Second City Bistro Menu and Prices

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Second City Bistro Menu

Last Update: 2025-03-14


Appetizers

Golden Fried, Bay Shrimp, Crab and Corn Cakes

$9.25

w/jalapeno lime aioli.

Seared Sea Scallops

$12.50

w/ginger chili jam.

Steamed Manila Clams In Chardonnay, Garlic and Fresh Herbs

$11.50

Tempura Shrimp

$9.75

with sweet chili sauce and spicy cashew cilantron sauce

New Zealand Green Lip Mussels On The Half Shell, In a Red Thai Curry, Coconut Sauce

$11.50

Tomato, Basil and Gorgonzola Bisque

$4.50

Soup of The Day

$4.50

Chilled Gazpacho Soup

$4.50

w/aged balsamic vinegar

Crab Cakes

$9.25

w/roasted pepper remoulade

Seared Sea Scallops

$12.50

w/ginger chili jam.

Steamed Manila Clams In Chardonnay, Garlic and Fresh Herbs

$11.50

Smoked Salmon and Montrachet Timbale

$8.50

w/garlic crostini and citrus reduction

Oven Baked Shrimp Stuffed

$10.25

w/lobster mornay finished w/lemon infused olive oil

Half Dozen Oyster Shooters

$8.75

w/spicy gazpacho sauce.

New Zealand Green Lip Mussels On The Half Shell, In a Red Thai Coconut Curry Sauce

$11.50

Seared Rare Ahi Tuna In Three Seeded Crust (poppy, Sesame, Mustard).

$12.50

Oven Roasted Brie Wrapped In Puff Pastry

$7.25

w/berry sauce and crackers

Halibut Ceviche

$11.50

with tri-color corn chips

Tomato, Basil and Gorgonzola Bisque

$4.50

Chilled Gazpacho Soup

$4.50

w/aged balsamic vinegar


Entree Salads

Greek Salad

$7.50

w/feta, artichokes, broccoli, pita bread, roasted peppers, and olives in an herb vinaigrette

Greek Salad

$11.50

w/grilled chicken

Greek Salad

$15.50

w/grilled steak

Greek Salad

$16.50

w/grilled shrimp

Lime, Cilantro Chicken Salad

$11.50

w/red onion, pepitas, avocado, and tomatoes in chili lime dressing

Caesar Salad

$6.25

w/parmesan cheese, croutons, roasted red peppers, broccoli and artichokes

Caesar Salad

$11.50

w/grilled chicken

Caesar Salad

$14.50

w/grilled salmon

Caesar Salad

$6.50

w/grilled shrimp

Grilled Lamb Salad

$18.50

w/garlic yogurt dressing, couscous, broccoli, goat cheese, roasted shallots, tomatoe

Seared Rare Filet Mignon Salad

$16.50

w/mixed greens, dried cranberries, spicy pecans,brie, strawberries and portobello mushrooms in a black cherry dressing..

House Salad

$7.00

w/mixed greens, gorgonzola, burgundy poached pear, candied walnuts and zinfandel, blueberry vinaigrette

House Salad

$11.50

w/grilled chicken.

House Salad

$15.50

w/grilled steak

Roasted Chicken Salad

$11.50

w/mixed greens, cashew nuts, pears, roasted red peppers, tomatoes, and brie in a curry vinaigrette

Three Seeded Ahi Nicoise Salad

$16.50

w/red potatoes, egg, tomatoes, olives, artichokes, and green beans served on mixed greens tossed w/whole grain mustard dressing

Soup and Salad Combo -choice of Tomato-basil Gorgonzola or Soup of The Day and Choice of House Salad, Caesar Salad or Greek Salad.

$9.50

Greek Salad

Price may varies

w/feta, peppers, broccoli, artichokes, olives, pepperoncini in an herb dressing

Greek Salad

$12.50

w/grilled chicken

Greek Salad

$15.50

w/grilled steak

Greek Salad

$16.50

w/grilled shrimp.

Caesar Salad

Price may varies

w/parmesan cheese, croutons, artichokes, broccoli and red peppers

Caesar Salad

$11.50

w/grilled chicken

Caesar Salad

$15.50

w/grilled steak

Caesar Salad

$16.50

w/grilled shrimp

Seared Rare Ahi In Three Seeded Crust (poppy, Sesame, Mustard) , Nicoise Salad

$18.50

w/red potatoes, egg, tomatoes, olives, artichokes broccoli, on mixed greens w/whole grain mustard dressing.

Seared Rare Filet Mignon Salad

$18.50

w/mixed greens, dried cranberries, spicy pecans, brie cheese, strawberries and portobello mushrooms in a black cherry dressing.


Burgers, Sandwiches and Wraps

Roasted Chicken Wrap

$12.75

w/sun dried tomato pesto, roasted vegetables, and provolone cheese.

Grilled Beef Burger

$8.50

w/lettuce, tomatoes, onions, cheddar cheese, caramelized onions, garlic aioli.

Thai marinated Steak Wrap

$15.50

w/nappa cabbage, red cabbage, carrots, cilantro, cashew sauce

Spicy Barbecue Chicken Sandwich

$11.50

w/provolone cheese, and avacado.

