Menu With Price > Menu > Scoglio's Greentree > PA > Pittsburgh > 661 Andersen Dr # 100, Pittsburgh, PA

Scoglio's Greentree Prices in Pittsburgh, PA 15220

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Scoglio's Greentree Logo
661 Andersen Dr # 100, Pittsburgh, PA
(412) 921-1062
Scoglio's Greentree Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Fried Zucchini

(Serves 2-4) Thinly sliced, batter fried, served with Romano cheese, marinara sauce, and lemon

$9.95

Fried Calamari

Served with Acciuga paste

$9.95

Stuffed Mushroom Caps

Stuffed with our jumbo lump crabmeat imperial, served with a lemon butter sauce

$9.95

Sautéed Portabella Mushroom

Sautéed with olive oil, garlic, and lemon

$8.95

Sautéed Escarole and Beans

Sautéed with olive oil, garlic, red pepper flakes, and fresh herbs

$9.95

Stuffed Banana Peppers

Stuffed with sweet Parma sausage, topped with sau-téed fresh peppers, onions, hot sausage, and marinara

$9.95

Fried Zucchini

(Serves 2-4) Thinly sliced, batter fried, served with Romano cheese, marinara, sauce and lemon

$9.95

Fried Calamari

Served with Acciuga paste

$9.95

Stuffed Mushroom Caps

Stuffed with our jumbo lump crabmeat imperial, served with a lemon butter sauce

$9.95

Sautéed Portabella Mushroom

Sautéed with olive oil, garlic and lemon

$8.95

Sautéed Escarole and Beans

Sautéed with olive oil, garlic, red pepper flakes, and fresh herbs

$9.95

Stuffed Banana Peppers

Stuffed with sweet Parma sausage, topped with sautéed fresh peppers, onions, hot sausage, and marinara

$9.95

Baked Rotolo

Homemade pasta rolled with spinach, ricotta, mozzarel-la, prosciutto, and served on a bed of Farlenaise sauce

$10.95

Sautéed Shrimp Riviera

Sautéed in Marsala wine, cracked black pepper, cream, and Riviera butter

$12.95

Assorted Brushetta Platter

Topped with Fontina cheese, crabmeat imperial, grilled shrimp, tomato basil vinaigrette, and fresh spinach aioli

$9.95

Soup

Chicken Pastina

No description available

$3.50 - $4.50

Wedding

No description available

$3.50 - $4.50

Stuffed Banana Pepper

No description available

$3.50 - $4.50

Soup du Jour

No description available

$3.50 - $4.50

Chicken Pastina

No description available

$3.50 - $4.50

Wedding

No description available

$3.50 - $4.50

Stuffed Banana Pepper

No description available

$3.50 - $4.50

Soup du Jour

No description available

$3.50 - $4.50

Salad

Scoglio

No description available

$3.95

House

No description available

$3.95

Caesar

No description available

$5.95

Double Scoglio

Mixed greens, tomato, cucumber, and fresh vegetables hand tossed to order in our signature Scoglio dressing

$8.00

Entrée Caesar

Chopped romaine hearts, garlic croutons, Romano cheese, hand tossed in our creamy Caesar dressing

$8.00

Warm Pear Salad*

Field greens hand tossed with dark balsamic, and olive oil, topped with sautéed pears, Gorgonzola cheese, and grilled salmon

$13.00

Apple Walnut Salad

Field greens and candied walnuts tossed in our raspberry dressing, topped with sautéed chicken, and apples

$12.00

Fresh Spinach Salad

Fresh spinach with sea scallops, mushrooms, hard boiled eggs, and hand tossed in our hot bacon dressing

$14.00

Greek Salad

Chopped romaine hearts, Kalamata olives, red onion, Feta cheese, and char-grilled shrimp, hand tossed in olive oil, lemon, and white balsamic vinegar

