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Scape American Bistro Menu and Prices

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Scape American Bistro Menu

Last Update: 2025-03-14

Starters

Oven Roasted Artichoke

$13.00

With brie and mustard sauce

Shrimp and Grits

$13.00

With creamy cheddar grits and tomato-okra stew

Deviled Eggs and Caviar

$14.00

White truffl e and osetra caviar

Sauteed Maryland Style Crab Cake

$14.00

Sweet potato salad with creole aioli

Black & Blue Mussels

$14.00

PEI mussels with bacon confi t and blue cheese

Braised Pork Belly

$12.00

Braised pork belly, roasted red pepper glaze, and asian pear slaw

Ahi Tuna Tacos

$12.00

With guacamole and fried wonton shells

Braised Beef Bruschetta

$11.00

Red pepper-goat cheese tapenade, calabrian peppers, parmesan and celery plumes

Bistro Cheese Board

$15.00

Assorted cheese with house made preserves and crostini. Ask your server for today’s offering

Crispy Rhode Island Calamari

$12.00

Fresh calamari, roasted tomato coulis, Mediterranean crudo relish

Soups & Salads

Classic Caesar Salad

$8.00

Romaine lettuce, creamy caesar dressing, pumpernickel croutons, shaved Parmesan

Caprese Salad

$8.00

Baby heirloom tomatoes, cucumber, red onion, kalamata, white balsamic vinaigrette

Farmers Market Salad

Price may varies

French Onion Soup

$8.00

With gruyere cheese gratinee

Yellow Tomato Gazpacho

$8.00

Heirloom tomato,cucumber, croutons, lemon basil sorbet

Fresh Oysters

East and West Coast Oysters du Jour

$3.00

Fresh daily ask your server for details. Served with salsa cruda and tomatillo salsa

LandSteaks are served with your choice of blue cheese sauce or our house made steak sauce

New York Strip, 12 Ounce

$35.00

Rib Eye, 18 Ounce

$39.00

Filet Mignon, 8 Ounce

$36.00

Sea

Day Boat

Price may varies

Flown in fresh daily from ports worldwide

Pan Seared Yellow Fin Tuna

$29.00

Black tea-dashi, shari rice cake and wok tossed vegetables

St. Georges Bank Diver Scallops

Price may varies

Pan seared sea scallops, trofi e pasta, lemon-mustard sauce, marcona almonds and wild mushrooms

Grilled Atlantic Swordfish

$29.00

Roasted potatoes, caulifl ower, sweet corn puree, pickled mustard seed and tomato vinaigrette

Etc

Braised Brussels Sprouts

$7.00

With bacon confit

Macaroni & Cheese

$6.00

With ritz cracker gratinee

Hand Cut Fries - Sea Salt

$4.00

Hand Cut Fries - Parmesan-Truffle

$6.00

Sauteed Spinach

$8.00

With fruit and nuts

Roasted Cauliflower

$7.00

With crunchy butter, parmesan and pine nuts

Yukon Gold Mashed Potatoes

$6.00

With creme fraiche

House Specialties

Roasted Free Range Chicken

$24.00

Peppadew and white cheddar grit cake, braised pork belly, glazed baby vegetable, chicken jus

Lobster Risotto

$29.00

Cold water lobster, asparagus, preserved meyer lemon

Macadamia Nut Crusted Chicken

$23.00

Papaya marmalade, sho-yu cream sauce and mashed potatoes

Vegetable Lasagna

$24.00

With sun-dried tomato marinara, crimini mushrooms, spinach, basil and cashew cheese with corn sauce

Duck Confit

$28.00

Fingerling potatoes, pork lardons and stewed leeks

Shrimp and Lobster Scampi

$24.00

Fresh pasta, shrimp, cold water lobster, spinach, garlic and chardonnay cream sauce

Grilled Handcrafted Filet Burger

$18.00

Smoked white cheddar, lettuce, tomato, pickle, onion, bacon jam

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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