Sergio's Italian Gardens Of Las Vegas Menu and Prices

$13.00

Fried and served with a side of spicy tomato sauce.

$15.00

Clams, shrimp, squid, scallops and mussels served chilled with extra virgin olive oil and lemon juice.

$15.00

Fresh filet of salmon sliced very thin, marinated with lemon and extra virgin olive oil placed on top of our special sauce and topped with sliced onions and capers.

$15.00

Tender calamari sautéed in extra virgin olive oil, tomatoes, black olives, capers and Pinot Grigio wine.

$15.00

A variety of grilled vegetables (eggplant, red bell peppers and zucchini), Prosciutto di Parma, buffalo mozzarella, Parmigiano Reggiano cheese, pepperoncini and olives topped with extra virgin olive

$15.00

Tender filet mignon sliced very thin, marinated with lemon and extra virgin olive oil, placed on top of our special sauce and topped with shaved Parmigiano Reggiano cheese and sliced mushrooms.

$13.00

$19.00

Garlic and Italian pancetta, sautéed in extra virgin olive oil with a touch of red pepper.

$17.00

Fresh tomato sauce with basil.

$19.00

Fresh raw tomatoes, extra virgin olive oil, garlic, basil, pine nuts and sun dried tomatoes.

$19.00

Fresh tomatoes, garlic, extra virgin olive oil, basil and buffalo mozzarella cheese.

$23.00

Shallots, Italian pancetta and tomatoes flamed in Vodka with a touch of cream.

$18.00

Eggplant, red bell peppers, black olives, capers and garlic, sautéed with extra virgin olive oil, Italian sausage, porcini mushrooms, pancetta, tomatoes and shallots sautéed in extra virgin olive oil

$24.00

Medallions of veal sautéed with shallots and extra virgin olive oil in a light cream sauce.

$22.00

medallions of veal sautéed with shallots and extra virgin olive oil in a light cream sauce

$21.00

Italian sausage, porcini mushrooms, pancetta, tomatoes and shallots sautéed in extra virgin olive oil.

$17.00

Stuffed with Italian ricotta cheese in a fresh tomato sauce with basil.

$17.00

Stuffed with Italian ricotta cheese in a cream sauce made with imported Porcini mushrooms.

$21.00

The traditional Italian Lasagna layered with meat sauce.

$17.00

The traditional Italian Lasagna layered with meat sauce.

$26.00

Littleneck clams sautéed in their own juice, garlic, extra virgin olive oil and Pinot Grigio wine. Choice of white or red sauce.

$31.00

Fresh extra large jumbo shrimp sautéed with garlic and extra virgin olive oil, flamed with Italian brandy in light spicy tomato sauce over linguine.

$22.00

Tender calamari sautéed in extra virgin olive oil, tomatoes, black olives, capers and Pinot Grigio wine over linguine.

$9.00

$11.00

$13.00

$9.00

Italian vegetable soup.

$11.00

$24.00

Breasts of chicken sautéed with shallots and mushrooms in a Sicilian Marsala wine sauce.

$24.00

Breasts of chicken sautéed in a Pinot Grigio wine with capers and mushrooms in a zesty lemon sauce.

$24.00

Breaded breasts of chicken in a light tomato sauce topped with Italian mozzarella and parmesan cheese.

$24.00

Breasts of chicken sautéed with shallots and Pinot Grigio wine topped with red bell peppers, eggplant and Italian mozzarella cheese.

$28.00

Fresh Norwegian Salmon filet in a light lobster sauce.fresh Norwegian Salmon filet in a light lobster sauce.

$28.00

Fresh Orange Roughy filet sautéed with Pinot Grigio wine in a lemon and butter sauce and placed on a bed of spinach.

$8.00

Asparagus spears with butter and Italian Parmesan Cheese.

$8.00

Mushrooms sautéed with garlic and olive oil.

$8.00

Fresh spinach leaves sautéed with garlic and olive oil.

$8.00

Green peas sautéed with garlic, Italian pancetta and olive oil.

Price may varies

24 ounce veal shank braised in a Chianti wine sauce, tomatoes and porcini mushrooms served with our home made fettuccine pasta

$26.00

Tender veal lightly dipped in an egg batter and sautéed with extra virgin olive oil in a Pinot Grigio wine and lemon sauce.

$28.00

Veal sautéed with butter, Pinot Grigio wine and lemon.

$28.00

Tender veal sautéed in extra virgin olive oil, Pinot Grigio wine, fresh tomatoes, black olives and placed on a bed of roasted eggplant.

$28.00

Tender veal sautéed in extra virgin olive oil, Pinot Grigio wine, fresh tomatoes and capers.

$42.00

Tender filet mignon flamed in Italian brandy and topped with a sauce made of crushed pepper corns.

$42.00

Tender filet mignon flamed in Sicilian marsala wine with black truffle pate’ in an orange sauce.

$40.00

Simply grilled filet mignon.

Price may varies

Tender calamari rings fried and served with our marinara sauce

Price may varies

Grilled Italian bread topped with diced tomatoes garlic and olive oil

Price may varies

Romain lettuce tossed with our homemade Caesar’s dressing

Price may varies

Penne Pasta with shallots, Italian pancetta and tomatoes flamed in Vodka with a touch of cream

Price may varies

Green leaf lettuce, tomatoes, carrots and onions tossed with homemade Italian dressing

Price may varies

Tender calamari rings fried and served with our marinara sauce

Price may varies

Grilled Italian bread topped with diced tomatoes garlic and olive oil

Price may varies

Eggplant, Red Bell Peppers, Zucchini, Pepperoncini, Olives, Prosciutto di Parma, Italian Salame, Buffalo Mozzarella, Parmigiano Reggiano cheese

Price may varies

Romain lettuce tossed with our homemade Caesar’s dressing

Price may varies

Chicken sautéed in Pinot Grigio wine with capers and mushrooms in a zesty lemon sauce

Price may varies

Rigatoni pasta sautéed with our special recipe homemade meat sauce

Price may varies

Imported porcini mushrooms, pancetta, tomatoes, shallots and Italian sausage sautéed in extra virgin olive oil

Price may varies

Penne pasta sautéed with shallots Italian pancetta and tomatoes flamed in Vodka with a touch of cream

Price may varies

Rigatoni pasta sautéed with our special recipe homemade meat sauce

Price may varies

Tender breasts of chicken sautéed with shallots and mushrooms in a Sicilian Marsala wine sauce

Price may varies

Stuffed with Italian ricotta cheese in a cream sauce made with imported Porcini mushrooms

Price may varies

Ziti pasta in a sauce made of Italian sausage porcini mushrooms Italian pancetta tomatoes and shallots sautéed in extra virgin olive oil

Price may varies

Penne pasta sautéed with shallots Italian pancetta and tomatoes flamed in Vodka with a touch of cream

Price may varies

Tender slices of veal rolled and stuffed with ham Italian fontina cheese, mushrooms and shallots in a Sicilian Marsala wine sauce

Price may varies

Breasts of chicken sautéed in a Pinot Grigio wine with capers and mushrooms in a zesty lemon sauce