$14.00

Scoglio

No description available

$3.95

House

No description available

$3.95

Caesar

No description available

$5.95

Warm Pear

No description available

$5.95

Double Scoglio

Mixed greens, tomato, cucumber, and fresh vegetables hand tossed to order, in our signature Scoglio dressing

$10.95

Entrée Caesar

Chopped romaine hearts, garlic croutons, Romano cheese, hand tossed in our creamy Caesar dressing

$10.95

Fresh Spinach Salad

Fresh spinach with sea scallops, mushrooms, hard boiled eggs and hand tossed in our hot bacon dressing

$16.95

Tuscany Salad

Fresh romaine hearts, Kalamata olives, artichokes, roasted red pepper, sautéed shrimp, served with our hot bacon dressing

$16.95

Sandwich

Baked Italian Hoagie

Salami, capicola, prosciutto, mozzarella, baked, and topped with lettuce, and tomato

$10.00

Crispy Chicken Caesar Hoagie

Chopped romaine hearts, crispy chicken tossed in our Caesar dressing with Romano cheese

$10.00

Grilled Cheese Burger Hoagie*

1/2 pound Black angus burger grilled to perfection, topped with lettuce, tomato, and American cheese

$9.00

Grilled Chicken Breast Hoagie

Topped with mozzarella cheese, lettuce, and fresh tomato basil vinaigrette

$10.00

Sautéed Portabella Hoagie

Topped with roasted red peppers, Fontina cheese and fresh tomato basil vinaigrette

$9.00

Baked Meatball Hoagie

Our veal meatballs topped with mozzarella cheese, and marinara

$10.00

Grilled Italian Sausage

Grilled hot Italian sausage topped with peppers, onions, mozzarella, and a side of marinara

$10.00

Pasta

Marinara

Plum tomatoes ground and simmered to perfection with garlic, and fresh herbs

$10.00

Fresh Tomato Basil

Plum tomatoes hand crushed and simmered to perfection with fresh basil, and roasted garlic

$10.00

Slow Roasted Bolognese

Slow roasted veal meat sauce

$10.50

Farlanaise

Fresh tomato basil cream

$11.00

Clam Sauce

Your choice of red or white

$11.00

Scoglio

Sautéed shrimp, scallops, garlic, olive oil, and clam sauce. Your choice of red or white

$14.00

Portabella

Sautéed portabella mushrooms, garlic, olive oil, and a fresh tomato basil sauce

$11.00

Rotolo

Homemade spiral pasta, with prosciutto ham, spinach, ricotta, and mozzarella, served on a bed of Farlanaise sauce

$13.00

Marinara

Plum tomatoes ground, and simmered to perfection with garlic and fresh herbs

$19.00

Fresh Tomato Basil

Plum tomatoes, hand crushed, and simmered to perfection with fresh basil and roasted garlic

$19.00

Slow Roasted Bolognese

Slow roasted veal meat sauce

$19.00

Farlanaise

Fresh tomato basil cream

$19.00

Clam Sauce

Your choice of red or white

$20.00

Scoglio

Sautéed shrimp, scallops, garlic, olive oil, and clam sauce, your choice of red or white

$23.00

Portabella

Sautéed portabella mushrooms, garlic, olive oil, and a fresh tomato basil sauce

$20.00

Seafood Fra-Diavlo

Shrimp, scallops, mussels, calamari, banana peppers and a fresh tomato basil sauce

$26.00

Homemade Cheese Ravioli

Served with tomato basil cream sauce and topped with grilled chicken

$22.00

Parmigianna

Chicken

Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc

$12.00

Veal

Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc

$13.00

Eggplant

Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc

$11.00

Chicken

Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc

$20.00

Veal

Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc

$22.00

Eggplant

Breaded in panko bread crumbs, lightly fried, topped with marinara, and lemon buerre blanc

$18.00

Chicken

Romano

Dipped in a light romano batter, and sautéed to perfection, topped with a lemon buerre blanc

