Seven Sows Bourbon and Larder Menu and Prices

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Seven Sows Bourbon and Larder Menu

Last Update: 2025-03-14


Bar Menu

Heritage Cheshire Pig Head Meatloaf

$9.00

Rutabaga puree, smoked chutney, crostini, crispy shallot

Buttermilk Hushpuppies

$5.00

Hot pimento cheese

Butterbean Hummus

$5.00

Lavosh crackers


Small Plates

(Raw Bar) Fresh Oysters

$3.00

Check our chalkboard for our featured oyster selections. (Changes daily). Served with Lemon and mignonette

Bibb

$8.00

Chopped egg, avocado, dried tomato, roast chicken, onions, bacon, cheddar, red wine vinaigrette

Smoked Quail

$16.00

Chevre-sweet pea puree, roast beet, bacon farro, blackstrap

Brussels Sprouts

$7.00

Pecorino, egg, bacon, root vegetable & jalapeno hash

Fried Chicken Livers

$9.00

Candied apple aioli, pumpkin chutney, garlic gelee, grilled scallion

Charcuterie & Pickles

$17.00

Cheshire pork terrine, chicken liver pate, shaved mangalitsa ham, crostini, potato bread, butternut mayo, creole mustard, beet moustarda, pickled vegetables

Whole Hog & Hominy Stew

$14.00

Pimento cheese grits, sweet maple cornbread, spiced butter

Scallop & Pork Soba

$17.00

Pork bone dashi, scallop crudo, pickled pork belly, sea vegetable, buckwheat soba, sesame, fresh scallion, pickled pepper, daikon

Fall Vegetable Gnocchi

$14.00

Potato gnocchi, crispy winter herbs, pistou cream, sweet potato ribbons, porcini powder, hazelnut, chevre


Large Plates

Buttermilk Fried Chicken

$17.00

Benton's ham mac n cheese, giblet gravy, egg, pimento, arugula

Butcher's Cut Pork Chop

$24.00

Smoked carrot butter, pulled pork cheek, mustard bbq, anson mills blue corn grits, brussels & fresh pear salad

Diver Scallops

$22.00

Edamame puree, potato-apple-turnip gratin, brown butter emulsion, sweet potato chips, truffle, bourbon soaked currants

Black Angus Ribeye

$29.00

14 oz. butchers cut, blue cheese potatoes, oyster mushroom demi, creamed arugula, tempura onion ring


Desserts

Creme Brulee

$6.00

Coconut, sea salt, chocolate, toasted almond

Wilson County Sweet Potato Hand Pie

$6.00

Buttermilk pudding, pork caramel, chopped pecan, bourbon cherries

Hot Chocolate & Bourbon

$8.00

Brownie, sponge cake, fudge, citrus hushpuppy, hazelnut, avocado gel, mint

Lily Duke's Butterscotch

$6.00

Bourbon butterscotch pudding, blackstrap, whipped cream, shortbread cookie, peanut butter fudge

Fresh Grind Brown Bean Coffee

$4.00

Family owned, brevard local, french press


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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