Scarpina Bar & Grill Menu and Prices

$7.00

Mesclun salad mixed with ripe tomatoes, red onions and house made italian dressing.

$9.00

An italian favorite of arugula, endive and radicchio tossed in a light vinaigrette dressing.

$10.00

Herb crusted goat cheese, beets, apples and sherry vinaigrette.

$12.00

Homemade fresh mozzarella cheese with tomatoes, drizzled with basil olive oil and lemon.

$12.00

Tomato, avocado, halloumi cheese and balsamic garlic cumin vinaigrette.

$19.00

Eggplant salad, spicy hummus, tzatziki & olives.

$8.00

Tomatoes, cucumbers, mint, onions, olives, cilantro and feta cheese.

$10.00

With croutons and fresh grated parmigiano.

$10.00

Garlic aioli creole sauce.

$9.00

P.e.i. steamed mussels in fennel, tomato, olives & garlic chips.

$13.00

Arugula, watercress, frisee, avocado, feta cheese & honey citrus vinaigrette.

$14.00

Thin slice of beef served with arugula salad topped with slivers of premium parmigiano cheese.

$8.00

Chicken breast, corn and cheese.

$9.00 - $12.00

Blue cheese & dipping sauce.

$12.00

Fresh guacamole with new world chips.

$19.00

Tuna ceviche, tuna tartar, & tuna carpaccio.

$27.00

Assorted artisanal cheese, charcuterie & assorted condiments.

$14.00

Plum tomato, garlic, basil and extra virgin olive oil.

$17.00

Penne in a light cream vodka and plum tomato sauce.

$20.00

Cheese tortellini with julian sliced prosciutto fresh peas in a cream sauce.

$20.00

Fresh pappardelle, braised short ribs, red wine and wild mushrooms.

$16.00

Sauteed shrimp, broccoli rabe, white wine, cheery tomato, olives and basil.

$20.00

Spaghetti with shrimps, clams, mussels, scallops and calamari served in light red sauce.

$19.00

Orecchiette pasta sauteed with broccoli rabe, sausage and cherry tomatoes in garlic and extra virgin olive oil.

$27.00

Homemade ravioli served with shiitake mushrooms, truffle oil, asparagus & cherry tomatoes.

$19.00

Truffle garlic, mashed potatoes and creamed spinach.

$19.00

Boneless breast of chicken lightly breaded, pan fried and topped with arugula tomato and fresh mozzarella.

$21.00

Truffle garlic yukon gold potato puree, wild mushroom chimichurri and broccoli rabe.

$24.00

Simply grilled over open fire served with home fries.

$24.00

Red wine braised with sweet potato, seasonal vegetable & red wine reduction.

$27.00

Sauteed medallions of veal with mushrooms in a marsala wine sauce.

$19.00

Pieces of chicken sauteed with garlic and rosemary in a white wine and lemon sauce.

$20.00

Chicken breast sauteed with mushrooms in a rich marsala wine sauce.

$23.00

Chicken breast sauteed with champagne, shrimps, asparagus, oysters, mushrooms and cherry tomatoes.

$37.00

Filet mignon sauteed with barollo wine and portabello mushrooms.

$27.00

Cauliflower rice, grilled asparagus in a lemon and lime butter sauce.

$12.00

$16.00

$21.00

$29.00

Served with your choice of french fries or house salad.

$12.00

$19.00

$27.00

$30.00

$5.00

$6.00

$8.00

$10.00

$6.00

$7.00

$11.00

$11.00