$13.00

Marsala

Sautéed with mushrooms, Marsala wine, and a veal demi-glaze sauce

$13.00

Milanese

Hand breaded chicken, sautéed, and topped with a mushroom buerre blanc

$13.00

Valdostana

Hand breaded chicken, sautéed, topped with Fontina cheese, and a fresh spinach lemon butter cream sauce

$13.50

Cinzano

Sautéed in a balsamic cream sauce

$13.00

Chicken and Banana Peppers

Sautéed with banana peppers, garlic, and a veal demi glaze

$14.00

Veal and Peppers

Scallopini cut veal, sautéed with sweet and hot peppers, onions, garlic, fresh herbs, and a veal demi glaze

$16.00

Romano

Dipped in a light Romano batter, and sautéed to perfection, topped with a lemon buerre blanc

$22.00

Scallopini

Sautéed with mushrooms, peppers, onions, fresh tomato basil, Marsala wine, and a veal demi-glaze sauce

$22.00

Milanese

Hand breaded chicken, sautéed, and topped with a mushroom buerre blanc

$22.00

Valdostana

Hand breaded chicken, sautéed, topped with Fontina cheese, and a fresh spinach lemon butter cream sauce

$22.00

Francaise

Sautéed with mushrooms, artichokes, and topped with a lemon butter cream sauce

$22.00

Seafood

Broiled Spots English

Broiled mild white fish, dusted with a seasoned bread crumb, topped with a lemon buerre blanc

$14.00

Broiled Boston Scrod English Style

Broiled flaky white fish dusted with a seasoned bread crumb, topped with toasted almonds, and lemon buerre blanc

$14.00

Broiled Sea Scallops English Style

Jumbo dry boat sea scallops dusted in a seasoned bread crumb, topped with Riviera butter, and lemon buerre blanc

$16.00

Char-grilled Salmon*

Topped with fresh tomato basil vinaigrette

$14.00

Jumbo Lump Crab Cake Imperial

Served with lemon butter sauce

$16.00

Shrimp Scampi

Sautéed with garlic, white wine, lemon, and cream

$16.00

Broiled Spots English

Broiled mild white fish dusted with a seasoned bread crumb, topped with a lemon buerre blanc

$21.00

Broiled Boston Scrod English Style

Broiled flaky white fish dusted with a seasoned bread crumb, topped with toasted almonds and lemon buerre blanc

$22.00

Stuffed Sea Scallops

Jumbo dry boat sea scallops stuffed with jumbo lump crabmeat imperial, topped with a fresh spinach cream sauce

$27.00

Jumbo Lump Crab Cakes Imperial

Served with lemon butter sauce

$27.00

Shrimp Scampi

Sautéed with garlic, white wine, lemon, and cream

$25.00

Sea Scallops Barsac

Jumbo dry boat sea scallops sautéed in Marsala wine, cracked black pepper, cream, and Riviera butter

$26.00

Char-grilled Salmon and Shrimp*

Topped with fresh tomato basil vinaigrette

$24.00

Mixed Grill

New York Strip Steak*

14oz. New York strip steak broiled to perfection and topped with a red wine bordelaise sauce

$29.00

Filet Mignon*

10oz. Filet Mignon broiled to perfection, served with a red wine bordelaise sauce

$31.00

Surf and Turf*

8oz. Filet Mignon broiled to perfection, with your choice of twin stuffed shrimp imperial, or jumbo lump crab cake imperial, topped with lemon beurre blanc, and a bordelaise sauce

$30.00

Pork Chop Valdostana

Hand breaded pork chop sautéed, topped with Fontina cheese, and a fresh spinach lemon butter cream sauce

$22.00

Center Cut Pork Chops*

Grilled to perfection, topped with peppers, mushrooms, onions, and a veal demi-glaze sauce

$23.00

Veal

Veal and Peppers

Scallopini cut veal, sautéed with garlic, olive oil, sweet and hot peppers, onions, fresh herbs, and a veal demi-glaze

