Sequoia Menu and Prices

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Sequoia Menu

Last Update: 2025-03-14


Starters

Chilled Soup Du Jour

$10.00

Char-Grilled Octopus

$18.00

Purple potato, pork chorizo, orange, preserved lemon vinaigrette

Maine Lobster Terrine

$22.00

Mango, avocado, pomegranate gastrique

Louisiana Barbecue Buffalo Oysters

$13.00

Pineapple coriander relish, bleu cheese

Ahi Tuna Taquitos

$20.00

Avocado, sriracha aioli three taquitos $14.00, five taquitos

Homemade Guacamole

$12.00

Served with house chips, add maine lobster $6.00, extra chips $4.00

Berkshire Baby Back Ribs

$18.00

Rum barbecue sauce & carolina coleslaw

Chili Cheese Nachos

$18.00

Homemade cheddar cheese sauce, red onion, tomato, jalapeno, cilantro, guacamole, sour cream

Hot Soup Du Jour

$12.00

Crispy Calamari

$15.00

Banana peppers, served with sweet chili sauce & spicy chipotle aioli

Jumbo Lump Crab Cake

$18.00

Succotash, edamame, remoulade

Pei Mussels

$16.00

choice of coconut & scotch bonnet pepper. Garlic wine broth, chorizo, fingerling potato, piquillo

Artichoke Crab Dip

$14.00 - $18.00

Parmesan, boursin, grilled flatbread. Extra flatbread $4.00

Mediterranean Trio

$15.00

Grilled zaatar-spiced flatbread, hummus, baba ghanoush, tabbouleh salad. Extra flatbread $4.00


Salads

House Watermelon

$10.00

Radish, tomato, carrot, cucumber, passionfruit vinaigrette

Caesar

$12.00

Add chicken $6.00, add shrimp $10.00

Asian Chicken Salad

$18.00

Napa cabbage, pepper, carrot, cilantro, sesame vinaigrette

Baby Iceberg Wedge

$11.00

Candied walnuts, radish, tomato, bacon, bleu cheese dressing

Caprese

$15.00

Vine-ripened tomatoes, basil, white balsamic glaze

Watermelon

$14.00

Feta cheese, red onion, cherry tomato, mint vinaigrette

Chicken Cobb

$20.00

Tomato, bacon, olive, fire-roasted peppers, avocado, maytag bleu cheese, sliced radish, hardboiled egg, balsamic vinaigrette

Harbour Nicoise

$20.00 - $24.00

Bibb lettuce, potato, beets, asparagus, hardboiled egg, dijon garlic dressing


Flatbreads & Sandwiches

Margherita Flatbread

$14.00

Fresh mozzarella, sliced vine-ripened tomatoes, basil

Pear & Arugula Flatbread

$14.00

Gorgonzola, fennel, red onion, white balsamic glaze

Maine Lobster & Cotija Sandwich

Price may varies

Served on sourdough

Sequoia Burger

$18.00

Cherrywood smoked bacon, grilled red onion, oyster mushroom, lettuce, beefsteak tomato, mozzarella with half pickle, carolina coleslaw, & french fries


MainsPainted hills farms

New York Strip Steak

$41.00

Cognac cream sauce, herb compound butter, choice of two sides

Filet Mignon

$38.00

Rosemary-infused center cut filet, green peppercorn sauce, balsamic compound butter, choice of two sides

Hanger Steak

$28.00

Dry-rubbed, chef recommends medium-rare with grilled asparagus, fried yucca, red wine shallot sauce

Short Rib

$32.00

Boneless beef short rib, slowly braised, served with mashed potatoes, sauteed spinach, sour port sauce

Chicken

$23.00

Oven-roasted organic half chicken with fried yucca & aji pepper crema

Fettuccine Carbonara

$22.00

Applewood-smoked bacon, caramelized onion, green peas, poached egg, parmesan

Quinoa-Stuffed Portabello Mushroom

$24.00

Zucchini, yellow squash, potato, carrot, english pea emulsion


Seafood

Lobster

Price may varies

Whole baked 1.5lb maine lobster with roasted cotija cheese corn cob, grilled asparagus, garlic bread, drawn butter

Duo Of Crab Cakes

$34.00

Sauteed spinach, summer vegetable succotash

Day Boat Scallops

$30.00

Parsnip puree, braised kale, asparagus tips, blistered cherry tomato, red curry lobster broth

Chilean Sea Bass

$34.00

Encrusted with herbs with roasted salsify, bok choy, eggplant caponata & mushroom broth

