Last Update: 2025-03-14
$6.00
Naked fried chicken wings in Frank's Red Hot.
$7.00
Beef and veal stuffed with mozzarella and topped with onions and peppers.
$6.00
Fried arborio rice balls with Parmesan and mozzarella served in bolognese sauce.
$6.00
Tempura fried artichoke hearts in lemon wine butter sauce.
$8.00
Prosciutto, salami, fresh mozzarella, olives and giardinera on mixed greens.
$5.00
Eggplant, caper and tomato spread served on crostini with fresh mozzarella.
$8.00
Tempura fried calamari, shrimp, clams, zucchini and bell peppers.
$8.00
Kale, radicchio, apple, almonds, cranberries and Gorgonzola in a lemon honey vinaigrette.
$7.00
Chopped tomato, cucumber and red onion in a red wine oregano vinaigrette with shaved Parm.
$8.00
Arugula, roasted beets, green beans, red onion and goat cheese in our house balsamic vinaigrette.
$9.00
Swiss, ham, turkey and salami on mixed greens in our balsamic vinaigrette.
Price may varies
Mixed greens, carrots and cucumbers in our house balsamic vinaigrette.
$13.00
Fresh herbs, garlic, white wine and lemon with potato du jour. Served with house side salad.
$14.00
Pork ribs in our secret dry rub, open pit BBQ with french fries and homemade coleslaw. Served with house side salad.
$10.00
Baked fried eggplant, marinara and melted mozzarella with linguine marinara. Served with house side salad.
$10.00
Buccatini pasta with traditional carbonara of eggs, butter, prosciutto and Parmesan. Served with house side salad.
$12.00
Sliced beef rolled with prosciutto, bacon, hard-boiled egg and provolone baked in marinara over penne. Served with house side salad.
$12.00
Braised chunks of veal, onions, peppers, potatoes and mushrooms with Parmesan over rigatoni. Served with house side salad.
$12.00
Fried fresh beer-battered cod served with french fries and tartar sauce. Served with house side salad.
$14.00
Carefully poached in white wine and lemon, served with champagne dill sauce and potato du jour. Served with house side salad.
$13.00
Shrimp sauteed in capers, onions, plum tomato, red chile and white wine over fettuccine. Served with house side salad.
$14.00
Sliced roasted herbed flank steak, onions and mushrooms in burgundy wine with potato du jour. Served with house side salad.
$12.00
Beef and turkey with carrots, celery, peppers and onions in mushroom Marsala gravy with potato du jour. Served with house side salad.
$9.00
Pork sausage, roasted red peppers, broccoli rabe and onions on toasted Italian bread. Served with french fries.
$9.00
Our homemade meatballs with marinara, toasted with melted mozzarella on Italian bread. Served with french fries.
$7.00
Albacore tuna, red onion, white beans and celery in lemon, oregano and olive oil on toasted rye. Served with french fries.
$8.00
Prosciutto, salami, provolone, capicola, onion and mozzarella with lettuce and tomato on Italian bread. Served with french fries.
$10.00
Slow roasted braised beef short rib with caramelized onions and melted brie on panini bread. Served with french fries.
$10.00
Sliced roasted herbed pork with ham, Swiss, sliced pickles and mustard on panini bread. Served with french fries.
$7.00
Eggplant, zucchini and portobello mushroom with roasted red pepper, arugula and goat cheese. Served with french fries.
$8.00
Served with lettuce, tomato and choice of American, Swiss or mozzarella on bun. Served with french fries.
$10.00
Buttermilk herb fried chicken, arugula and sun-dried tomato aioli on Italian bread with coleslaw. Served with french fries.
Price may varies
Call restaurant for daily selection.
$2.00
Call restaurant for daily selection.
$2.00
$2.00
$2.00
$3.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.