$24.00

Romano

Scallopini cut veal dipped in a light Romano batter, and sautéed to perfection, topped with a lemon buerre blanc

$24.00

Milanese

Hand breaded veal sautéed, and topped with a caper basil lemon butter sauce

$24.00

Marsala

Sautéed with mushrooms, Marsala wine, and a veal demi-glaze sauce

$24.00

Picatta

Scallopini cut veal, sautéed with mushrooms, and capers, in a white wine lemon cream sauce

$24.00

Cellar Select

David Family Anderson Valley Pinot Noir 2011

(Only 250 cases made) With a cooler summer in 2011, these earth flavors became slightly more pronounced upfront. Tobacco, hay and mushroom give a lovely complexity to the vintage and set it apart fro

$180.00

David Family Santa Lucia Pinot Noir 2011

(Only 260 cases made) Santa Lucia Highlands, the highly sought after, cult appellation for Pinot Noir experienced late sunshine which is wonderful in lowering alcohol levels and creating complexity i

$120.00

Migration Chardonnay

Chardonnay from the Russian River Valley famous, this wine displays inviting aromas of lemon custard, crème brûlée, vanilla and light caramel, as well as hints of acacia blossom and honeysuckle.

$75.00

Italian Franciacorta Sparkling Wines

Contaldi Castaldi Rose Franciacorta, Italy

The nose detects clear notes of small fruits, bilberry, blackberry, raspberry and strawberry, and rose petals. In the mouth it is voluminous, full bodied, smooth and well balanced.

$39.00

2009 Bellavista Saten Franciacorta, Italy

It has a straw yellow colour with faint golden highlights and reveals an intense, attractive and complex bouquet, remeniscent of peach blossom, honey and hazelnuts. A very feminine, gentle and gracef

$60.00

2007 Bellavista Grand Cuvee Franciacorta, Italy

Showing a bright attack of citrus fruit acidity initially, this 2007 Bellavista Franciacorta "Gran Cuvee" segues into a gorgeously creamy and rich mid-palate with flavors of white peach, brioche and

$80.00

White Wines

Rocca Del Dragone Falanghina, Italy

Aromas of melon and almonds. On the palate it is very elegant, with good acidity and a pleasant touch of minerality.

$36.00

Decoy by Duckhorn Sauvignon Blanc,Calif

On the palate this wine has crisp green apple and pineapple flavors that are supported by a touch of citrus zest and uplifting acidity.

$45.00

Mommessin Bourgone Chardonnay, France

This classic French chardonnay offers elegant aromas of exotic fruits and light lemon touches. The palate is full and honest with vanilla and bread crumb touches.

$45.00

Lucas & Lewellen Pinot Noir Rose, Calif

Layers of strawberry crème, raspberry and peach, floral notes of white blossoms and a fruity core of red berries.

$30.00

St. Urbans Hof Kabinett Riesling, Germany

Crisp with crunchy acidity behind the dark currant, slate and wild berry flavors. A savory herb note stands out, with graceful floral hints lingering on the finish. 92PTS WINE SPECTATOR.

$65.00

Peirano Estate Moscato, Calif

Aromas of ripe melon, lime, lemon meringue and peach pie. Lush flavors of fresh sweet honeydew, white peaches , and a soft honeysuckle finish.

$28.00

St. Pauls Pinot Grigio, Italy

This is redolent of fresh-cut flowers, honeysuckle, melon and white peach. All that aromatic freshness gives it a pure, elegant and expressive personality.

$45.00

True Myth Edna Valley Chardonnay, Calif

This chardonnay shows brilliant acidity and flavors of mango, citron, lime and orange. A touch of oak brings rich notes of buttered toast and vanilla.

$36.00

Truchard Napa Chardonnay, Calif

This chardonnay has an intense nose of pineapple, green apple, and honeysuckle; with a hint of nutmeg, fig, and toasted oak.

