Selba Menu and Prices

$10.00

Roasted vegetable sauce, arugula, house mozzarella, parmesan

$11.00

Honey lemon smoked salmon, crème fraiche, lemon, thyme, capers, red onion

$11.00

Roasted carrot puree, sage sausage, brie, Fontina and sherry wine vinegar reduction

$12.00

Braised lamb shoulder, mint-yogurt sauce, grilled red onion, feta, kalamata olives

$9.00

Feta spread, olive salad, hummus, Romesco sauce, house-made crackers, grilled pita

$10.00

Honey lemon smoked salmon, mascarpone, dill and chive, warm pita toast points. Gluten free

$12.00

Petite brie round, baked in puff pastry and served with crackers, plum preserves and apple,

$6.00

Classic preparation finished with dry sack sherry and crab roe. Gluten free

$9.00

Roasted red peppers, capers, black olives, arugula, creamy balsamic vinaigrette, Parmesan crouton. Gluten free

$11.00

Local Manakintowne greens, goat cheese, toasted hazelnuts, sherry vinaigrette. Gluten free

$19.00

Red and green peppers, red onion, feta, cucumber, cherry tomato on Bibb lettuce. Gluten free

$18.00

Scallop, shrimp, jumbo lump crab, pickled cucumbers, orange, yuzu vinaigrette, on Bibb lettuce. Gluten free

$18.00

Braised lamb, cavatelli pasta, plum tomato sauce, spinach, mushrooms house-made mozzarella, feta

$16.00

Roasted summer vegetables layered with ricotta, Parmesan, red and green piperade, served with marinated mushroom, kale and carrot salad. Gluten free

$24.00

Chesapeake fresh crab, garden slaw, potato gaufrette, fresh herb remoulade

Price may varies

Pickled pear, watercress and orange salad, coriander-pea coulis. Gluten free

$18.00

Local organic chicken breast, edamame succotash, corn and shallot cream sauce. Gluten free

$18.00

Confit leg of duck, chickpea, pepper and herb salad, feta. Gluten free

$18.00

Udon noodles, pablano verde sauce, charred leeks, savoy cabbage, radish, baby carrot, peanuts

$17.00

Buffalo Creek beef brisket, tamarind glaze, fresh corn salad. Gluten free

$28.00

Choice of grilled 12 ounce ribeye or 8 ounce filet mignon, house-cut frites, petit salad, béarnaise sauce. Gluten free

$16.00

Eight ounce steak, Gouda grit cake, corn relish, red pepper-basil sauce. Gluten free

$9.00 - $17.00

Cumin seared ancho-date vinaigrette, avocado, pepita crisp, micro cilantro. Gluten free

$11.00 - $18.00

Sauteed Gulf shrimp, peas, basil, tomato, orzo in a miso-lemongrass broth

$9.00

Oyster, shiitake & white mushrooms, puff pastry, sherry caramel

$9.00

Cavatappi pasta with Asiago, Monterey Jack, Parmesan and house-smoked lardons without lardons

$7.00 - $12.00

Prince Edward Island mussels, choice of coconut-basil broth or marinara. Gluten free

$9.00

Fresh vegetables lightly fried in traditional wraps, Asian remoulade and ponzu sauce

$7.00 - $12.00

Chickpea-beer battered Brussels sprouts, smoked tomato and English mustard remoulade

$12.00

Jumbo lump crab and lobster cognac sauce

$5.00

Mushrooms, fresh vegetables, herbs and lettuce cups With chicken or tofu

$5.00

Sausage Craft chorizo wrapped in crispy rice paper with cilantro lime aioli

$5.00

Pork, Gulf shrimp and fresh vegetables with a soy chili dipping sauce

$5.00

Beer battered and served with a spicy honey mustard sauce

$5.00

Spinach, feta, herbs, black olive and tzatziki, baked in a flatbread

$10.00

Blackened chicken, blue cheese, arugula, red onion marmalade

$10.00

Brisket, smoky tomato remoulade, onion straws, Gruyere

$10.00

Grilled pork loin, apple slaw, bacon balsamic BBQ, caramelized onions

$5.00

Gluten free

$6.00

Gluten free

$5.00

Gluten free

$5.00

Gluten free

$5.00

Gluten free

$5.00

$6.00

$2.00

$3.00

$2.50

$6.00 - $12.00