Branzino

$32.00

Skin-on filet with wild rice, snow peas, dried cranberry, apples, caper butter sauce

Tuna

$32.00

Grilled to rare with kale, edamame, quinoa, & lemon vinaigrette

Salmon

$28.00

Homemade hickory mustard glaze with barley, green pea, & trumpet mushroom risotto

Fishermans Pot

$30.00

Scallop, shrimp, lobster, fin fish, clams, mussels, calamari, spinach, saffron tomato broth

Seafood Scampi

$32.00

Linguini, scallop, shrimp, mussels, calamari, roasted tomatoes, fresno peppers


Seafood TowersSnowcrab legs & claws, new zealand mussels, top neck clams, escargot, east & pacific coast oysters, jumbo shrimp, spice rubbed whole prawns, lobster, ceviche, jumbo lump crab meat. Mignonette, house cocktail sauce

Grand Sequoia Tower

$145.00

Serves four to six

Potomac Tower

$100.00

Serves one to three


OystersMignonette, house cocktail sauce

East Coast

$15.00 - $30.00

Pacific Coast

$18.00 - $36.00


Jumbo Shrimp Cocktail

Jumbo Shrimp Cocktail

$18.00

House cocktail sauce, lemon


Ceviche

Ceviche

$15.00

Mango, avocado, leche de tigre


Dancing Peel & Eat Shrimp

Dancing Peel & Eat Shrimp

$18.00

Beer poached & dry-rubbed


Charcuterie & Artisanal Cheese

Charcuterie

$30.00

Prosciutto Di Parma

$30.00

Velvety smooth texture, salty-sweet flavor, subtle nuttiness

Jambonne De Bayonne

$30.00

Firm texture, light saltiness, relatively mild

Country Pork Pate

$30.00

Made in house creamy, savory, herbaceous, homemade

Salami Calabrese

$30.00

Zesty with undertones of garlic.

Salami Finocchiona

$30.00

Rich in fennel, understated saltiness

Capocolla

$30.00

Delicate & richly marbled.

Milano Salami

$30.00

Finely grained, aromatic with moderate flavor marinated olives, sliced bread


Artisanal Cheeses

Humboldt Fog

$18.00 - $27.00

Goats milk, elegant, soft, surface-ripened, creamy, floral notes

Bay Bleu Cheese

$18.00 - $27.00

Firm & fudgy, flavors of mushroom & earth

Nine-Month Aged Manchego

$18.00 - $27.00

Sheeps milk, buttery texture, slight piquancy

Brillat-Savarin Triple Cream

$18.00 - $27.00

Luscious & creamy texture, hints of nut & truffle

Bijou - Vermont

$18.00 - $27.00

Ripened goats cheese, mild flavor, balanced sweet & sour house chutney, golden angels wild rose honey


Happy Hour - Eat

Local Oysters

Price may varies

1 each Mignonette, house cocktail sauce

Crispy Calamari

$10.00

Banana peppers, served with sweet chili sauce & spicy chipotle aioli

Pei Mussels

$10.00

Coconut & scotch bonnet pepper broth

Artichoke Crab Dip

$10.00

Parmesan, boursin, grilled flatbread. Extra flat bread $4.00

Margherita Flatbread

$10.00

Fresh mozzarella, sliced vine-ripened tomatoes, basil

Chili Cheese Nachos

$10.00

Homemade cheddar cheese sauce, red onion, tomato, jalapeno, cilantro, guacamole, sour cream

Mac N Cheese

$10.00

Mozzarella, gruyere, parmesan, panko breadcrumbs


Sides

House Chips

$4.00

Grilled Flatbread

$4.00

French Fries

$6.00

Mashed Potatoes

$8.00

Fried Yucca

$8.00

Steak-Cut Potatoes

$8.00

Artisanal Mac & Cheese

$8.00

Roasted Cotija Cheese Corn Cob

$8.00

Creamy Spinach

$8.00

Grilled Asparagus

$8.00


Desserts For the Table

Mountain-Highkey Lime Pie

$18.00

Meringue, candied lime zest, kiwi coulis

Basket of Berries Macaron

$18.00

Raspberry pastry cream, mixed fresh berries

The Epic Milkshake

$21.00

Whipped cream, sprinkles, jelly beans, chocolate-dipped pretzel sticks, chocolate chip cookies, oreos, macaron, bomboloni, chocolate sauce, meringue. Choice of chocolate or vanilla or oreo, strawberr

Trio of Sorbets

$15.00

Sorbets of the day on lacy tuiles


From the Cafe

Coffee

$4.00

Espresso

$5.00

Cappuccino

$5.00

Latte

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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