Hours may fluctuate. For detailed hours of operation, please contact the store directly.
assortment of appetizers: tarama (carp roe spread), melitzanosalata (roasted baby eggplant spread), tzatziki (yogurt, garlic, cucumber and dill), skordalia (garlic and almond spread)
carp roe spread
roasted baby eggplant spread
yogurt, garlic, cucumber and dill
garlic and almond spread
spiced feta spread
marinated baby beets, rosemary, thyme, garlic with skordalia
three u-8 shrimp served with cocktail sauce
savory braised imported giant greek lima beans.
kefalotiri cheese oven baked
baked phyllo stuffed with spinach, feta and leeks
cheese pie with a medley of greek cheese, fresh mint wrapped in phyllo
mediterranean mussels prepared with ouzo, white wine, dill and garlic
char-broiled and seasoned with lemon, oregano and olive oil
shell-on charcoal grilled ocean garden shrimp infused saffron and herbed olive oil and lemon
grilled sushi-tender portuguese octopus in olive oil
sauteed lamb and beef meatballs with mint, parsley and garlic
greek country style sausage
grape leaves stuffed with arborio rice and a medley of herbs
crispy fried calamari
sauteed jumbo shrimp in a tomato and feta sauce.
thinly sliced crispy served with tzatziki
fried and seasoned with lemon
yellow and red peppers grilled with capers and garlic
jumbo lump crabmeat with spices
top neck clams baked with bread crumbs and oregano
baked oysters topped with feta, spinach and kefalotiri cheese
portuguese sardines simply grilled, lemon, olive oil and oregano
grilled portobello mushroom with rosemary thyme, lemon and olive oil
traditional greek chicken, rice and orzo soup
No description available
No description available
hearts of baby romaine with scallions and dill in olive and red wine vinaigrette and feta
classic salad with vine-ripened tomato, cucumber, pepper, onions, kalamata olives and feta.
baby arugula, hazelnuts, sundried tomato, preserved figs with balsamic vinaigrette and goat cheese
No description available
tuna, salmon, swordfish, grouper, octopus and calamari in lime juice, red onion and cilantro
beluga, osetra
pan seared filet served in our lemon, olive oil and oregano sauce
char-broiled swordfish in lemon, olive oil and oregano sauce
simply done on the grill with olive oil and lemon
grilled sushi quality tuna marinated in greek spices
shell-on charcoal grilled ocean garden shrimp infused saffron and herbed olive oil and lemon.
grouper filet oven baked in fish broth, onions and tomatoes
pan sauteed scallops, finished in the oven with bread crumbs
pan seared filet
two u-4 prawns grilled with lemon, olive oil
gulf of mexico snapper, moist and lean fish with distinctive sweet flavor
"florida's pride" firm flavorful fish with a tender texture.
mediterranean stripe bass, white flaky fish, mild flavor
mediterranean porgie sea bream family
also known as barbounia, pan fried and served whole
north carolina black sea bass, white, flaky, moist and mild
a pound and quarter fresh maine lobster with linguini pasta in garlic, white wine, parsley sauce, lightly spiced
sole family from spain
wild mediterranean whole fresh pink snapper
gulf of mexico snapper
grilled maine lobster with lemon and olive oil
char-broiled and seasoned with lemon, oregano and olive oil.
milk fed veal char-broiled to your taste
new york strip char broiled to your taste served with greek fries
with vegetables served over rice.
organic 1/2 chicken grilled on the charcoal with olive oil and lemon.
marinated breast of chicken served over rice
lamb shank prepared in red wine sauce served with orzo
full rack of baby back ribs, char-broiled and seasoned with lemon, oregano and olive oil
grilled asparagus, olive oil and wine vinegar
sea salt, lemon, oregano, kefalotiri cheese
traditional oven roasted potatoes
steamed wild greens
sauteed in olive oil and garlic with feta cheese
served with balsamic and olive oil
sliced steamed fingerling potatoes finished with lemon and olive oil
No description available
No description available
No description available
moschofilero/chardonnay, peloponnese
ferrari carano, alexander valley
wente vineyards, livermore
santa margherita, alto adige, italy
lumina ruffino, tuscany, italy
agiorgitiko/cab/syrah, peloponnese
ravenswood vintners, california
rodney strong, sonoma, ca
rodney strong, sonoma
robert mondavi private selection, california
rocca delle macie, tuscany, italy
flichman
beringer, california
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.