Grilled Lamb Burger

$14.75

w/beet chutney, garlic-mint aioli, lettuce, tomatoes, red onion and sweet pototato fries.

Grilled Vegetable Wrap

$8.75

w/mayonnaise, olice pecan pesto, lettuce, tomatoes, onions, goat cheese.


Entrees

Pacific Red Snapper

$11.75

choice of deep fried in pale ale beer batter with french fries and house salad or blackened w/mango salsa, mash potatoes and vegetables

Chicken Fajitas

$10.50

w/sauteed onions and peppers, flour tortillas, lettuce, salsa, guacamole and sour cream

Seafood Jambalaya

$14.50

w/mussels, snapper, shrimp, spicy sausage, and rice in a tomato broth

Chicken and Vegetable Stir-fry

$8.50

w/hoisin soy sauce, served on rice

Half Pound Baby Back Ribs

$14.50

w/spicy barbecue sauce on mashed potatoes and vegetables

Linguine

$16.50

w/green lip mussels in a red thai curry coconut sauce w/cilantro..

Linguine

$16.50

w/manila clams in a chardonnay, garlic and fresh herb sauce.

Cheese Ravioli

$10.50

w/button mushrooms, roasted tomatoes, and spinach in alfredo sauce.

Linguine

$8.50

w/artichokes, peppers, caper,s spinach, broccoli, roasted tomato, shallots, basil & olive oil

Linguine

$11.50

w/grilled chicken.

Linguine

$16.50

w/grilled shrimp.


Appetizer Salads

Greek Salad

$7.50

w/feta, peppers, broccoli, olives, and pepperoncini in an herb dressing

Caesar Salad

$6.25

w/parmesan cheese and croutons.

Tomato, Basil and Fresh Mozzarella Salad

$7.50

with balsamic reduction and olive oil.

House Salad

$7.00

w/mixed greens, gorgonzola, burgandy poached pear candied walnuts and zinfandel, blueberry vinaigrette.


Seafood

Oven Baked Trout

$19.50

w/crab and brie stuffing, whole grain mustard cream sauce, mashed potatoes and vegetables

Oven Baked Salmon In Cranberry Thyme Crust

$19.50

w/champagne sauce, mashed potatoes and vegetables

Pacific Red Snapper

$15.50

W/your Choice: of deep fried in pale ale beer batter w/tartar sauce, french fries and house salad, or blackened w/mango salsa, chili infused olive oil, mashed potatoes and vegetables

Alaskan Halibut On Mashed Potatoes and Steamed Vegetables

$23.50

w/your choice of: macadamia coconut crusted w/citrus beurre blanc and tropical salsa or grilled w/lime, jalapeno beurre blanc and avocado, roasted corn relish


Poultry and Pork

Grilled One Pound Pork Baby Back Ribs

$20.50

w/spicy barbecue sauce, mashed potatoes and steamed vegetables.

Oven Baked Chicken

$17.50

w/tomatoes, garlic, shallots and fresh herbs on steamed rice and vegetables w/reduced balsamic vinegar

Grilled 10 Oz Center Cut Pork Chop

$21.50

w/cranberry port orange sauce on sweet potato and apple cakes and steamed vegetables


Beef and Lamb

Black Canyon Angus New York Steak,

$24.50

w/your choice of: peppercorn crusted w/brandy peppercorn sauce on mashed potatoes and vegetables, or grilled w/caramelized onions, burgundy demi glace, on rosemary potatoes and vegetables

Grilled 16 Oz Black Canyon Angus Rib Eye marinated In Boddingtons Ale

$25.50

w/portobello -red onion -green peppercorn sauce and chili sour cream on mashed potatoes and vegetables

Grilled Petite Filet

$24.50

w/jumbo shrimp in garlic butter, mashed potatoes and spinach

Grilled Filet Mignon

$24.50

w/blackberry peppercorn sauce, port soaked cherries, mashed potatoes and steamed spinach

Oven Baked Filet Mignon Stuffed

$26.50

w/lobster and cambonzola, black cherry reduction on mashed potatoes and steamed spinach.

Grilled 10 Oz Lamb Burger

$14.75

w/beet chutney, garlic-mint aioli, lettuce, tomatoes, and red onion w/sweet potato fries.

Oven Baked New Zealand Lamb Rack

$29.50

w/your choice of: cajun crusted w/teriyaki sauce and tart berry jam on mashed potatoes and vegetables, or w/roasted shallot sauce, mixed green and goat cheese salad in orange hazelnut vinaigrette on


Pasta

Seafood Penne

$18.50

w/snapper, scallops, shrimp, crab, green lip mussels, lobster and clams in tomato, garlic, basil and virgin olive oil

Cheese Ravioli

$10.50

w/roasted tomatoes, button mushrooms and spinach in alfredo sauce

Linguine

$8.50

Tossed w/artichokes, roasted red peppers, capers, spinach, roasted tomato, garlic, fresh basil and olive oil.

Linguine

$11.50

w/grilled chicken

Linguine

$16.50

w/grilled shrimp.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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