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Serrano Menu and Prices

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Tapas
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Serrano Menu

Last Update: 2025-03-14

Appetizers

Endive Salad

$11.00

carrot, tomato, red onion, croutons, white balsamic vinaigrette

Spicy Mussels

$16.00

hefeweizen beer, orange slices, bacon, sriracha, butter, toasted bread

Crispy Drumsticks

$12.00

tossed in apricot jam, served with lemon crème fraîche

Roasted Beets

$14.00

ricotta blended with toasted pistachio, arugula, burgundy vinaigrette

Steak Tartare

$15.00

gorgonzola cheese spread, cured egg yolk, vin brulè, chive

Endive Salad

$11.00

endive, mesclun, bosc pear, haricot verts, crumbled blue cheese

Grilled Shrimp

$14.00

toasts, remoulade

Pommes Frites

$9.00

fresh fries, house made ketchup, truffle aioli

Soup Du Jour

$9.00

seasonal selection

Seasonal Cheese Plate

$18.00

toasts, homemade jams & mustards

Entrees

Braised Short Ribs

$22.00

baby carrots, cannellini beans

Housemade Gnocchi

$18.00

butternut squash and mushroom ragout, shallot, thyme, asiago cheese

Grilled Salmon

$22.00

summer squash & fennel soup, cous cous salad

Serrano Burger

$17.00

house blend ground beef mix: capers, cornichon pickle, tarragon & sun dried tomato lettuce, onion, served with hand cut fries & truffle aioli sauce

Tilapia and Grits

$19.00

thyme & lemon crusted tilapia, creamy grits, spinach, brown butter pan sauce

Meatloaf

$19.00

fried potatoes & onions, peas, carrots, brown gravy

kobacha Squash & Chicken Agnolotti

$20.00

ricotta, alta cucina tomato sauce, parsley, parmesan

Guinness Braised Lamb Shank

$23.50

corn soubise, collard greens, au jus reduction

Grilled Vegetable Platter

$16.00

seasonal vegetables, olive oil, toast points

Entrées

Braised Short Ribs

$25.00

wild mushroom, baby carrot, smashed fingerling

Steak Frites

$24.00

8oz hanger steak, wilted spinach, house cut fries, béarnaise

Crabcake

$25.00

jumbo lump crab, roasted fingerling, haricot verts, remoulade

Serrano Burger

$17.50

tomato, lettuce, onion, cooper sharp cheese, hand cut fries &truffle aioli

Pan Seared Atlantic Salmon

$25.00

giganda beans, haricot verts, red wine gastrique

Turkey Meatloaf

$22.00

smashed fingerling, pearl onion, baby carrot, malt ketchup

Vegetable Risotto

$18.00

seasonal vegetables, olive oil, black truffle

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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