Serafina Sunset Menu and Prices

$9.50

In-house soup of the day with fresh garden vegetables.

$10.00

Toasted bread with chopped fresh tomatoes, fresh basil, extra virgin olive oil and a touch of garlic.

$13.00

Fried calamari served with our homemade spicy San Marzano tomato dip.

$16.50

Thin slices of marinated beef with vegetable julienne, Parmigiano-Reggiano, and mustard dressing.

$17.00

Imported bresaola, arugula, Parmigiano-Reggiano, mixed mushrooms, extra virgin olive oil & lemon dressing.

$18.00

A selection of Sushi Grade Tuna marinated the Italian way.

$18.00

Scottish fresh salmon tartar served with condiments, eggs, capers, onions & chives.

$19.00

Thinly slices of artichoke hearts, baby shrimps, basil, garlic, tomatoes, and lemon.

$20.00

Prosciutto di Parma Galloni Riserva with imported Italian buffalo mozzarella.

$21.50

Thin sliced prime filet Mignon, warm Italian black truffle sauce and boiled potatoes.

$19.00

Imported Italian burrata barese served with cherry tomatoes.

$20.00

Imported Italian burrata barese served with smoked salmon.

$21.00

Imported Italian burrata barese served with Prosciutto di Parma.

$10.50

Garden fresh seasonal salad.

$13.50

Our Italian version of the classic Caesar salad.

$14.50

Baby arugula, cherry tomatoes, shaved Parmigiano- Reggiano, fig vinaigrette.

$16.00

Watermelon, feta cheese, mint and citrus marinated.

$16.50

Baby kale, sliced pears, dry cranberries, walnuts, shaved Parmigiano-Reggiano, light Caesar dressing.

$17.50

Warm Italian goat cheese, baby spinach, honey and roasted pine nuts.

$18.00

Grilled organic chicken breast, raisin and pine nuts.

$21.00

Serafina signature baby arugula salad with sliced seared filet Mignon and shaved Parmigiano-Reggiano.

$16.00

Italian peeled San Marzano tomato sauce and fresh basil.

$16.50

Italian peeled San Marzano tomato sauce, a splash of vodka, and a touch of cream.

$17.50

Fresh delicate basil pesto sauce, string beans, pine nuts and potatoes.

$18.50

Chopped chicken breast, peas, mushrooms, and a touch of cream.

$18.00

In-house made fettuccine, light San Marzano tomato sauce, basil, Parmigiano-Reggiano, and a touch of cream.

$20.00

The finest in-house made three meat sauce with carrots, celery, and San Marzano tomato sauce.

$20.00

In-house made fresh lasagna alla bolognese.

$16.50

Extra virgin olive oil, red pepper, garlic, and Parmigiano-Reggiano.

$17.50

Spaghetti with sorrento lemon juice sauce & zest, Parmesan, and a touch of cream.

$19.00

In-house made gnocchi dish with cherry tomatoes done daily.

$20.00

Bow tie pasta, shrimps, lemon zest, lemon juice & a touch of cream.

$42.00

Ravioli with butter & sage, Gnocchi al pesto, paglia & fieno fettuccine (for 2 people).

$21.00

Linguine sauteed with fresh clams & cherry tomatoes.

$29.00

Spaghetti served with half a lobster from Maine in a spicy marzano tomato sauce.

$29.00

Sea urchin spaghetti with a touch of white wine.

$29.00

In-house made tagliolini with Italian black truffle and a touch of butter.

$18.50

In-house made spinach and ricotta ravioli with butter and sage.

$22.50

In-house ravioli filled with a bouquet of fresh porcini mushrooms.

$29.00

Champagne and Italian black truffles (please allow 15 minutes).

$25.50

Lightly breaded pan sauteed chicken breast, topped with marinara sauce & melted Parmigiano.

$23.50

Grilled organic chicken breast served with arugula and fresh diced marinated tomatoes.

$29.00

Choice of: limone, funghi or Marsala with fresh broccoli and rosemary roasted potatoes.

$29.00

New York steak, sliced on a bed of arugula and french fries.

$34.00

Served with grilled seasonal vegetables and french fries.

$19.00

Quinoa and Shiitake mushrooms sauteed in a watercress sauce. Presented with avocado.

$19.00

Squash spaghetti served with sauteed mixed vegetables, asparagus, mushrooms & pine nuts.

$27.50

Grilled organic salmon served with lentils, baby spinach, and with sauce Bearnaise.

$29.00

A new branzino dish with lemon and pinot grigio sauce.

$13.00

San Marzano tomato, oregano and garlic.

$17.50

San Marzano tomato, fresh mozzarella, anchovies, capers and basil.

$16.95

San Marzano tomato, fresh mozzarella & fresh basil and castel vetrano olives.

$17.50

Fontina, fresh mozzarella, Parmigiano-Reggiano, and gorgonzola.

$18.00

San Marzano Tomato, fresh mozzarella, mushrooms, artichokes, pesto, and prosciutto di parma.

$18.50

San Marzano tomato, fresh mozzarella, mushrooms and spicy sausage.

$19.00

Imported Italian fior di latte mozzarella, San Marzano tomato and fresh basil.

$20.00

San Marzano tomato, fresh mozzarella, Parmigiano-Reggiano, and cherry tomatoes.

$21.00

Italian buffalo mozzarella, San Marzano tomato & fresh basil.

$16.00

San Marzano tomato, fresh mozzarella and season garden vegetables.

$17.50

San Marzano tomato, fresh mozzarella, homemade pesto and pine nuts.

$16.50

San Marzano tomato, fresh mozzarella, and mushrooms.

$18.00

Baby arugula, shaved Parmigiano Reggiano, fontina and fior di latte mozzarella.

$17.50

Goat cheese, fior di latte mozzarella, arugula, red peppers and roasted eggplant.

$18.00

San Marzano tomato, fior di latte mozzarella, prosciutto di Parma, and sliced tomatoes.

$19.00

Fontina cheese, fior di latte mozzarella, Italian imported bresaola and baby arugula.

$20.00

Fior di latte mozzarella, Scottish smoked salmon, wasabi and Thai basil

$20.00

Creme fraiche, prosciutto di parma and seasonal fruit.

$20.00

Italian imported porcini mushrooms, roasted in our wood burning oven.

$22.00

Imported Italian Burrata Barese, San Marzano tomato and basil.

$29.00

Bouquet of Italian cheeses, white truffle oil and Italian black truffle.

$8.00

Basket of focaccia with herbs.

$16.50

Fresh mozzarella, sliced San Marzano tomato and fresh basil.

$18.50

Fresh mozzarella, sliced San Marzano tomato, prosciutto di parma and basil.

$19.00

Fior di latte mozzarella, San Marzano Tomato, robiola, basil, and topped with prosciutto di parma.

$20.00

Our own specialty and secret with robiola cheese and white truffle oil.

$21.00

Robiola cheese, buffalo mozzarella, arugula and pancetta.

$8.00

Basket of fresh handmade focaccia with herbs.

$8.50

Roasted with rosemary.

$8.00

$8.50

$9.00

$9.00

$9.00