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Sesto Senso Menu and Prices

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Sesto Senso Menu

Last Update: 2025-03-14

Antipasti

ANTIPASTO ALL'ITALIANA "alla Vince Panvini"

$13.50

Thinly Sliced Prosciutto from Parma with Fresh Mozzarella, Tomatoes and Grilled Sausage with Marinated Roasted Peppers

CALAMARI FRITTI "alla Louis Mastriani"

$10.25

Fresh Fried Calamari with a Lightly Spiced Tomato Sauce

CALAMARI GRIGLIATI CON INSALATINA DI ARRUGOLA "alla Julian Epstein"

$10.50

Lightly Breaded Grilled Calamari served over Arrugola Salad in a Lemon Dressing

SALSICCIA BRASATA AL CHIANTI CON POLENTA AL CUCCHIAIO "alla Bob Juliano"

$9.75

Braised Italian Sausage with Onions in a Chianti Wine Reduction with Soft Polenta

ROLLATINA DI MELANZANE RIPIENA CON CAPRINO "alla Jeff Birnbaum"

$9.25

Grilled Eggplant Roulade filled with Goat Cheese, Mozzarella and Sun Dried Tomatoes

Mussels

$9.00

Sautéed in a Lghtly Spicy Tomato Sauce with Garlic Bread Croutons

$9.00

Red Beet, Tomatoes, Fresh Mozzarella and Bresaola with Carmelized Balsamic

Insalate

TRICOLORE "alla Brian Fontes"

$8.00

Mixed Baby Lettuce with Carrots in a Balsamic Vinaigrette

ROMANA "alla Cardozo"

$8.25

Romaine Lettuce with a Caesar Dressing and Bread Croutons

ARRUGOLA E PARMIGIANO A SCAGLIE "alla Gustini"

$9.25

Arrugola Salad with Parmesan Shavings in a Lemon Dressing

MOZZARELLA CAPRESE "alla Dr. Ashburn"

$10.25

Sliced Tomatoes and Fresh Mozzarella with Extra Virgin Olive Oil and Basil

MELE E GORGONZOLA "alla Trudi"

$10.50

Mixed Green Lettuce in Apple Vinaigrette with Pecans, Apples and Gorgonzola Cheese

Paste

TORTELLONI DI ZUCCA AL BURRO E SALVIA "alla Chuck Conconi"

$16.00

Tortelloni Stuffed with Butternut Squash and Mascarpone Cheese in a Butter and Sage Sauce

PAPPARDELLE CON FUNGHI E SPINACI "alla Stan Collender"

$16.50

Pappardelle with Mushrooms, Spinach and Tomatoes Fillet in a Light Olive Oil Sauce

LASAGNA DI CARNE alla "Ben Burrell"

$17.50

Meat Lasagna with Bechamelle and Tomato Sauce

GNOCCHI DI PATATE CON ASPARAGI E POMODORI "alla Burton Wood"

$17.00

Potato Gnocchi with Peeled Tomatoes and Asparagus Tips

RAVIOLI DI SPINACI AL POMODORO E BASILICO "alla Mike Tiner"

$15.00

Ravioli Stuffed with Ricotta Cheese and Spinach in a Light Tomato Sauce

FETTUCCINI ALLA BOLOGNESE "alla Joel Jankowsky"

$15.50

Fettuccini with Meat Ragu

LINGUINI AI FRUTTI DI MARE "alla James Watkins"

$18.75

Linguini with Mixed Seafood: Calamari, Shrimp, Scallops, Mussels and Clams

PENNE ALL'ARRABBIATA "alla Pat Williams"

$14.00

Penne Pasta in a Spicy Tomato Sauce

FUSILLI CON MELANZANE E SALSICCIA "alla Bob Juliano"

$16.00

Fusilli with Sautéed Eggplant, Italian Sausage and Basil in a Tomato Sauce

Veal Agnolotti

$18.00

Homemade in a Mixed Mushrooms Sauce

Cavatelli

$19.00

Homemade with Italian Sausage, Fresh Tomatoes and Fava Beans

Pizze

PIZZA MARGHERITA "alla John Trocchio"

$13.00

Tomato Sauce, Mozzarella Cheese and Fresh Basil

PIZZA AL PROSCIUTTO E FUNGHI "alla Mike & Rodney"

$15.50

Tomato Sauce, Mozzarella Cheese, Prosciutto and Mushrooms

Risotti del Giorno

Risotto

$20.00

with Braised Baby Octopus and Peas

Risotto

$19.00

with Pumpkin, Mascarpone Cheese and Sage

Pizze del Sesto Senso

Pizza

$15.00

with Tomato, Mozzarella, Roasted Peppers and Salami

Mari e Monti

Wild Salmon

$23.00

Grilled with Sautéed Spinach and Lentils

Tilapia

$24.00

Livornese Style served with Garlic Mashed Potatoes

Pesce Del Giorno

Price may varies

Fish of the Day

Chiken Milanese

$22.00

Seared with Arrugola Salad and Lemon Dressing

Veal Scaloppini

$25.00

topped with Ham and Fontina Cheese

Veal Chop

$30.00

Grilled Paillard served with Mixed Green and Salad and Roasted Potaotes

Lamb Chops

$28.00

Grilled Served with Roasted Potato and Portobello Mushroom

N.Y Strip Robespierre

$26.00

Grilled style with braised Haricot Verts, Tomatoes and Onions

Beef Tenderloin

$28.00

Grilled Medallions with Angel Hair Pasta in Tomato Sauce with Basi

Dolce Speciale

Homemade Pear Tart topped with Caramel Sauce served with Hazelnut Ice Cream

$8.00

our sepcials change on a daily basis - this is a sample of our menu - prices subject to change

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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