Menu With Price > Menu > School Street Bistro > MA > Westfield > 29 School St, Westfield, MA

School Street Bistro Prices in Westfield, MA 01085

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School Street Bistro Logo
29 School St, Westfield, MA
(413) 562-8700
School Street Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Lunch Menu

Soup Of The Day

No description available

$2.00 - $3.00

Chili

No description available

$3.00 - $5.00

Tortellini Soup

No description available

$5.00

Appetizers

Shrimp Cocktail

served with absolut cocktail sauce.

$10.00

Cajun Chicken Quesadilla

served with tomato salsa and sour cream.

$8.00

Spicy Golden Calamari

dusted seasoned flour and jalapenos finished to a golden brown served with marinara sauce.

$9.00

Crispy Coconut Shrimp

with an honey-ginger orange sauce.

$10.00

Pan-Seared Crab Cakes

served over fresh field greens topped with a cajun remoulade.

$8.00

Gorgonzola Garlic Bread

gorgonzola and fresh garlic baked on french bread.

$5.00

Artichoke Spinach Fondue

with toasted tricolor corn chips.

$8.00

Clams Casino

littleneck clams baked with applewood-smoked bacon, garlic, bell peppers and seasoned bread crumbs.

$10.00

Salads

Italian Chopped Salad

romaine with sun-dried tomatoes, cucumbers and white beans tossed with olive oil and lemon.

$8.00

Caesar

fresh romaine leaves tossed with parmesan cheese cracked black pepper and caesar dressing finished with herbed croutons and anchovies. add chicken $3, shrimp $6.

$5.00

Chicken Fajita

grilled chicken breast atop crisp romaine with sour cream, roasted tomatoes, caramelized peppers and onions with pepper jack cheese and southwestern vinaigrette.

$8.00

Salmon Salad

petite grilled salmon fillet atop field greens with cucumbers, tomatoes, carrots, crumbled feta cheese and a whole grain mustard vinaigrette.

$10.00

Greek Salad

romaine with kalamata olives, pepperoncini, feta cheese, red onion, plum tomato and herb vinaigrette.

$8.00

Sesame Mandarin Chicken Salad

grilled chicken with toasted cashews, mandarin oranges, sesame vinaigrette tossed with green cabbage and mixed greens with a spicy peanut sauce.

$9.00

Stone Pies

Scampi Pizza

shrimp or chicken with garlic, chopped tomatoes, capers, parsley, extra virgin olive oil and parmigiano cheese.

$10.00

Three Cheese

tomato sauce, mozzarella, fontina, and grana parmigiano cheeses.

$8.00

Wild Mushroom

a blend of wild mushrooms in a rich bolognese sauce with mozzarella cheese and fresh herbs.

$9.00

Alla Verdue

spinach, broccoli, roasted red peppers, mozzarella, garlic oil and ricotta cheese.

$9.00

Paninis, Sandwiches And Entrees

Hot Roast Beef Panini

with whole grain mustard remoulade, caramelized onions and melted swiss cheese.

$8.00

Turkey Panini

with cranberry mayonnaise, melted swiss cheese and herb bread stuffing.

$7.00

Cappicola On A Sun-Dried Tomato Panini

with whole mozzarella, pesto and roasted red peppers.

$8.00

Grilled Vegetables On A Sun-Dried Tomato Panini

with pesto mayonnaise and melted mozzarella.

$7.00

Black Angus Burgers

with lettuce and tomato with cheese. char-grilled to your taste gorgonzola cheese, sauteed onions, mushrooms or bacon available at 50 cents each.

$7.00

Reuben Sandwich

grilled lean corned beef, swiss cheese and sauerkraut on toasted rye bread with thousand island dressing.

$8.00

Smoked Turkey Club

thinly sliced smoked turkey piled high on country white bread with lettuce, tomato, crisp bacon, provolone cheese and mayonnaise.

$7.00

Chicken Caesar Wrap

herb-grilled chicken with a chiffonade of romaine lettuce, diced tomato, parmesan cheese and caesar dressing served in a flour tortilla wrap.

$6.00

Grilled Pesto Chicken Sandwich

grilled chicken breast with lettuce, tomato, bacon, swiss cheese and pesto on a rustic roll.

$7.00

New England Baked Scrod

with lemon white wine topped with seasoned butter crumbs served with herb basmati rice and seasonal vegetables.

$10.00

Broiled Sea Scallops

baked in lemon white wine topped with seasoned bread crumbs served with herb basmati rice and seasonal vegetables.

$10.00

Sirloin Tips

sauteed with mushrooms and onions in a red wine demi glace served with mashed potatoes and seasonal vegetables.

$9.00

Pasta

Mostacciolli Gorgonzola

julienne chicken breast sauteed with mushrooms, artichoke hearts, roasted red peppers in an herbed gorgonzola cream sauce over penne.

$9.00

Cajun Chicken Penne

grilled chicken breast sauteed with roasted red peppers, diced tomatoes and broccoli tossed with penne pasta in a cajun cream sauce.

$9.00

Shrimp Scampi

sauteed shrimp with garlic, white wine, lemon, herbs, capers and fresh tomatoes over linguine.

$10.00

Penne Bolognese

hearty meat sauce with garlic and fresh herbed tomato sauce finished with pesto and ricotta cheese.

$8.00

Eggplant Parmesan

lightly-breaded eggplant with house marinara and melted mozzarella and parmesan cheese tossed with linguine.

$7.00

Vegetable Stir Fry

assorted asian vegetables sauteed with teriyaki sauce with wild rice pilaf.

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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