Last Update: 2025-03-14
$9.00
Thin sliced prosciutto di Parma, plum tomato, fresh mozzarella, basil.
$8.00
$8.00
$9.00
Genoa salame, sweet capocollo, Leoncini mortadella, aged provolone, baby arugula, plum tomato.
$8.00
$13.00
Prince Edward Island Mussels, fra diavolo or scampi sauce
Price may varies
Stuffed extra large mushrooms, mushroom stuffing
$9.00
Extra large homemade meatball made from ground prime beef baked parmigiana style
$10.00
Shrimp, scallops, lemon white wine garlic sauce, plum tomatoes
$9.00
Sauteed artichoke hearts, garlic white wine lemon sauce with lemon, baked mozzarella, over baby greens
$8.00
Fresh ricotta gnocchi, garlic, extra virgin olive oil, romano, shaved parmigiana
$11.00
Mescaline mix, iceberg, english cucumber, plum tomatoes, balsamic vinaigrette
$11.00
Imported crumbled gorgonzola, white balsamic raspberry vinaigrette, fresh raspberries
$10.00
Basil, red onion, fresh oregano, extra virgin olive oil baked fresh mozzarella, shaved parmigiana
$11.00
Romaine, homemade croutons, creamy Caesar dressing, shaved parmigiana, optional imported sweet white anchovy
$12.00
Baked stuffed organic eggplant, ricotta, marscarpone cheese, baked mozzarella
$16.00
Fresh Atlantic Haddock topped with Ritz crackers, then baked in a white wine reduction, side of pasta
$14.00
Mushrooms, prosciutto, Marsala wine, pasta
$15.00
Fresh mushrooms, sun-dried tomatoes, capers, marsala sauce, pasta
$15.00
Hot sliced cherry peppers, chianti red sauce, pasta
$12.00
Fresh jumbo ravioli stuffed with an assortment of imported cheeses. Topped with tomato sauce.
$12.00
Fresh tri-colored tortellini, port wine basil cream sauce, baked with mozzarella cheese
$13.00
Fresh wild littleneck clams, minced clams, white or red sauce, pasta
$14.00
Artichoke hearts, capers, chardonnay lemon sauce, pasta
$12.00
Black angus prime ground beef, american or vermont sharp cheddar, crisp applewood smoked bacon, seared onion, pretzel sesame bun. served with sweet potato fries and side salad
$12.00
Black Angus Prime ground beef,crumbled gorgonzola, seared onion, brioche roll. Served with sweet potato fries and side salad.
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