$70.00

Red Wines

Cent'Anni Amarone, Italy

Here's a vibrant Amarone with aromas of Christmas spice, nutmeg, vanilla, chocolate and loads of vibrant berry fruit.

$75.00

Cantine Povero Barolo, Italy

Aromas are intense and evolve from violets and dried roses to earth, fading into an unmistakable long finish.

$70.00

Cantine Povero Barberesco, Italy

Elegant nose showing roses and raspberries along with lots of feminine charm. The tannins are present and complimented by the acidity, allowing it to be the perfect companion to a variety of flavorfu

$60.00

La Badiola Acquaguista Rosso, Italy

Velvety tannins and a long, caressing aftertaste. A blend of Cabernet Sauvignon, Merlot, and Syrah lead to a Full-bodied wine.

$50.00

Rocca Del Dragone Aglianco, Italy

Deep ruby-red color, with aromas and flavors of black cherry, blackberry, dark chocolate, coffee, pepper and mineral. Full bodied yet amazingly smooth and elegant.

$36.00

Trisaetum Pinot Noir, Oregon

Plum, wild strawberry, and blackberry aromas are carried by a back bone of acidity, and finished by supple tannins.

$45.00

Morgan "Twelve Clones" Pinot Noir, Calif

Aromas of plum, dark chocolate and cola; flavors of blackberry and cherry are complemented by notes of sweet spices.

$60.00

Millcreek Estate Merlot, Calif

Black currant and ripe cherry, with well-structured plum, dried herb and mineral flavors, balanced by ripe tannins.

$45.00

Duckhorn Napa Merlot, Calif

An aromatic Merlot with vibrant red fruit layers of Rainier cherry and spiced plum, as well as notes of licorice, tobacco leaf, and thyme.

$90.00

Morgan"Cote du Crow's" Rhone Blend, Calif

A Cotes du Rhone look-alike with its licorice and olive-laced dark fruit, the Cotes du Crow's is medium-bodied, supple and delicious wine.

$40.00

Juan Benegas Malbec, Argentina

Bright ruby-red. Primary dark berries, licorice, smoke and meat on the nose. Juicy and nicely delineated, with a whiff of gamey complexity.

$36.00

Truchard Napa Syrah, Calif

Rich aromas of blackberry, plum, and blueberry; with hints of vanilla, earth, and white pepper. The mouth is filled with jammy flavors of cassis, boysenberry, and black cherry; followed by mineral an

$45.00

Arbios Alexander Valley Cabernet, Calif

Plum and berry aromas are followed by spice, cedar and cassis notes. Dried red cherries, pomegranate and plum flavors are complemented by hints of vanilla and pie spices.

$60.00

McNabb Ridge Mendocino Cabernet, Calif

Black currants and blackberries, cola spices and cedar all come together with a gentle white pepper that rounds out the rich fruit and lifts the palate with a juicy acidity.

$45.00

Neal Family Napa Cabernet, Calif

A very intense cherry fruit flavor is the heart of the wine with spice, toast and vanilla characters accenting the fruit. The spices include a white pepper character that creates a lively mouthfeel,

$95.00

Peltier Station Petite Sirah, Lodi Calif

Juicy in blackberry and plum, this is a velvety soft Petite Sirah with a backbone of leather and espresso and a long, fulfilling finish.

$35.00

Frogs Leap Napa Zinfandel, Calif

Dry farmed and organically grown, this zin is blended with petite sirah (14 percent) and a drop of carignane in an old-school Napa Valley style. It's meaty and smooth, with mellow black plum frutines

$70.00

Trefethen Napa Double T Red Blend, Calif

A blend of the five classic red Bordeaux varieties, with Cabernet Sauvignon augmented by smaller amounts of Merlot, Cabernet Franc, Malbec and Petit Verdot, this wine offers fragrant aromas of plums,

$50.00

Peirano "The Other" Red, Calif

Sweet black cherries and boysenberries, with a hint of smoky, dark oak lead to a long, totally seductive, finish.

$31.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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