Chicken Livers

Candied apple aioli, pumpkin chutney, garlic gelee, grilled scallion

$9.00

Charcuterie & Pickles

Cheshire pork terrine, chicken liver pate, shaved mangalitsa ham, crostini, potato bread, butternut mayo, creole mustard, beet moustarda, pickled vegetables

$17.00

Whole Hog & Hominy Stew

Pimento cheese grits, sweet maple cornbread, spiced butter

$14.00

Scallop & Pork Soba

Pork bone dashi, scallop crudo, pickled pork belly, sea vegetable, buckwheat soba, sesame, fresh scallion, pickled pepper, daikon

$17.00

Fall Vegetable Gnocchi

Potato gnocchi, crispy winter herbs, pistou cream, sweet potato ribbons, porcini powder, hazelnut, chevre

$14.00

Large Plates

Buttermilk Fried Chicken

Benton's ham mac n cheese, giblet gravy, egg, pimento, arugula

$17.00

Butcher's Cut Pork Chop

Smoked carrot butter, pulled pork cheek, mustard bbq, anson mills blue corn grits, brussels & fresh pear salad

$24.00

Diver Scallops

Edamame puree, potato-apple-turnip gratin, brown butter emulsion, sweet potato chips, truffle, bourbon soaked currants

$22.00

Black Angus Ribeye

14 oz. butchers cut, blue cheese potatoes, oyster mushroom demi, creamed arugula, tempura onion ring

$29.00

Desserts

Creme Brulee

Coconut, sea salt, chocolate, toasted almond

$6.00

Wilson County Sweet Potato Hand Pie

Buttermilk pudding, pork caramel, chopped pecan, bourbon cherries

$6.00

Hot Chocolate & Bourbon

Brownie, sponge cake, fudge, citrus hushpuppy, hazelnut, avocado gel, mint

$8.00

Lily Duke's Butterscotch

Bourbon butterscotch pudding, blackstrap, whipped cream, shortbread cookie, peanut butter fudge

$6.00

Fresh Grind Brown Bean Coffee

Family owned, brevard local, french press

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus