Sea Catch Menu and Prices

$7.00

made daily with seasonal ingredients

$12.00

with capers and red onion

$12.00

lobster, scallops, shrimp, and calamari marinated in tomatoes, cilantro, lemon and lime juice

$18.00

with chesapeake napa cabbage slaw

$13.00

ginger seaweed salad and wasabi aioli

$10.00

with grilled pita bread, black olive and extra virgin olive oil

$9.00

simply grilled served with lemon butter

$13.00

* served with gingered tobiko caviar emulsion

$10.00 - $16.00

with garlic butter and crostini

$13.00

* served with capers, diced red onion, horseradish cream sauce, and crostini

$12.00

* topped with compound butter of sweet garlic and apple wood smoked bacon

$10.00

grilled lemon, black olives and spicy marinara sauce

$18.00

served with grilled corn salsa and homemade tarter sauce

$12.00

* chesapeake oysters topped with garlic-spinach cream sauce and broiled to perfection

$12.00

finished in white wine and herb

$13.00

oysters on the half shell topped with and lime and lemon juice, fresh tomatoes and cilantro

$4.50

house seasoning and cocktail sauce

Price may varies

on the half shell

$15.00

served with coleslaw and homemade tartar sauce

$19.00

marinated jumbo lump crab meat over seasonal mixed greens with citrus vinaigrette

$14.00

chesapeake oysters, top neck clams, and mussels steamed with white wine and herbs

$19.00

shrimp, mussels and scallops served over seasonal mixed greens and calamari

Price may varies

today's selection of the freshest fish simply grilled with sautéed vegetables and beurre blanc sauce

Price may varies

steamed or broiled, from 1 ½ to 3 lbs

Price may varies

* petit filet mignon and 1 ¼ pound lobster with chef’s selection of vegetables and a red wine reduction

Price may varies

* served over potato gnocchi, mushrooms and peas with parmesan cream sauce

Price may varies

served over wild mushroom risotto and finished with a grainy mustard cream sauce

Price may varies

with purple potato puree, avocado- tomatillo sauce

Price may varies

shrimp, jumbo lump crab meat, sea scallops, and wild mushrooms in a tomato lobster cream sauce

Price may varies

served with french fries, chilled napa cabbage slaw, finished with a house made tartar sauce

$10.00

romaine lettuce, croutons, parmesan classic dressing

$11.00

feta, romaine and butter lettuce, cucumber, tomato, red onion black olives, lemon dressing

$9.00

house mix, endive, olive, tomato, champagne vinaigrette

$7.00

$9.00

$9.00

$10.00

$13.00

$9.00

$9.00

$7.00

$18.00

golden french fries and coleslaw

$17.00

horseradish, parmesan mayo and fries

$20.00

house made sea salt and vinegar potato chips and field greens salad

$2.00

virginia

$3.00

west coast

$3.00

british columbia

$3.00

washington state

$3.00

washington state

$10.00

$4.00

with house seasoning and homemade cocktail sauce

$12.00

* oysters on the half shell topped with cilantro, tomatoes, and lime juice

$16.00

served with drawn butter

$17.00

* chesapeake oysters, top neck clams, and mussels steamed with white wine, garlic, and herbs

$11.00

* finished in a white wine, tomatoes, garlic, parsley, and butter

Price may varies

* the freshest assortment of shellfish: 1 dozen half shell chesapeake oysters, ½ dozen half shell top neck clams, 4 colossal shrimp, marinated jumbo lump crab meat, steamed chilled mussels, and lobst

$9.00

with shaved parmesan-reggiano and homemade croutons

$10.00

with watermelon, goat cheese, pecans and merlot dressing

$10.00

sliced avocado and pomegranate vinaigrette

$8.00

seasonal mixed greens with tomatoes, carrots, olives, and champagne vinaigrette

Price may varies

Price may varies

Price may varies

steamed or broiled. ranging from 1 ½ pounds to 3 pounds

Price may varies

1-½ pound maine lobster, steamed chesapeake oysters, top neck clams, mussels, corn on the cob, and red bliss potatoes in a white wine and garlic-herbed broth

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$32.00

served with steamed broccoli and potato au gratin, finished with a demi-glace

$21.00

served with potato au gratin and steamed asparagus with a thyme demi-glace

$29.00

14oz ny strip served with pommes fries

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$10.00

three layers of indulgent devil’s food cake filled with raspberry puree, iced with chocolate ganache, and finished with our special rich chocolate glaze.

$10.00

three layers of rum flavored yellow cake filled with one layer of chocolate ganache and one layer of bavarian cream. the icing is a light rum butter cream, edged with sliced almonds

$10.00

delicate lemon mousse fills three layers of moist yellow cake, iced with lemon butter cream, and finished with a tart lemon curd topping.

$15.00

add with grand marnier

$10.00

three layers of dark red velvet cake is filled and iced with our rich cream cheese icing and finished with a drizzle of chocolate.

$10.00

moist vanilla cake layered with strawberry filling and white chocolate icing. enrobed with white chocolate shavings and sliced almonds on the side.

$10.00

layers of moist carrot cake using fresh carrots and sweet pineapple, flavored with vanilla liquor, iced and filled with rich cream cheese icing, edged with crush walnuts

$10.00

ask your server for today’s flavors

Price may varies

Price may varies

Price may varies

Price may varies

all burgers are cooked to well done

Price may varies

Price may varies

Price may varies

with butter or tomato sauce

Price may varies

$13.00

$4.50

with house seasoning and homemade cocktail sauce

$16.00

oysters on the half shell topped with cilantro, tomatoes, and lime juice

$16.00

served with drawn butter

$16.00

chesapeake oysters, top neck clams, and mussels steamed with white wine, garlic, and herbs

$11.00

finished in a white wine, tomatoes, garlic, parsley, and butter

$74.00

the freshest assortment of shellfish: 1 dozen half shell chesapeake oysters, ½ dozen half shell top neck clams, 4 colossal shrimp, marinated jumbo lump crab meat, steamed chilled mussels, and lobster

$11.00

spicy aubergine salsa and crostini

$10.00

grilled pita, olives and olive oil

$13.00

ginger seaweed salad and wasabi caviar

$4.50

jumbo shrimp and tangy cocktail sauce

$1.50

$16.00

creamy spinach, garlic and parmesan

$13.00

grilled lemon, black olives and spicy marinara

$16.00

chesapeake oyster, top neck clams, steamed mussels

$9.00

crispy wonton, chipotle aioli, and jalapeno

$12.00

green peppers, white onion and chimichurri sauce

$1.25

$3.00 - $2.25

$11.00

spicy aubergine salsa and crostini

$10.00

grilled pita, olives and olive oil

$13.00

ginger seaweed salad and wasabi caviar

$12.00

green peppers, white onion and chimichurri sauce

$4.50

jumbo shrimp and tangy cocktail sauce

$9.00

crispy wonton, chipotle aioli and jalapeno

$16.00

creamy spinach, garlic and parmesan

$13.00

grilled lemon, black olives and spicy marinara

$1.50

$1.25

$16.00

chesapeake oyster, top neck clams, steamed mussels

$2.25 - $3.00

$7.00

brut, sonoma county, california

$8.00

prosecco, italy

$12.00

stags leap "hands of time" napa valley, california, 2012

$10.00

folie a deux, sonoma county, california, 2012

$13.00

saintsbury, carneros, california, 2011

$9.00

benvolio, friuli, italy, 2010

$9.00

acrobat, king estate, oregon, 2012

$8.00

oyster bay, marlborough, new zealand, 2013

$8.00

dry creek valley, california, 2012

$9.00

edna valley, central coast, california, 2012

$12.00

"les deux tours" touraine, france, 2011

$10.00

matua valley, marlborough, new zealand, 2012

$8.00

pacific rim, columbia valley, washington, 2011

Price may varies

beringer, napa valley, california, 2013

Price may varies

charles and charles, columbia valley, washington, 2012

$7.00

bodega elena, mendoza, argentina 2011

$8.00

bridlewood, central coast, california, 2011

$8.00

kenwood, yalupa valley, california, 2010

$9.00

paringa, victoria, south australia 2011

$10.00

heritage clone, dry creek valley, california, 2012

$10.00

louis martini, sonoma county, california 2011

$12.00

ferrari carrano sienna, sonoma county, california 2011

$13.00

ravenswood, sonoma county, california 2012

$8.00

brut reserva, cava, spain

$9.00

prosecco, italy

$13.00

emma pearl, central coast, california, 2011

$9.00

mas de la source, languedoc , france, 2010

$15.00

sonoma cutrer, russian river valley, california, 2010

$9.00

pine ridge, california, 2011

$9.00

ferrari-carano, sonoma county, california, 2011

$9.00

darcie kent, monterey county, california, 2010

$9.00

benvolio, friuli, italy, 2010

$8.00

blüfeld, mosel, germany, 2010

$13.00

domaine la chaise, loire, touraine, france, 2011

$9.00

simply naked, new zealand, 2011

$9.00

egeo, rueda, spain, 2011

$8.00

beringer, napa valley, california, 2010

$9.00

mulderbosh, stellenbosch, south africa, 2011

$13.00

stix, alexander valley, california, 2009

$9.00

stone cellars, napa valley, california

$9.00

acentor, calatayud, spain, 2011

$9.00

tierra de antes, mendoza, argentina, 2011

$8.00

concannon, central coast, california, 2010

$9.00

opalia, languedoc, france, 2010

$16.00

etude, "lyric", santa barbara county, california